World agricultural futures: regional sustainability and ecological limits
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Bibliographic InfoArticle provided by Elsevier in its journal Ecological Economics.
Volume (Year): 17 (1996)
Issue (Month): 2 (May)
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Web page: http://www.elsevier.com/locate/ecolecon
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- A. W. Coats, 1995. "Comment," History of Political Economy, Duke University Press, vol. 27(5), pages 157-161, Supplemen.
- Crosson, P. & Anderson, J.R., 1992. "Resources and Global Food Prospects; Supply and demand for Cereals to 2030," Papers 184, World Bank - Technical Papers.
- Gerbens-Leenes, P. W. & Nonhebel, S., 2002. "Consumption patterns and their effects on land required for food," Ecological Economics, Elsevier, vol. 42(1-2), pages 185-199, August.
- Kevin Maréchal & Hélène Aubaret-Joachain & Jean-Paul Ledant, 2008. "The influence of Economics on agricultural systems: an evolutionary and ecological perspective," Working Papers CEB 08-028.RS, ULB -- Universite Libre de Bruxelles.
- Harris, Jonathan M. & Kennedy, Scott, 1999. "Carrying capacity in agriculture: global and regional issues," Ecological Economics, Elsevier, vol. 29(3), pages 443-461, June.
- Pinstrup-Andersen, Per & Pandya-Lorch, Rajul, 1998. "Food security and sustainable use of natural resources: a 2020 Vision," Ecological Economics, Elsevier, vol. 26(1), pages 1-10, July.
- Goodland, Robert, 1997. "Environmental sustainability in agriculture: diet matters," Ecological Economics, Elsevier, vol. 23(3), pages 189-200, December.
- Jonathan M. Harris, . "01-04 "Agriculture in a Global Perspective"," GDAE Working Papers 01-04, GDAE, Tufts University.
- Jonathan M. Harris & Neva R. Goodwin, . "03-03 "Reconciling Growth and Environment"," GDAE Working Papers 03-03, GDAE, Tufts University.
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