Printed from https://ideas.repec.org/s/gam/jagris48.html
Content
December 2017, Volume 8, Issue 1
- 1-14 Using Colony Monitoring Devices to Evaluate the Impacts of Land Use and Nutritional Value of Forage on Honey Bee Health
by Matthew Smart & Clint Otto & Robert Cornman & Deborah Iwanowicz
December 2017, Volume 7, Issue 12
- 1 RETRACTED: Farmers’ Technical Knowledge about Integrated Pest Management (IPM) in Olive Production
by Mohammad S. Allahyari & Christos A. Damalas & Mehdi Ebadattalab - 1-9 Analysis of the Almond Harvesting and Hulling Mechanization Process: A Case Study
by Simone Pascuzzi & Francesco Santoro - 1-11 Validity of the Mechanical Threshing of Onion Seeds from the Point of View of Seed Quality
by Ester Foppa Pedretti & Daniele Duca & Giuseppe Toscano & Chiara Mengarelli & Giorgio Rossini & Andrea Pizzi & Manuela Mancini & Debora Tesei & Alessio Ilari - 1-13 The Analysis of the Cause-Effect Relation between Tractor Overturns and Traumatic Lesions Suffered by Drivers and Passengers: A Crucial Step in the Reconstruction of Accident Dynamics and the Improvement of Prevention
by Carlo Moreschi & Ugo Da Broi & Sirio Rossano Secondo Cividino & Rino Gubiani & Gianfranco Pergher & Michela Vello & Fabiano Rinaldi - 1-14 Evaluation of Crop to Crop Water Demand Forecasting: Tomatoes and Bell Peppers Grown in a Commercial Greenhouse
by Dean C. J. Rice & Rupp Carriveau & David S. -K. Ting & Mo’tamad H. Bata - 1-15 Assessing the Impacts of Large-Scale Agro-Industrial Sugarcane Production on Biodiversity: A Case Study of Wonji Shoa Sugar Estate, Ethiopia
by Sileshi Degefa & Osamu Saito - 1-18 Impacts of Agro-Ecological Practices on Soil Losses and Cash Crop Yield
by Daniela De Benedetto & Francesco Montemurro & Mariangela Diacono - 1-19 Safety Improvements on Wood Chippers Currently in Use: A Study on Feasibility in the Italian Context
by Giorgia Bagagiolo & Vincenzo Laurendi & Eugenio Cavallo
November 2017, Volume 7, Issue 12
- 1-16 Exploring the Future Potential of Jute in Bangladesh
by Sanzidur Rahman & Mohammad Mizanul Haque Kazal & Ismat Ara Begum & Mohammad Jahangir Alam
October 2017, Volume 7, Issue 11
- 1-6 The Physical Chemistry of Pesticides in Soil and Water
by Donald S. Gamble - 1-12 Interactive Effects of N-, P- and K-Nutrition and Drought Stress on the Development of Maize Seedlings
by Christoph Studer & Yuncai Hu & Urs Schmidhalter
November 2017, Volume 7, Issue 11
- 1-10 Phytotoxicity and Chemical Characterization of Compost Derived from Pig Slurry Solid Fraction for Organic Pellet Production
by Niccolò Pampuro & Carlo Bisaglia & Elio Romano & Massimo Brambilla & Ester Foppa Pedretti & Eugenio Cavallo - 1-11 Mechatronic Solutions for the Safety of Workers Involved in the Use of Manure Spreader
by Massimo Cecchini & Danilo Monarca & Vincenzo Laurendi & Daniele Puri & Filippo Cossio - 1-13 A Study of the Lateral Stability of Self-Propelled Fruit Harvesters
by Maurizio Cutini & Massimo Brambilla & Carlo Bisaglia & Stefano Melzi & Edoardo Sabbioni & Michele Vignati & Eugenio Cavallo & Vincenzo Laurendi - 1-17 An Agrocentric Analysis of Regional Rain Patterns as They Relate to a Rained Cotton Cropping System on the Southern High Plains of Texas
by James Mahan & Paxton Payton
September 2017, Volume 7, Issue 10
- 1-7 Efficacy of the Herbicide Lancelot 450 WG (Aminopyralid + Florasulam) on Broadleaf and Invasive Weeds and Effects on Yield and Quality Parameters of Maize
by Ilias Travlos & Vasilis Apostolidis - 1-10 Geostatistical Determination of Soil Noise and Soil Phosphorus Spatial Variability
by Therese Kaul & Miles Grafton - 1-11 Energy and Carbon Impact of Precision Livestock Farming Technologies Implementation in the Milk Chain: From Dairy Farm to Cheese Factory
by Giuseppe Todde & Maria Caria & Filippo Gambella & Antonio Pazzona - 1-11 Effect of Magnesium on Gas Exchange and Photosynthetic Efficiency of Coffee Plants Grown under Different Light Levels
by Kaio Gonçalves de Lima Dias & Paulo Tácito Gontijo Guimarães & Antônio Eduardo Furtini Neto & Helbert Rezende Oliveira de Silveira & Julian Junio de Jesus Lacerda - 1-12 Establishing a Risk Profile for New Zealand Pastoral Farms
by Miles Grafton & Michael Manning - 1-14 Morphological Characterization and Determination of Aflatoxin-Production Potentials of Aspergillus flavus Isolated from Maize and Soil in Kenya
by Matome Gabriel Thathana & Hunja Murage & Akebe Luther King Abia & Michael Pillay - 1-20 Whole-Body Vibration in Farming: Background Document for Creating a Simplified Procedure to Determine Agricultural Tractor Vibration Comfort
by Maurizio Cutini & Massimo Brambilla & Carlo Bisaglia
October 2017, Volume 7, Issue 10
- 1-12 Analysis of Possible Noise Reduction Arrangements inside Olive Oil Mills: A Case Study
by Simone Pascuzzi & Francesco Santoro - 1-13 Development of a Variable Rate Chemical Sprayer for Monitoring Diseases and Pests Infestation in Coconut Plantations
by Grianggai Samseemoung & Peeyush Soni & Pimsiri Suwan - 1-14 Monitoring and Precision Spraying for Orchid Plantation with Wireless WebCAMs
by Grianggai Samseemoung & Peeyush Soni & Chaiyan Sirikul - 1-15 Adapting Agricultural Production Systems to Climate Change—What’s the Use of Models?
by Annelie Holzkämper
August 2017, Volume 7, Issue 9
- 1-18 Effect of High Pressure Processing on the Microbial Inactivation in Fruit Preparations and Other Vegetable Based Beverages
by Dahlia Daher & Soléne Le Gourrierec & Concepción Pérez-Lamela
September 2017, Volume 7, Issue 9
- 1-11 Optimal Cultivation Pattern to Increase Revenue and Reduce Water Use: Application of Linear Programming to Arjan Plain in Fars Province
by Amin Daghighi & Ali Nahvi & Ungtae Kim - 1-13 Near Infrared Spectrometry for Rapid Non-Invasive Modelling of Aspergillus -Contaminated Maturing Kernels of Maize ( Zea mays L.)
by Titilayo D.O. Falade & Yasmina Sultanbawa & Mary T. Fletcher & Glen Fox - 1-14 Fluorescence and Reflectance Sensor Comparison in Winter Wheat
by Christoph W. Zecha & Johanna Link & Wilhelm Claupein - 1-15 An Eco-Egalitarian Solution to the Capitalist Consumer Paradox: Integrating Short Food Chains and Public Market Systems
by Mario Del Roble Pensado-Leglise & Andrew Smolski - 1-17 Low-Input Maize-Based Cropping Systems Implementing IWM Match Conventional Maize Monoculture Productivity and Weed Control
by Guillaume Adeux & Simon Giuliano & Stéphane Cordeau & Jean-Marie Savoie & Lionel Alletto
July 2017, Volume 7, Issue 8
- 1-9 Forage Plant Ecophysiology: A Discipline Come of Age
by Cory Matthew & Lilian Elgalise Techio Pereira - 1-9 Analyzing the Environmental Impact of Chemically-Produced Protein Hydrolysate from Leather Waste vs. Enzymatically-Produced Protein Hydrolysate from Legume Grains
by Andrea Colantoni & Lucia Recchia & Guido Bernabei & Mariateresa Cardarelli & Youssef Rouphael & Giuseppe Colla - 1-22 Promoting Smallholder Adoption of Conservation Agriculture through Mechanization Services
by Brian Sims & Jennifer Heney
August 2017, Volume 7, Issue 8
- 1-9 Length of Operational Life and Its Impact on Life-Cycle Costs of a Tractor in Switzerland
by Markus Lips - 1-11 Innovative Solution for Reducing the Run-Down Time of the Chipper Disc Using a Brake Clamp Device
by Andrea Colantoni & Francesco Mazzocchi & Vincenzo Laurendi & Stefano Grigolato & Francesca Monarca & Danilo Monarca & Massimo Cecchini - 1-13 Traditional Cheese Production and an EU Labeling Scheme: The Alpine Cheese Producers’ Opinion
by Alessandro Bonadonna & Giovanni Peira & Chiara Giachino & Luana Molinaro - 1-16 What Is the Role of Agro-Met Information Services in Farmer Decision-Making? Uptake and Decision-Making Context among Farmers within Three Case Study Villages in Maharashtra, India
by Ingrid Nesheim & Line Barkved & Neha Bharti - 1-18 Disentangling the Effects of Tillage Timing and Weather on Weed Community Assembly
by Stéphane Cordeau & Richard G. Smith & Eric R. Gallandt & Bryan Brown & Paul Salon & Antonio DiTommaso & Matthew R. Ryan - 1-20 Safety-Critical Manuals for Agricultural Tractor Drivers: A Method to Improve Their Usability
by Maurizio Cutini & Giada Forte & Marco Maietta & Maurizio Mazzenga & Simon Mastrangelo & Carlo Bisaglia - 1-22 Adoption of Web-Based Spatial Tools by Agricultural Producers: Conversations with Seven Northeastern Ontario Farmers Using the GeoVisage Decision Support System
by Daniel H. Jarvis & Mark P. Wachowiak & Dan F. Walters & John M. Kovacs
June 2017, Volume 7, Issue 7
- 1-4 Validation of the Ability of a 3D Pedometer to Accurately Determine the Number of Steps Taken by Dairy Cows When Housed in Tie-Stalls
by Elise Shepley & Marianne Berthelot & Elsa Vasseur - 1-11 Impact of Potentially Contaminated River Water on Agricultural Irrigated Soils in an Equatorial Climate
by Juan M. Trujillo-González & Juan D. Mahecha-Pulido & Marco A. Torres-Mora & Eric C. Brevik & Saskia D. Keesstra & Raimundo Jiménez-Ballesta - 1-12 Effect of Sowing Method and Weed Control on the Performance of Maize ( Zea mays L.) Intercropped with Climbing Beans ( Phaseolus vulgaris L.)
by Liina Nurk & Rüdiger Graß & Carola Pekrun & Michael Wachendorf
July 2017, Volume 7, Issue 7
- 1-8 Grasslands and Croplands Have Different Microbial Biomass Carbon Levels per Unit of Soil Organic Carbon
by Terence P. McGonigle & William G. Turner - 1-10 Precision Farming in Hilly Areas: The Use of Network RTK in GNSS Technology
by Alvaro Marucci & Andrea Colantoni & Ilaria Zambon & Gianluca Egidi - 1-12 The Role of Small-Scale Biofuel Production in Brazil: Lessons for Developing Countries
by Arielle Muniz Kubota & João Guilherme Dal Belo Leite & Marcos Watanabe & Otávio Cavalett & Manoel Regis Lima Verde Leal & Luis Cortez - 1-14 Identification of Optimal Mechanization Processes for Harvesting Hazelnuts Based on Geospatial Technologies in Sicily (Southern Italy)
by Ilaria Zambon & Lavinia Delfanti & Alvaro Marucci & Roberto Bedini & Walter Bessone & Massimo Cecchini & Danilo Monarca - 1-15 Phenotypic Variability Assessment of Sugarcane Germplasm ( Saccharum officinarum L.) and Extraction of an Applied Mini-Core Collection
by Atena Shadmehr & Hossein Ramshini & Mehrshad Zeinalabedini & Masoud Parvizi Almani & Mohammad Reza Ghaffari & Ali Izadi Darbandi & Mahmoud Fooladvand - 1-15 Toward Improved Adoption of Best Management Practices (BMPs) in the Lake Erie Basin: Perspectives from Resilience and Agricultural Innovation Literature
by Cherine Akkari & Christopher Robin Bryant - 1-17 Do Movement Patterns of GPS-Tracked Cattle on Extensive Rangelands Suggest Independence among Individuals?
by Mitchell B. Stephenson & Derek W. Bailey - 1-25 Analysis and Diagnosis of the Agrarian System in the Niayes Region, Northwest Senegal (West Africa)
by Yohann Fare & Marc Dufumier & Myriam Loloum & Fanny Miss & Alassane Pouye & Ahmat Khastalani & Adama Fall
May 2017, Volume 7, Issue 6
- 1-15 Microbial Carbon Substrate Utilization Differences among High- and Average-Yield Soybean Areas
by Taylor C. Adams & Kristofor R. Brye & Mary C. Savin & Jung Ae Lee & Edward E. Gbur - 1-16 Heterogeneous Organizational Arrangements in Agrifood Chains: A Governance Value Analysis Perspective on the Sheep and Goat Meat Sector of Italy
by Maria Angela Perito & Marcello De Rosa & Luca Bartoli & Emilio Chiodo & Giuseppe Martino - 1-17 Exploring Rooftop Rainwater Harvesting Potential for Food Production in Urban Areas
by Flavio Lupia & Valerio Baiocchi & Keti Lelo & Giuseppe Pulighe
June 2017, Volume 7, Issue 6
- 1-13 Net Greenhouse Gas Budget and Soil Carbon Storage in a Field with Paddy–Upland Rotation with Different History of Manure Application
by Fumiaki Takakai & Shinpei Nakagawa & Kensuke Sato & Kazuhiro Kon & Takashi Sato & Yoshihiro Kaneta - 1-21 Sustainable Agricultural Mechanization for Smallholders: What Is It and How Can We Implement It?
by Brian Sims & Josef Kienzle
April 2017, Volume 7, Issue 5
- 1-13 Comparative Analysis of Agricultural Assets, Incomes and Food Security of Rural Households in Ghana, Senegal and Liberia
by Dagbegnon C. Sohoulande Djebou & Edwin Price & Shahriar Kibriya & Jaehyun Ahn - 1-20 Influence of Composted Dairy Manure and Perennial Forage on Soil Carbon and Nitrogen Fractions during Transition into Organic Management
by Maysoon M. Mikha & Dwi P. Widiastuti & Tunsisa T. Hurisso & Joe E. Brummer & Jessica G. Davis - 1-20 Changes in the Nitrogen Budget and Soil Nitrogen in a Field with Paddy–Upland Rotation with Different Histories of Manure Application
by Fumiaki Takakai & Takemi Kikuchi & Tomomi Sato & Masato Takeda & Kensuke Sato & Shinpei Nakagawa & Kazuhiro Kon & Takashi Sato & Yoshihiro Kaneta
May 2017, Volume 7, Issue 5
- 1-8 Enhanced Plant Performance in Cicer arietinum L. Due to the Addition of a Combination of Plant Growth-Promoting Bacteria
by María Pérez-Fernández & Valentine Alexander - 1-12 The Behavioural Responses of Beef Cattle ( Bos taurus ) to Declining Pasture Availability and the Use of GNSS Technology to Determine Grazing Preference
by Jaime Manning & Greg Cronin & Luciano González & Evelyn Hall & Andrew Merchant & Lachlan Ingram - 1-13 Weed Control Using Conventional Tillage, Reduced Tillage, No-Tillage, and Cover Crops in Organic Soybean
by Jonas F. Weber & Christoph Kunz & Gerassimos G. Peteinatos & Sabine Zikeli & Roland Gerhards - 1-13 A Decade of Progress in Organic Cover Crop-Based Reduced Tillage Practices in the Upper Midwestern USA
by Erin M. Silva & Kathleen Delate - 1-16 Overview of Organic Cover Crop-Based No-Tillage Technique in Europe: Farmers’ Practices and Research Challenges
by Laura Vincent-Caboud & Joséphine Peigné & Marion Casagrande & Erin M. Silva - 1-17 Modelling Nutrient Load Changes from Fertilizer Application Scenarios in Six Catchments around the Baltic Sea
by Hans Thodsen & Csilla Farkas & Jaroslaw Chormanski & Dennis Trolle & Gitte Blicher-Mathiesen & Ruth Grant & Alexander Engebretsen & Ignacy Kardel & Hans Estrup Andersen
March 2017, Volume 7, Issue 4
- 1-6 Effect of Organic, Inorganic Fertilizers and Plant Spacing on the Growth and Yield of Cabbage
by Md Ashraful Islam & Golam Ferdous & Ayasha Akter & Md Mokter Hossain & Dilip Nandwani - 1-16 Organic Agriculture and the Quest for the Holy Grail in Water-Limited Ecosystems: Managing Weeds and Reducing Tillage Intensity
by Erik Lehnhoff & Zachariah Miller & Perry Miller & Stephen Johnson & Tessa Scott & Patrick Hatfield & Fabian D. Menalled - 1-22 Global Biofuels at the Crossroads: An Overview of Technical, Policy, and Investment Complexities in the Sustainability of Biofuel Development
by Kathleen Araújo & Devinder Mahajan & Ryan Kerr & Marcelo da Silva
April 2017, Volume 7, Issue 4
- 1-15 Organic No-Till Systems in Eastern Canada: A Review
by Caroline Halde & Samuel Gagné & Anaïs Charles & Yvonne Lawley - 1-17 Reduced Tillage and No-Till in Organic Farming Systems, Germany—Status Quo, Potentials and Challenges
by Sabine Zikeli & Sabine Gruber - 1-21 Cover Crop-Based, Organic Rotational No-Till Corn and Soybean Production Systems in the Mid-Atlantic United States
by John M. Wallace & Alwyn Williams & Jeffrey A. Liebert & Victoria J. Ackroyd & Rachel A. Vann & William S. Curran & Clair L. Keene & Mark J. VanGessel & Matthew R. Ryan & Steven B. Mirsky
March 2017, Volume 7, Issue 3
- 1-6 Guest Editorial: Conservation Tillage for Organic Farming
by Patrick M. Carr - 1-7 Effect of Organic and Inorganic Fertilizers on Soil Properties and the Growth, Yield and Quality of Tomato in Mymensingh, Bangladesh
by M. Ashraful Islam & Sumiya Islam & Ayasha Akter & Md Habibur Rahman & Dilip Nandwani - 1-11 Development and Evaluation of Poly Herbal Molluscicidal Extracts for Control of Apple Snail ( Pomacea maculata )
by Guruswamy Prabhakaran & Subhash Janardhan Bhore & Manikam Ravichandran - 1-11 Phytochemistry and Agro-Industrial Potential of Native Oilseeds from West Africa: African Grape ( Lannea microcarpa ), Marula ( Sclerocarya birrea ), and Butter Tree ( Pentadesma butyracea )
by Adama Hilou & Adjima Bougma & Mamoudou H. Dicko - 1-12 Changes in Carbon Cycling during Development of Successional Agroforestry
by Tomas Selecky & Sonoko D. Bellingrath-Kimura & Yuji Kobata & Masaaki Yamada & Iraê A. Guerrini & Helio M. Umemura & Dinaldo A. Dos Santos - 1-12 Impacts of Rural Labor Resource Change on the Technical Efficiency of Crop Production in China
by Ning Yin & Yapeng Wang - 1-12 Evaluation of Pectin Extraction Conditions and Polyphenol Profile from Citrus x lantifolia Waste: Potential Application as Functional Ingredients
by Teresa Del Rosario Ayora-Talavera & Cristina A. Ramos-Chan & Ana G. Covarrubias-Cárdenas & Angeles Sánchez-Contreras & Ulises García-Cruz & Neith A. Pacheco L. - 1-12 Nitrous Oxide Emission from Organic Fertilizer and Controlled Release Fertilizer in Tea Fields
by Meihua Deng & Mudan Hou & Naoko Ohkama-Ohtsu & Tadashi Yokoyama & Haruo Tanaka & Kenta Nakajima & Ryosuke Omata & Sonoko Dorothea Bellingrath-Kimura - 1-16 Suppression of CH4 Emission by Rice Straw Removal and Application of Bio‐Ethanol Production Residue in a Paddy Field in Akita, Japan
by Fumiaki Takakai & Jota Ichikawa & Masato Ogawa & Saki Ogaya & Kentaro Yasuda & Yukiya Kobayashi & Takashi Sato & Yoshihiro Kaneta & Ken‐ichiro Nagahama - 1-16 Fusarium Wilt Affecting Chickpea Crop
by Warda Jendoubi & Mariem Bouhadida & Amal Boukteb & Mohamed Béji & Mohamed Kharrat - 1-20 Surface and Subsurface Transport of Nitrate Loss from the Selected Bioenergy Crop Fields: Systematic Review, Analysis and Future Directions
by Suresh Sharma & Indrajeet Chaubey - 1-21 The Impact of a Warming Micro‐Climate on Muooni Farmers of Kenya
by Cush Ngonzo Luwesi & Joy Apiyo Obando & Chris Allan Shisanya - 1-22 Impact of Practice Change on Runoff Water Quality and Vegetable Yield—An On-Farm Case Study
by Gunasekhar Nachimuthu & Neil V. Halpin & Michael J. Bell
February 2017, Volume 7, Issue 3
- 1-1 Erratum: Ghasemi, M., et al. The Evaluation of Exogenous Application of Salicylic Acid on Physiological Characteristics, Proline and Essential Oil Content of Chamomile (Matricaria chamomilla L.) under Normal and Heat Stress Conditions. Agriculture 2016, 6, 31
by Mojtaba Ghasemi & Mohammad Modarresi & Nadali Babaeian Jelodar & Nadali Bagheri & Abbas Jamali - 1-12 Ammonia and Methane Emission Factors from Cattle Operations Expressed as Losses of Dietary Nutrients or Energy
by Zifei Liu & Yang Liu & James P. Murphy & Ronaldo Maghirang
February 2017, Volume 7, Issue 2
- 1-9 Assessment of Photosynthetic Pigment and Water Contents in Intact Sunflower Plants from Spectral Indices
by Antonio José Steidle Neto & Daniela De Carvalho Lopes & João Carlos Ferreira Borges Júnior - 1-11 Efflux of Soil Nitrous Oxide from Applied Fertilizer Containing Organic Materials in Citrus unshiu Field in Southwestern Japan
by Yo Toma & Takeshi Higuchi & Osamu Nagata & Yasuhiko Kato & Tooru Izumiya & Shingo Oomori & Hideto Ueno - 1-12 Changes in the Polyphenolic Profile, Carotenoids and Antioxidant Potential of Apricot ( Prunus armeniaca L.) Leaves during Maturation
by Alam Zeb & Nadia Khadim & Waqar Ali - 1-12 Advances in Eco-Efficient Agriculture: The Plant-Soil Mycobiome
by Marcela Claudia Pagano & Eduardo J. Azevedo Correa & Neimar F. Duarte & Bakhytzhan Yelikbayev & Anthonia O’Donovan & Vijai Kumar Gupta - 1-16 Small-Scale Vegetable Farmers’ Participation in Modern Retail Market Channels in Indonesia: The Determinants of and Effects on Their Income
by Alim Setiawan Slamet & Akira Nakayasu & Masahiro Ichikawa - 1-20 Durum Wheat Cover Analysis in the Scope of Policy and Market Price Changes: A Case Study in Southern Italy
by Si Mokrane Siad & Andrea Gioia & Gerrit Hoogenboom & Vito Iacobellis & Antonio Novelli & Eufemia Tarantino & Pandi Zdruli - 1-20 Mitigating Global Warming Potential and Greenhouse Gas Intensities by Applying Composted Manure in Cornfield: A 3-Year Field Study in an Andosol Soil
by Ikabongo Mukumbuta & Mariko Shimizu & Ryusuke Hatano - 1-20 Achieving Sustainability: Insights from Biogas Ecosystems in India
by Gita Surie
January 2017, Volume 7, Issue 1
- 1-3 Acknowledgement to Reviewers of Agriculture in 2016
by Agriculture Editorial Office - 1-12 Development and Testing of a Device to Increase the Level of Automation of a Conventional Milking Parlor through Vocal Commands
by Mauro Zaninelli - 1-14 Rice Cultivation and Greenhouse Gas Emissions: A Review and Conceptual Framework with Reference to Ghana
by Kofi K. Boateng & George Y. Obeng & Ebenezer Mensah - 1-16 State Support in Brazil for a Local Turn to Food
by Ana Paula Matei & Paul Swagemakers & Maria Dolores Dominguez Garcia & Leonardo Xavier Da Silva & Flaminia Ventura & Pierluigi Milone - 1-20 Can Phosphate Salts Recovered from Manure Replace Conventional Phosphate Fertilizer?
by Andrea Ehmann & Inga-Mareike Bach & Sukhanes Laopeamthong & Jennifer Bilbao & Iris Lewandowski - 1-20 Practices for Reducing Greenhouse Gas Emissions from Rice Production in Northeast Thailand
by Noppol Arunrat & Nathsuda Pumijumnong - 1-21 Beyond Food Provisioning: The Transformative Potential of Grassroots Innovation around Food
by Adanella Rossi
October 2016, Volume 6, Issue 4
- 1-9 How Much Meteorological Information Is Necessary to Achieve Reliable Accuracy for Rainfall Estimations?
by Mohammad Valipour - 1-12 Determinants of the Use of Certified Seed Potato among Smallholder Farmers: The Case of Potato Growers in Central and Eastern Kenya
by Julius Juma Okello & Yuan Zhou & Norman Kwikiriza & Sylvester Ochieng Ogutu & Ian Barker & Elmar Schulte-Geldermann & Elly Atieno & Justin Taj Ahmed - 1-13 Feature Selection as a Time and Cost-Saving Approach for Land Suitability Classification (Case Study of Shavur Plain, Iran)
by Saeid Hamzeh & Marzieh Mokarram & Azadeh Haratian & Harm Bartholomeus & Arend Ligtenberg & Arnold K. Bregt - 1-13 Detection and Differentiation between Laurel Wilt Disease, Phytophthora Disease, and Salinity Damage Using a Hyperspectral Sensing Technique
by Jaafar Abdulridha & Reza Ehsani & Ana De Castro - 1-16 PDO as a Mechanism for Reterritorialisation and Agri-Food Governance: A Comparative Analysis of Cheese Products in the UK and Switzerland
by Damian Maye & James Kirwan & Emilia Schmitt & Daniel Keech & Dominique Barjolle - 1-18 From Short Food Supply Chains to Sustainable Agriculture in Urban Food Systems: Food Democracy as a Vector of Transition
by Yuna Chiffoleau & Sarah Millet-Amrani & Arielle Canard - 1-23 Gradual Accumulation of Heavy Metals in an Industrial Wheat Crop from Uranium Mine Soil and the Potential Use of the Herbage
by Gerhard Gramss & Klaus-Dieter Voigt - 1-24 Current Advances in Genomics and Breeding of Leaf Chicory ( Cichorium intybus L.)
by Gianni Barcaccia & Andrea Ghedina & Margherita Lucchin
September 2016, Volume 6, Issue 4
- 1-25 Combining Multifunctionality and Ecosystem Services into a Win-Win Solution. The Case Study of the Serchio River Basin (Tuscany—Italy)
by Massimo Rovai & Maria Andreoli
November 2016, Volume 6, Issue 4
- 1-10 Sustaining Chili Pepper Production in Afghanistan through Better Irrigation Practices and Management
by S. Alan Walters & Ajay K. Jha - 1-12 Frequency Domain Probe Design for High Frequency Sensing of Soil Moisture
by Mathew G. Pelletier & Robert C. Schwartz & Greg A. Holt & John D. Wanjura & Timothy R. Green - 1-17 Seasonal Canopy Temperatures for Normal and Okra Leaf Cotton under Variable Irrigation in the Field
by James R. Mahan & Paxton R. Payton & Haydee E. Laza - 1-19 Nested Markets, Food Networks, and New Pathways for Rural Development in Brazil
by Sergio Schneider & Natália Salvate & Abel Cassol
December 2016, Volume 6, Issue 4
- 1-12 Combination of Fuzzy Logic and Analytical Hierarchy Process Techniques to Assess Potassium Saturation Percentage of Some Calcareous Soils (Case Study: Fars Province, Southern Iran)
by Marzieh Mokarram & Mahdi Najafi-Ghiri - 1-15 Sorghum Biomass Production for Energy Purpose Using Treated Urban Wastewater and Different Fertilization in a Mediterranean Environment
by Carmelo Maucieri & Valeria Cavallaro & Caterina Caruso & Maurizio Borin & Mirco Milani & Antonio C. Barbera - 1-17 The Effect of Tillage on Organic Carbon Stabilization in Microaggregates in Different Climatic Zones of European Russia
by Zinaida S. Artemyeva & Boris M. Kogut - 1-19 Effect of Application of Increasing Concentrations of Contaminated Water on the Different Fractions of Cu and Co in Sandy Loam and Clay Loam Soils
by John Volk & Olusegun Yerokun - 1-19 Systemic Analysis of Food Supply and Distribution Systems in City-Region Systems—An Examination of FAO’s Policy Guidelines towards Sustainable Agri-Food Systems
by Vanessa Armendáriz & Stefano Armenia & Alberto Stanislao Atzori - 1-19 Self-Organization and the Bypass: Re-Imagining Institutions for More Sustainable Development in Agriculture and Food
by Stephen Sherwood & Severine Van Bommel & Myriam Paredes
August 2016, Volume 6, Issue 3
- 1-10 Farmer’s Knowledge and Perceptions on Rice Insect Pests and Their Management in Uganda
by Simon Alibu & Michael H. Otim & Stella E. A. Okello & Jimmy Lamo & Moses Ekobu & Godfrey Asea - 1-13 Developing Mid-Tier Supply Chains (France) and Values-Based Food Supply Chains (USA): A Comparison of Motivations, Achievements, Barriers and Limitations
by Philippe Fleury & Larry Lev & Hélène Brives & Carole Chazoule & Mathieu Désolé - 1-13 Policies Supporting Local Food in the United States
by Steve W. Martinez - 1-16 Irrigation Analysis Based on Long-Term Weather Data
by James R. Mahan & Robert J. Lascano - 1-17 Values-Based Supply Chains as a Strategy for Supporting Small and Mid-Scale Producers in the United States
by Gail Feenstra & Shermain Hardesty - 1-25 The Symbiotic Food System: An ‘Alternative’ Agri-Food System Already Working at Scale
by Marc C. A. Wegerif & Paul Hebinck - 1-26 Fungal Metabolites for the Control of Biofilm Infections
by Andréia Bergamo Estrela & Wolf-Rainer Abraham - 1-33 Creole Hens and Ranga-Ranga: Campesino Foodways and Biocultural Resource-Based Development in the Central Valley of Tarija, Bolivia
by Katherine L. Turner & Iain J. Davidson-Hunt & Annette Aurélie Desmarais & Ian Hudson
June 2016, Volume 6, Issue 3
- 1-22 Assessment of the Impact of Small-Scale Irrigation on Household Livelihood Improvement at Gubalafto District, North Wollo, Ethiopia
by Dereje Mengistie & Desale Kidane
September 2016, Volume 6, Issue 3
- 1-10 Feasibility Assessment of Converting Sugar Mills to Bioenergy Production in Africa
by Manoel Regis Lima Verde Leal & João Guilherme Dal Belo Leite & Mateus Ferreira Chagas & Rui Da Maia & Luís Augusto Barbosa Cortez - 1-13 Sustainable and Inclusive Food Systems through the Lenses of a Complex System Thinking Approach—A Bibliometric Review
by Irene Monasterolo & Roberto Pasqualino & Anthony C. Janetos & Aled Jones - 1-16 Projecting Future Change in Growing Degree Days for Winter Wheat
by Natalie Ruiz Castillo & Carlos F. Gaitán Ospina - 1-17 How Can Multifunctional Agriculture Support a Transition to a Green Economy in Africa? Lessons from the COMACO Model in Zambia
by Orleans Mfune & Moses Ngongo Chisola & Ignitius Ziba - 1-19 The Food For Life Catering Mark: Implementing the Sustainability Transition in University Food Procurement
by Lori Stahlbrand
July 2016, Volume 6, Issue 3
- 1-12 Theorizing Agri-Food Economies
by Jan Douwe Van der Ploeg - 1-13 Engaging Farmers in Climate Change Adaptation Planning: Assessing Intercropping as a Means to Support Farm Adaptive Capacity
by Sari J Himanen & Hanna Mäkinen & Karoliina Rimhanen & Riitta Savikko - 1-14 Development Interventions and Agriculture Adaptation: A Social Network Analysis of Farmer Knowledge Transfer in Ghana
by Kirstie Cadger & Andrews K. Quaicoo & Evans Dawoe & Marney E. Isaac - 1-15 Do Phytomer Turnover Models of Plant Morphology Describe Perennial Ryegrass Root Data from Field Swards?
by Cory Matthew & Alec D. Mackay & Arif Hasan Khan Robin - 1-15 The Evaluation of Exogenous Application of Salicylic Acid on Physiological Characteristics, Proline and Essential Oil Content of Chamomile ( Matricaria chamomilla L.) under Normal and Heat Stress Conditions
by Mojtaba Ghasemi & Mohammad Modarresi & Nadali Babaeian Jelodar & Nadali Bagheri & Abbas Jamali - 1-17 Crop Management as an Agricultural Adaptation to Climate Change in Early Modern Era: A Comparative Study of Eastern and Western Europe
by Qing Pei & David D. Zhang & Harry F. Lee & Guodong Li - 1-17 Climate Change: Seed Production and Options for Adaptation
by John G. Hampton & Anthony J. Conner & Birte Boelt & Thomas G. Chastain & Phil Rolston - 1-29 Fertility of Herbivores Consuming Phytoestrogen-containing Medicago and Trifolium Species
by K. F. M. Reed
May 2016, Volume 6, Issue 2
- 1-14 Competitiveness, Profitability, Input Demand and Output Supply of Maize Production in Bangladesh
by Sanzidur Rahman & Mohammad Mizanul Haque Kazal & Ismat Ara Begum & Mohammad Jahangir Alam - 1-14 Involvement of Secondary Metabolites in Response to Drought Stress of Rice ( Oryza sativa L.)
by Nguyen Thanh Quan & La Hoang Anh & Do Tan Khang & Phung Thi Tuyen & Nguyen Phu Toan & Truong Ngoc Minh & Luong The Minh & Do Tuan Bach & Pham Thi Thu Ha & Abdelnaser Abdelghany Elzaawely & Tran Dang Khanh & Khuat Huu Trung & Tran Dang Xuan - 1-15 Small Scale Farmers’ Indigenous Agricultural Adaptation Options in the Face of Declining or Stagnant Crop Yields in the Fako and Meme Divisions of Cameroon
by Terence Epule Epule & Christopher Robin Bryant - 1-15 Phosphorus Bioavailability: A Key Aspect for Conserving this Critical Animal Feed Resource with Reference to Broiler Nutrition
by Xiuhua Li & Dagong Zhang & Tsung Y. Yang & Wayne L. Bryden - 1-21 Using Optical Sensors to Identify Water Deprivation, Nitrogen Shortage, Weed Presence and Fungal Infection in Wheat
by Gerassimos G. Peteinatos & Audun Korsaeth & Therese W. Berge & Roland Gerhards
April 2016, Volume 6, Issue 2
- 1-10 Social Factors That Influence Use of ICT in Agricultural Extension in Southern Africa
by Joyous S. Tata & Paul E. McNamara - 1-12 Knowledge, Attitude and Practices towards Leptospirosis among Lakeshore Communities of Calamba and Los Baños, Laguna, Philippines
by Joseph Arbiol & Pedcris M. Orencio & November Romena & Hisako Nomura & Yoshifumi Takahashi & Mitsuyasu Yabe - 1-13 Unlocking the Energy Potential of Manure—An Assessment of the Biogas Production Potential at the Farm Level in Germany
by Mattes Scheftelowitz & Daniela Thrän - 1-14 Determinants of Food Crop Diversity and Profitability in Southeastern Nigeria: A Multivariate Tobit Approach
by Sanzidur Rahman & Chidiebere Daniel Chima - 1-19 Using Ecophysiology to Improve Farm Efficiency: Application in Temperate Dairy Grazing Systems
by David F. Chapman - 1-26 Intensification of Mediterranean Goat Production Systems: A Case Study in Northern Morocco
by Olivia Florence Godber & Boughaleb Farahat Laroussi & Mouad Chentouf & Richard Wall - 1-26 The Role of Bioenergy in Enhancing Energy, Food and Ecosystem Sustainability Based on Societal Perceptions and Preferences in Asia
by Lilibeth A. Acosta & Damasa B. Magcale-Macandog & K. S. Kavi Kumar & Xuefeng Cui & Elena A. Eugenio & Paula Beatrice M. Macandog & Arnold R. Salvacion & Jemimah Mae A. Eugenio
March 2016, Volume 6, Issue 2
- 1-9 Strip Tillage and Early-Season Broadleaf Weed Control in Seeded Onion ( Allium cepa )
by Sarah Gegner-Kazmierczak & Harlene Hatterman-Valenti - 1-10 A Comparative Analysis of Productivity among Organic and Non-Organic farms in the West Mamprusi District of Ghana
by Yakubu B. Issaka & Moses Antwi & Gladys Tawia - 1-15 Effectiveness of Postharvest Treatment with Chitosan to Control Citrus Green Mold
by Mohammed El Guilli & Abdelkhak Hamza & Christophe Clément & Mohammed Ibriz & Essaid Ait Barka
June 2016, Volume 6, Issue 2
- 1-19 Selection and Breeding of Suitable Crop Genotypes for Drought and Heat Periods in a Changing Climate: Which Morphological and Physiological Properties Should Be Considered?
by Lyudmila Simova-Stoilova & Valya Vassileva & Urs Feller
February 2016, Volume 6, Issue 1
- 1-3 Acknowledgement to Reviewers of Agriculture in 2015
by Agriculture Editorial Office - 1-15 New Zealand’s Food Waste: Estimating the Tonnes, Value, Calories and Resources Wasted
by Christian John Reynolds & Miranda Mirosa & Brent Clothier
January 2016, Volume 6, Issue 1
- 1-11 Monitoring Soil Sealing in Guadarrama River Basin, Spain, and Its Potential Impact in Agricultural Areas
by Eugenia Pérez & Pilar García - 1-12 Tackling Uncertainty through Business Plan Analysis—A Case Study on Citrus Waste Valorisation in the South of Italy
by Annalisa Ferrari & Piergiuseppe Morone & Valentina E. Tartiu - 1-17 Sustainability Assessment of Plant Protection Strategies in Swiss Winter Wheat and Potato Production
by Patrik Mouron & Chiara Calabrese & Stève Breitenmoser & Simon Spycher & Robert Baur - 1-19 A Programmable Aerial Multispectral Camera System for In-Season Crop Biomass and Nitrogen Content Estimation
by Jakob Geipel & Johanna Link & Jan A. Wirwahn & Wilhelm Claupein - 1-22 Microarray-Based Screening of Differentially Expressed Genes of E. coli O157:H7 Sakai during Preharvest Survival on Butterhead Lettuce
by Inge Van der Linden & Bart Cottyn & Mieke Uyttendaele & Geertrui Vlaemynck & Marc Heyndrickx & Martine Maes & Nicola Holden
March 2016, Volume 6, Issue 1
- 1-11 Using Agricultural Residue Biochar to Improve Soil Quality of Desert Soils
by Yunhe Zhang & Omololu John Idowu & Catherine E. Brewer
December 2015, Volume 6, Issue 1
- 1-14 Relationship between Mineral Soil Surface Area and the Biological Degradation of Biosolids Added to Soil
by Dongqi Wen & Wenjuan Zhai & Demetrios Moschandreas & Guanglong Tian & Kenneth E. Noll - 1-15 Cucumber Rhizosphere Microbial Community Response to Biocontrol Agent Bacillus subtilis B068150
by Lihua Li & Jincai Ma & A. Mark Ibekwe & Qi Wang & Ching-Hong Yang
December 2015, Volume 5, Issue 4
- 1-9 Aflatoxins, Fumonisins and Zearalenone Contamination of Maize in the Southeastern and Central Highlands Provinces of Vietnam
by Nguyen Hieu Phuong & Nguyen Quang Thieu & Brian Ogle & Hans Pettersson - 1-12 Selenium Biochemistry and Bioavailability: Implications for Animal Agriculture
by Shaniko Shini & Asad Sultan & Wayne L. Bryden - 1-20 Use of Insulated Covers over Product Crates to Reduce Losses in Amaranth during Shipping Delays
by Lizanne Wheeler & Lisa Kitinoja & Diane M. Barrett - 1-25 Challenges for Plant Breeders from the View of Animal Nutrition
by Gerhard Flachowsky & Ulrich Meyer - 1-28 Grain Sorghum: A Conundrum for Chicken-Meat Production
by Sonia Y. Liu & Glen Fox & Ali Khoddami & Karlie A. Neilson & Ha H. Truong & Amy F. Moss & Peter H. Selle - 1-40 Organic Contaminant Content and Physico-Chemical Characteristics of Waste Materials Recycled in Agriculture
by Hannah Rigby & Alan Dowding & Alwyn Fernandes & David Humphries & Rupert G. Petch & Christopher K. Reynolds & Martin Rose & Stephen R. Smith
October 2015, Volume 5, Issue 4
- 1-12 Principles of Designing and Implementing Agricultural Extension Programs for Reducing Post-harvest Loss
by Paul E. McNamara & Joyous S. Tata - 1-13 Effect of Zinc-Phosphorus Interaction on Corn Silage Grown on Sandy Soil
by Saad Drissi & Abdelhadi Aït Houssa & Ahmed Bamouh & Jean-Marie Coquant & Mohamed Benbella - 1-15 Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality
by Eleni Kasapidou & Evangelia Sossidou & Paraskevi Mitlianga - 1-17 The Shortwave Infrared Bands’ Response to Stomatal Conductance in “Conference” Pear Trees ( Pyrus communis L.)
by Raymond Struthers & Anna Ivanova & Laurent Tits & Rony Swennen & Pol Coppin
September 2015, Volume 5, Issue 4
- 1-12 Removing Gaseous NH 3 Using Biochar as an Adsorbent
by Kyoung S. Ro & Isabel M. Lima & Guidqopuram B. Reddy & Michael A. Jackson & Bin Gao - 1-17 From Pandemic Preparedness to Biofuel Production: Tobacco Finds Its Biotechnology Niche in North America
by Joshua D. Powell - 1-20 Signal Grass ( Brachiaria decumbens ) Toxicity in Grazing Ruminants
by Susan G. Low - 1-53 Plant Bioactive Metabolites and Drugs Produced by Endophytic Fungi of Spermatophyta
by Rosario Nicoletti & Antonio Fiorentino
November 2015, Volume 5, Issue 4
- 1-11 Effects of Control Release Fertilizers on Nutrient Leaching, Palm Growth and Production Cost
by Pushpa Soti & Angie Fleurissaint & Stewart Reed & Krish Jayachandran - 1-11 Aflatoxin Contamination of the Milk Supply: A Pakistan Perspective
by Naveed Aslam & Peter C. Wynn - 1-12 The Effect of Supplementing Air-Dried Moringa stenopetala Leaf to Natural Grass Hay on Feed Intake and Growth Performances of Arsi-Bale Goats
by Aberra Melesse & Degnet H/Meskel & Sandip Banerjee & Aster Abebe & Amsalu Sisay - 1-16 Effects of Biochar Blends on Microbial Community Composition in Two Coastal Plain Soils
by Thomas F. Ducey & Jeffrey M. Novak & Mark G. Johnson - 1-19 Carbon Assimilation, Biomass Partitioning and Productivity in Grasses
by Louis J. Irving - 1-26 Defoliation, Shoot Plasticity, Sward Structure and Herbage Utilization in Pasture: Review of the Underlying Ecophysiological Processes
by François Gastal & Gilles Lemaire - 1-40 Biochar for Soil Improvement: Evaluation of Biochar from Gasification and Slow Pyrolysis
by Lydia Fryda & Rianne Visser
September 2015, Volume 5, Issue 3
- 1-13 The Role iNDF in the Regulation of Feed Intake and the Importance of Its Assessment in Subtropical Ruminant Systems (the Role of iNDF in the Regulation of Forage Intake)
by Karen J. Harper & David M. McNeill - 1-15 Growth Strategy of Rhizomatous and Non-Rhizomatous Tall Fescue Populations in Response to Defoliation
by Racheal H. Bryant & Cory Matthew & John Hodgson - 1-19 Fourfold Increase in Pumpkin Yield in Response to Low-Dosage Root Zone Application of Urine-Enhanced Biochar to a Fertile Tropical Soil
by Hans Peter Schmidt & Bishnu Hari Pandit & Vegard Martinsen & Gerard Cornelissen & Pellegrino Conte & Claudia I. Kammann - 1-20 Efficacy of Chicken Litter and Wood Biochars and Their Activated Counterparts in Heavy Metal Clean up from Wastewater
by Isabel M. Lima & Kyoung S. Ro & G. B. Reddy & Debbie L. Boykin & Kjell T. Klasson - 1-22 Effects of Olive Mill Wastewater on Soil Microarthropods and Soil Chemistry in Two Different Cultivation Scenarios in Israel and Palestinian Territories
by Markus Peter Kurtz & Benjamin Peikert & Carsten Brühl & Arnon Dag & Isaac Zipori & Jawad Hasan Shoqeir & Gabriele Ellen Schaumann - 1-22 Economic Analysis of Climate Change Best Management Practices in Vermont Agriculture
by Alexander P. Helling & David S. Conner & Sarah N. Heiss & Linda S. Berlin