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Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance Proceedings: Strategy and Policy in the Food System: Emerging Issues, June 20-21, 1996, Washington, D.C. Contact information of
Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance: http://www.umass.edu/ne165/ More information through EDIRC
For technical questions regarding this series, please contact
(AgEcon Search) Series handle: repec:ags:rpssiw
1997 25955 Preferences For Food Labels: A Discrete Choice Approach by Teisl, Mario F. & Bockstael, Nancy E. & Levy, Alan S. [Downloadable!]
25954 Modeling The Costs Of Food Safety Regulation by MacDonald, James M. & Crutchfield, Stephen [Downloadable!]
25953 CONSUMER RISK PERCEPTION PROFILES FOR THE FOOD-RELATED BIOTECHNOLOGY, RECOMBINANT BOVINE GROWTH HORMONE (rbGH) by Grobe, Deana & Douthitt, Robin & Zepeda, Lydia [Downloadable!]
25952 Comments On The Structural Convergence Hypothesis by Connor, John M. [Downloadable!]
25951 Comments On The Convergence Hypothesis by Venturini, Luciano [Downloadable!]
25950 A Consumer View On Improving Cost/Benefit Analysis: The Case Of Haccp And Microbial Food Safety by Dewaal, Caroline Smith [Downloadable!]
25949 Convergence In U.S. And E.U. Food Systems? The Case Of Food Consumption by Traill, Bruce [Downloadable!]
25948 A Rationale For Captive Supplies by Love, H. Alan & Burton, Diana M. [Downloadable!]
25947 Improving Cost/Benefit Analysis For Haccp And Microbial Food Safety: An Economist'S Overview by Unnevehr, Laurian & Roberts, Tanya [Downloadable!]
25946 Improving Benefit-Cost Analysis For Policy Makers by Schaub, James D. [Downloadable!]
25945 Information Asymmetry As A Reason For Vertical Integration by Hennessy, David A. [Downloadable!]
25944 Measuring Market Power Using Discrete Choice Models Of Demand: An Application To The Ready-To-Eat Cereal Industry by Nevo, Aviv [Downloadable!]
25943 A Policy Perspective On Improving Benefit/Cost Analysis: The Case Of Haccp And Microbial Food Safety by Ahl, A.S. [Downloadable!]
25942 Simulating The Effects Of Differentiated Products Mergers: A Practitioners' Guide by Werden, Gregory J. [Downloadable!]
25941 Approaches To Measuring Consumer Benefits From Food Safety by van Ravenswaay, Eileen O. & Hoehn, John P. [Downloadable!]
25940 Automation Or Openness?: Technology And Trade Impacts On Costs And Labor Composition In The Food System by Morrison, Catherine J. & Siegel, Donald [Downloadable!]
25939 Industry Role In Food Safety Research Priorities by Allen, Dell M. [Downloadable!]
25938 Evaluating Mergers In Food Industries Under Procedures For Litigation Or Regulation by Coate, Malcolm B. [Downloadable!]
25937 Change And Research In The Food Industry: A European Perspective by Poole, Nigel D. [Downloadable!]
25936 The Performance Of Agricultural Marketing Cooperatives In Differentiated Product Markets by Cotterill, Ronald W. [Downloadable!]
25935 Structural Change In The U.S. Meat And Poultry Industries by Ollinger, Michael & MacDonald, James M. & Handy, Charles R. & Nelson, Kenneth E. [Downloadable!]
25934 Ecolabels: The Link Between Environmental Preferences And Green Practices? by Erickson, Audrae & Kramer-Leblanc, Carol S. [Downloadable!]
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This page was last updated on 2009-11-26.
IDEAS at the Department of Economics , College of Liberal Arts and Sciences , University of Connecticut using RePEc data on a server sponsored by the Society for Economic Dynamics .