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Resources and Global Food Prospects; Supply and demand for Cereals to 2030

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Author Info
Crosson, P.
Anderson, J.R.

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Abstract

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Publisher Info
Paper provided by World Bank - Technical Papers in its series Papers with number 184.

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Length: 121 pages
Date of creation: 1992
Date of revision:
Handle: RePEc:fth:wobate:184

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Postal: THE WORLD BANK; 1818 H STREET, N.W. WASHINGTON, D.C. 20433, U.S.A.
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Web page: http://www.worldbank.org/
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Related research
Keywords: supply ; demand ; cereals;

Cited by:
(explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)

  1. Anderson, Jock R., 2002. "Environmental Issues and Farming in Developing Countries," 13th Congress, Wageningen, The Netherlands, July 7-12, 2002 7011, International Farm Management Association. [Downloadable!]
  2. Shapouri, Shahla & Rosen, Stacey, 1999. "Food Security Assessment: Why Countries Are at Risk," Agricultural Information Bulletins 33614, United States Department of Agriculture, Economic Research Service. [Downloadable!]
Statistics
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This page was last updated on 2009-11-20.


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