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Non-Price Competition and the California WIC Program

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  • McLaughlin, Patrick W.
  • Saitone, Tina L.
  • Sexton, Richard J.
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    File URL: http://purl.umn.edu/150783
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    Paper provided by Agricultural and Applied Economics Association in its series 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. with number 150783.

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    Date of creation: 2013
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    Handle: RePEc:ags:aaea13:150783

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    Related research

    Keywords: Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Public Economics;

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    1. David E. Davis, 2012. "Bidding for WIC Infant Formula Contracts: Do Non-WIC Customers Subsidize WIC Customers?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(1), pages 80-96.
    2. Andrea Carlson & Ben Senauer, 2003. "The Impact of the Special Supplemental Nutrition Program for Women, Infants, and Children on Child Health," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(2), pages 479-491.
    3. IRMEN, Andreas & THISSE, Jacques-Francois, 1997. "Competition in multi-characteristics spaces: hotelling was almost right," CORE Discussion Papers 1997053, Université catholique de Louvain, Center for Operations Research and Econometrics (CORE).
    4. Peter M. Feather, 2003. "Valuing Food Store Access: Policy Implications for the Food Stamp Program," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(1), pages 162-172.
    5. Parke E. Wilde & Paul E. McNamara & Christine K. Ranney, 1999. "The Effect of Income and Food Programs on Dietary Quality: A Seemingly Unrelated Regression Analysis with Error Components," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(4), pages 959-971.
    6. David Davis, 2007. "Containing the Cost of Infant Formula to the WIC Program," Issue Briefs 2007491, South Dakota State University, Department of Economics.
    7. Arturs Kalnins, 2003. "Hamburger Prices and Spatial Econometrics," Journal of Economics & Management Strategy, Wiley Blackwell, vol. 12(4), pages 591-616, December.
    8. Mussa, Michael & Rosen, Sherwin, 1978. "Monopoly and product quality," Journal of Economic Theory, Elsevier, vol. 18(2), pages 301-317, August.
    9. Thomas Reardon & C. Peter Timmer & Christopher B. Barrett & Julio Berdegué, 2003. "The Rise of Supermarkets in Africa, Asia, and Latin America," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(5), pages 1140-1146.
    10. Oliveira, Victor & Frazao, Elizabeth & Smallwood, David M., 2010. "Rising Infant Formula Costs to the WIC Program: Recent Trends in Rebates and Wholesale Prices," Economic Research Report 59384, United States Department of Agriculture, Economic Research Service.
    11. Albert J. Reed & J.W. Levedahl, 2012. "WIC and the Price of Infant Formula," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(3), pages 687-701.
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