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Consumption patterns and their effects on land required for food

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  • Gerbens-Leenes, P. W.
  • Nonhebel, S.
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    Bibliographic Info

    Article provided by Elsevier in its journal Ecological Economics.

    Volume (Year): 42 (2002)
    Issue (Month): 1-2 (August)
    Pages: 185-199

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    Handle: RePEc:eee:ecolec:v:42:y:2002:i:1-2:p:185-199

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    Web page: http://www.elsevier.com/locate/ecolecon

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    References

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    1. van Vuuren, D. P. & Smeets, E. M. W., 2000. "Ecological footprints of Benin, Bhutan, Costa Rica and the Netherlands," Ecological Economics, Elsevier, vol. 34(1), pages 115-130, July.
    2. Von Braun, Joachim, 1988. "Effects of technological change in agriculture on food consumption and nutrition: Rice in a West African setting," World Development, Elsevier, vol. 16(9), pages 1083-1098, September.
    3. de Wit, C. T., 1992. "Resource use efficiency in agriculture," Agricultural Systems, Elsevier, vol. 40(1-3), pages 125-151.
    4. Rabbinge, R. & Van Latesteijn, H. C., 1992. "Long-term options for land use in the European community," Agricultural Systems, Elsevier, vol. 40(1-3), pages 195-210.
    5. Vringer, Kees & Blok, Kornelis, 1995. "The direct and indirect energy requirements of households in the Netherlands," Energy Policy, Elsevier, vol. 23(10), pages 893-910, October.
    6. Harris, Jonathan M., 1996. "World agricultural futures: regional sustainability and ecological limits," Ecological Economics, Elsevier, vol. 17(2), pages 95-115, May.
    7. von Braun, Joachim & Paulino, Leonardo, 1990. "Food in sub-Saharan Africa : Trends and policy challenges for the 1990s," Food Policy, Elsevier, vol. 15(6), pages 505-517, December.
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    Cited by:
    1. Keyzer, M.A. & Merbis, M.D. & Pavel, I.F.P.W. & van Wesenbeeck, C.F.A., 2005. "Diet shifts towards meat and the effects on cereal use: can we feed the animals in 2030?," Ecological Economics, Elsevier, vol. 55(2), pages 187-202, November.
    2. Gerbens-Leenes, P. W. & Moll, H. C. & Schoot Uiterkamp, A. J. M., 2003. "Design and development of a measuring method for environmental sustainability in food production systems," Ecological Economics, Elsevier, vol. 46(2), pages 231-248, September.
    3. Zhen, Lin & Cao, Shuyan & Cheng, Shengkui & Xie, Gaodi & Wei, Yunjie & Liu, Xuelin & Li, Fen, 2010. "Arable land requirements based on food consumption patterns: Case study in rural Guyuan District, Western China," Ecological Economics, Elsevier, vol. 69(7), pages 1443-1453, May.
    4. van Keulen, Herman, 2007. "Quantitative analyses of natural resource management options at different scales," Agricultural Systems, Elsevier, vol. 94(3), pages 768-783, June.
    5. Pelletier, Nathan & Pirog, Rich & Rasmussen, Rebecca, 2010. "Comparative life cycle environmental impacts of three beef production strategies in the Upper Midwestern United States," Agricultural Systems, Elsevier, vol. 103(6), pages 380-389, July.
    6. Wurtenberger, Laura & Koellner, Thomas & Binder, Claudia R., 2006. "Virtual land use and agricultural trade: Estimating environmental and socio-economic impacts," Ecological Economics, Elsevier, vol. 57(4), pages 679-697, June.
    7. Fukase, Emiko & Martin, Will, 2014. "Who will feed China in the 21st century ? income growth and food demand and supply in China," Policy Research Working Paper Series 6926, The World Bank.
    8. Kastner, Thomas, 2009. "Trajectories in human domination of ecosystems: Human appropriation of net primary production in the Philippines during the 20th century," Ecological Economics, Elsevier, vol. 69(2), pages 260-269, December.
    9. van Vuuren, Detlef P. & Bouwman, Lex F., 2005. "Exploring past and future changes in the ecological footprint for world regions," Ecological Economics, Elsevier, vol. 52(1), pages 43-62, January.
    10. Wirsenius, Stefan & Azar, Christian & Berndes, Göran, 2010. "How much land is needed for global food production under scenarios of dietary changes and livestock productivity increases in 2030?," Agricultural Systems, Elsevier, vol. 103(9), pages 621-638, November.
    11. Rattan Lal, 2014. "Climate Strategic Soil Management," Challenges, MDPI, Open Access Journal, vol. 5(1), pages 43-74, February.
    12. Nonhebel, Sanderine, 2004. "On resource use in food production systems: the value of livestock as 'rest-stream upgrading system'," Ecological Economics, Elsevier, vol. 48(2), pages 221-230, February.
    13. Faye Duchin, 2003. "Household Lifestyles: Ideas for a Research Program," Rensselaer Working Papers in Economics 0310, Rensselaer Polytechnic Institute, Department of Economics.
    14. Kastner, Thomas & Kastner, Michael & Nonhebel, Sanderine, 2011. "Tracing distant environmental impacts of agricultural products from a consumer perspective," Ecological Economics, Elsevier, vol. 70(6), pages 1032-1040, April.
    15. Michael Huesemann & Joyce Huesemann, 2008. "Will progress in science and technology avert or accelerate global collapse? A critical analysis and policy recommendations," Environment, Development and Sustainability, Springer, vol. 10(6), pages 787-825, December.
    16. Ferng, Jiun-Jiun, 2007. "Biophysical assessments in evaluating industrial development: An experience from Taiwan freshwater aquaculture," Ecological Economics, Elsevier, vol. 63(2-3), pages 427-434, August.
    17. York, Richard & Gossard, Marcia Hill, 2004. "Cross-national meat and fish consumption: exploring the effects of modernization and ecological context," Ecological Economics, Elsevier, vol. 48(3), pages 293-302, March.
    18. Marcus Sutcliffe & Paul Hooper & Ros Howell, 2008. "Can eco-footprinting analysis be used successfully to encourage more sustainable behaviour at the household level?," Sustainable Development, John Wiley & Sons, Ltd., vol. 16(1), pages 1-16.
    19. Gerbens-Leenes, P.W. & Hoekstra, A.Y. & van der Meer, Th., 2009. "The water footprint of energy from biomass: A quantitative assessment and consequences of an increasing share of bio-energy in energy supply," Ecological Economics, Elsevier, vol. 68(4), pages 1052-1060, February.
    20. Kitzes, Justin & Galli, Alessandro & Bagliani, Marco & Barrett, John & Dige, Gorm & Ede, Sharon & Erb, Karlheinz & Giljum, Stefan & Haberl, Helmut & Hails, Chris & Jolia-Ferrier, Laurent & Jungwirth, , 2009. "A research agenda for improving national Ecological Footprint accounts," Ecological Economics, Elsevier, vol. 68(7), pages 1991-2007, May.
    21. Laura K. Schmitt Olabisi & Anne R. Kapuscinski & Kris A. Johnson & Peter B. Reich & Brian Stenquist & Kathryn J. Draeger, 2010. "Using Scenario Visioning and Participatory System Dynamics Modeling to Investigate the Future: Lessons from Minnesota 2050," Sustainability, MDPI, Open Access Journal, vol. 2(8), pages 2686-2706, August.
    22. Rae, Allan N., 2010. "A Rising Tide of Anti-Animal Consumerism? Issues and Opportunities," 2010 Conference, August 26-27, 2010, Nelson, New Zealand 96940, New Zealand Agricultural and Resource Economics Society.
    23. Nonhebel, Sanderine, 2007. "Energy from agricultural residues and consequences for land requirements for food production," Agricultural Systems, Elsevier, vol. 94(2), pages 586-592, May.

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