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Content
0000, Volume March 2018, Issue 02
0000, Volume March 2018, Issue 01
0000, Volume June 2020
- 303831 Hope for Hemp: New Opportunities and Challenges for an Old Crop
by Olsen David W. & Thornsbury, Suzanne D. & Scott, Sara
- 303832 U.S. Farmers Planting Less Wheat, But Sowings of Winter Varieties Stay Stable
by Bond, Jennifer K.
- 303833 United States-Mexico-Canada Agreement (USMCA) Approaches the Starting Block, Offers Growth Opportunities for Agriculture
by Zahniser, Steven
- 303834 Common Organic Practices Include Complex Rotations, Cover Crops, and Pasture
by Greene, Catherine & Hellerstein, Daniel
0000, Volume June 2019, Issue 05
- 302715 U.S. Shoppers’ Access to Multiple Food Stores Varies by Region
by Rhone , Alana & Ver Ploeg, Michele
- 302717 Conservation Practices With Greater Benefits to Farmers and Ranchers Have Higher EQIP Completion Rates
by Wallander, Steven & Claassen, Roger
- 302718 New Data Linkages Provide Healthfulness Measures for American Grocery Store Sales
by Page, Elina T. & Carlson, Andrea
- 302719 Americans Still Can Meet Fruit and Vegetable Dietary Guidelines for $2.10-$2.60 per Day
by Stewart , Hayden & Hyman, Jeffrey
- 302720 U.S. Agricultural Exports Supported 1.2 Million Full-Time Jobs in 2017
by Persuad, Suresh
- 302721 Who Are the World’s Food Insecure? Identifying the Risk Factors of Food Insecurity Around the World
by Smith, Michael D. & Meade, Birgit
0000, Volume June 2018, Issue 05
- 302615 Per Capita Red Meat and Poultry Disappearance: Insights Into Its Steady Growth
by Jones, Keithly & Haley, Mildred & Melton, Alex
- 302616 Lower Conventional Corn Prices and Strong Demand for Organic Livestock Feed Spurred Increased U.S. Organic Corn Production in 2016
by Greene, Catherine & Vilorio, Dennis
- 302617 Age Composition of USDA’s SNAP Caseload Shifts in Response to Economic Conditions, Legislation, and Demographic Trends
by Majchrowicz, Alex
- 302634 Trends in Food Recalls
by Page, Elina T. & Taylor, Curtia
- 302635 Higher Incomes and Greater Time Constraints Lead to Purchasing More Convenience Foods
by Rahkovsky, Ilya & Jo, Young
0000, Volume July 2020
0000, Volume July 2019, Issue 06
- 302722 Brazil Once Again Becomes the World’s Largest Beef Exporter
by Zia, Mustafa & Hansen, James & Hjort, Kim & Valdes, Constanza
- 302723 Patterns of Pesticide Use, Exposure, and Toxicity Jointly Determine Impacts on Honeybees and Other Pollinators
by Smith, David & Hitaj, Claudia
- 302724 Retail Food Price Inflation Has Slowed Over Time
by Okrent , Abigail & Kuhns, Annemarie
- 302725 Marketing and Production Contracts Are Widely Used in U.S. Agriculture
by MacDonald, James M. & Burns, Christopher
- 302726 SNAP Participants Are More Likely To Leave the Program When Local Labor Markets Improve
by Scherpf Erik
- 302728 Quantifying the Impact of SNAP Benefits on the U.S. Economy and Jobs
by Canning, Patrick & Morrison, Rosanna Mentzer
0000, Volume July 2018, Issue 06
- 302636 Five Decades of Price Swings for Food and Other Consumer Spending Categories
by Kuhns, Annemarie
- 302637 Current Indicators of Farm Sector Financial Health
by Key, Nigel & Litkowski, Carrie & Williamson, James
- 302638 Driven by Almonds, Pollination Services Now Exceed Honey as a Source of Beekeeper Revenue
by Ferrier, Peyton
- 302639 Farm Operators Owned $19.1 Billion in Oil and Gas Rights, Which Generated $3.8 Billion in Payments in 2014
by Hitaj, Claudia
- 302640 Child Poverty Heavily Concentrated in Rural Mississippi, Even More So Than Before the Great Recession
by Farrigan, Tracey
0000, Volume February 2020, Issue 01
- 302892 Lettuce Help: USDA data on shipments of romaine lettuce can inform foodborne illness outbreak investigations and public health advisories
by Astill, Gregory & Todd, Jessica E. & Page, Elina T.
- 302895 In Recent Years, Most Expiring Land in the Conservation Reserve Program Returned to Crop Production
by Bigelow, Daniel & Hellerstein, Daniel
- 302897 Beginning Farm Operators and Spouses More Likely To Work Off the Farm Than Established Counterparts
by Key, Nigel
- 302898 Much Like Other Americans, Veterans Would Benefit From Improving the Quality of Their Diets
by Stewart, Hayden & Dong, Diansheng
- 302901 Schoolchildren Consumed More Whole Grains Following Change in School Meal Standards
by Guthrie, Joanne & Lin, Biing-Hwan & Smith, Travis A.
- 302912 African Swine Fever Shrinks Pork Production in China, Swells Demand for Imported Pork
by Haley, Mildred & Gale, Fred
- 302913 Consolidation in U.S. Agriculture Continues
by MacDonald, James M.
0000, Volume February 2019, Issue 01
- 302678 Economic Implications of Increased Breastfeeding Rates in WIC
by Oliveira, Victor & Prell, Mark & Cheng, Xinzhe
- 302679 Mergers in Seeds and Agricultural Chemicals: What Happened?
by MacDonald, James M.
- 302680 Rising Wages Point to a Tighter Farm Labor Market in the United States
by Zahniser, Steven & Taylor, J. Edward & Hertz, Thomas & Charlton, Diane
- 302681 Rural Population Trends
by Cromartie , John & Vilorio, Dennis
0000, Volume February 2018, Issue 01
- 302491 Small Business Loans and Rural Business Growth
by Rupasingha, Anil
- 302492 World Agricultural Trade Experiences Sizable Growth but Still Faces Barriers
by Zahniser, Steven & Beckman, Jayson & Heerman, Kari E.R.
- 302493 Rural Healthcare Facilities Had Modest Job Growth, but No Measurable Employment Impact on Other Sectors
by Miller, Cristina
- 302494 ERS’s Supplemental Nutrition Assistance Program Policy Index Captures State Differences in Program Administration
by Stacy, Brian & Tiehen, Laura
- 302495 Despite Slow Growth From 2005 to 2015, Independent Grocery Stores Remain Important for Rural Communities
by Cho, Clare
- 302501 Progress and Challenges in Global Food Security
by Christensen, Cheryl
- 302502 Hurricane Irma Hits Florida’s Agricultural Sector
by Bond, Jennifer K. & Perez, Agnes
- 302503 Changing Farmland Values Affect Renters and Landowners Differently
by Key, Nigel & Burns, Christopher
- 302515 Supermarkets, Schools, and Social Gatherings: Where Supplemental Nutrition Assisance Program and Other U.S. Households Acquire Their Foods Correlates With Nutritional Quality
by Mancino, Lisa & Guthrie, Joanne
0000, Volume February 2018
0000, Volume December 2019, Issue 11
0000, Volume December 2018, Issue 11
0000, Volume December 2018, Issue 10
0000, Volume August 2019, Issue 07
- 302730 Changes in Commodity-Income Support Programs and Commodity Prices Have Caused Increased Variability in Support Payments
by Boussios, David & O'Donoghue, Erik
- 302863 Climate Change Likely to Have Uneven Impacts on Agricultural Productivity
by Wang, Sun Ling & Nehring, Richard & Williams, Ryan
- 302864 Conservation Trends in Agriculture Reflect Policy, Technology, and Other Factors
by Marshall, Elizabeth & Maguire, Kelly B. & Hellerstein, Daniel & Schimmelpfennig, David
- 302865 Soybean Demand Projected to Grow in 2019/20, But Record Inventories Dampen Prices
by Matias, Mariana & Ash, Mark
- 302866 SNAP Households Adjust Their Expenditures and How They Spend Their Time in Response to Changes in Program Benefits
by Rabbitt, Matthew P. & Kim, Jiyoon
- 302867 ERS’s SNAP Distribution Schedule Database Allows for New Research on Program Impacts
by Todd, Jessica E. & Gregory, Christian A.
0000, Volume August 2018, Issue 07
0000, Volume April 2020, Issue 03
0000, Volume April 2019, Issue 03
- 302699 Disabilities in the U.S. Farm Population
by Miller, Cristina
- 302701 Volume of Purchases and Regional Location Have Strong Effects on Food Costs for School Meals
by Ollinger, Michael & Guthrie, Joanne
- 302702 Not All Consumers Are Following Food Safety Advice From Health Officials
by Rhodes, M. Taylor & Kuchler, Fred
- 302703 Southeast Asia’s Growing Meat Demand and Its Implications for Feedstuffs Imports
by Lee, Tani & Hansen, James
- 302704 The Tax Cuts and Jobs Act Would Have Lowered Average Income Tax Rates for Farm Households between 2016 and 2017
by Williamson, James
- 302705 Time Spent Eating Varies by Age, Education, and Body Mass Index
by Restrepo, Brandon & Zeballos, Eliana
0000, Volume April 2018, Issue 03
- 302596 Egg Price Impacts of the 2014-15 Highly Pathogenic Avian Influenza Outbreak
by Ramos, Sean E. & Melton, Alex & MacLachlan, Matthew
- 302597 More Microloans Issued in Regions With Higher Concentrations of Small Farms and Beginning Farmers, Women, and Minorities
by Tulman, Sarah
- 302598 Consumer Demand for Fresh Fruit Drives Increases Across Sector
by Minor, Travis & Perez, Agnes
- 302599 Number of People Participating in USDA's Supplemental Nutrition Assistance Program Continues To Fall
by Oliveira, Victor
- 302600 China’s Agricultural Investment Abroad Is Rising
by Gale, Fred & Gooch, Elizabeth
0000, Volume 2024
- 356074 SNAP Spending Rose and Fell With Pandemic-Era Changes to Benefit Amounts
by Jones, Jordan W.
- 356079 State Universal Free School Meal Policies Reduced Food Insufficiency Among Children in the 2022–2023 School Year
by Toossi, Saied
- 356082 Patterns of Global Food Consumption Expected to Shift in Next Quarter Century as Population, Incomes Rise
by Sands, Ron
- 356091 USDA’s Temporary Pandemic Electronic Benefit Transfer (P-EBT) Program Issued $70.9 Billion in Benefits From 2020 to 2023
by Toossi, Saied
- 356096 U.S. Exports of Animal Agricultural Commodities Face Many Similar Threats and Opportunities
by Ufer, Danielle J.
- 356098 Farm Businesses Well-Positioned Financially Despite High Interest Rates
by Giri, Anil K. & Subedi, Dipak
- 356099 Energy Payments to Farmers Vary According to Farm Size, Energy Markets, Location
by Winikoff, Justin B. & Maguire, Karen
- 356103 Land Tenure and the Adoption of Conservation Practices: Do Renters Make Operating Decisions Like Owners?
by Szmurlo, Daniel & Wesley Burnett, J.
- 356194 Pricing of Ethanol Blends at the Pump Differs in the Short Term Compared With the Long Term
by Tokgoz, Simla
0000, Volume 2023
- 338891 Declining Crop Prices, Rising Production and Exports Highlight U.S. Agricultural Projections to 2023
by Williams, Brian & Dohlman, Erik & Miller, Matthew
- 338892 ERS Refines Forecasting Methods in Food Price Outlook
by Sweitzer, Megan & MacLachlan, Matthew & Short, Gianna
- 338894 Free Trade Agreements Mean Export Growth for Some Countries, Reallocation of Trade for Others
by Sabala, Ethan
- 338898 H-2A Temporary Agricultural Job Certifications Continued To Soar in 2022
by Castillo, Marcelo
- 338899 Developing Countries Specialize in Agricultural Commodities After Free Trade Agreements With the United States
by Gerval, Adam
- 338902 Removing Nontariff Import Barriers Could Increase China's Impiorts of Pork, Beef
by Morgan, Stephen & Gale, Fred & Beckman, Jayson & Sabala, Ethan & Ufer, Danielle J. & Valcu-Lisman, Adriana & Zeng, Wendy
- 338903 Most Row Crop Acreage Managed Using Auto-steer and Guidance Systems
by McFadden, Jonathan & Njuki, Eric
- 338904 Despite Challenges, Research Shows Opportunity To Increase Use of Manure as Fertilizer
by Key, Nigel & Lim, Teng & Massey, Ray & McCann, Laura
- 338905 Farm Animal Welfare Policies Cover Breeding Sows, Veal Calves, or Laying Hens in 14 U.S. States
by Ufer, Danielle J.
- 338906 Healthcare Professionals Seek Social Connections When Moving to Rural Towns
by Pender, John
- 338907 Commercial Farms Led in Government Payments in 2021
by Subedi, Dipak & Giri, Anil K. & Ghimire, Monika
- 338909 Groundwater Organizations Promote Aquifer Stewardship for U.S. Agriculture
by Hrozencik, Aaron & Potter, Nicholas & Wallander, Steven
- 338911 New Analysis Approach Illuminates Differences in Food Spending Across U.S. Populations
by Okrent, Abigail & Zeballos, Eliana
- 338912 Fuel Ethanol Use Expanding Globally but Still Concentrated in Few Markets
by Ramsey, Steven
- 338913 Advancements in Apple Picking: An Industry Addresses Tight Farm Labor Markets
by Simnitt, Skyler & Martin, Philip & Castillo, Marcelo
- 338914 Limited-Service Restaurants Closing Gap With Full-Service Establishments in Rural United States
by Marchesi, Keenan
- 338915 Examining Financial Risk Measures on Family and Nonfamily Farms
by Whitt, Christine & Miller, Noah & Olver, Ryan
- 338916 Climate Change Projected To Increase Costs of U.S. Vibrio Infections
by Hoffman, Sandra & Sheahan, Megan & Gould, Caitlin A. & Kolian, Michael
- 338917 New Visualization Tool Offers Interactive Ways To Explore Wheat Statistics
by Swearingen, Bryn & Sowell, Andrew
- 338918 ERS Data Products Show Food-At-Home Price Inflations From Producers to Consumers
by Sweitzer, Megan & MacLachlan, Matthew & Sinclair, Wilson & Stevens, Alexander & Stewart, Hayden & Zachary, James Chandler & Zeballos, Eliana
- 338919 Organic Mushroom Industry Expands To meet Rising Consumer Interest
by Weber, Catherine & Raszap Skorbiansky, Sharon
- 338921 U.S. Agriculture Labor Expenses Forecast To Increase More Than 4 Percent in 2023
by Giri, Anil K. & Subedi. Dipak & Law, Jonathan & Borisova, Tatiana & Castillo, Marcelo
- 338922 U.S. Soybean Production Expands Since 2002 as Farmers Adopt New Practices, Technologies
by Vaiknoras, Kate
- 338923 U.S. Farm Sector Financial Measures Show Little Variation From Prepandemic Expectations
by Giri, Anil K. & Litkowski, Carrie & Subedi, Dipak & McDonald, Tia
- 338924 Increases in U.S. Farm Debt and Interest Expenses Minimally Affect Sector’s Financial Position in the Short-Term, as Measured by Liquidity and Solvency Ratios
by Giri, Anil K. & Subedi, Dipak
- 338925 Among Rural U.S. Counties, Those With Recreation-Dependent Economies Had Most Options Per Capita for Dining Out in 2019
by Byrne, Anne
- 338926 U.S. Food and Nutrition Assistance Programs Continued To Respond to Economic and Public Health Conditions in Fiscal Year 2022
by Jones, Jordan W. & Toossi, Saied
- 338927 Expanded Intellectual Property Protections for Crop Seeds Increase Innovation and Market Power for Companies
by Fuglie, Keith & MacDonald, James M.
- 338928 Prevalence of the "Natural" Label Varies by Food Category
by Kuchler, Fred & Sweitzer, Megan
- 338929 Trade Agreements Change Japan's Markets for U.S. Pork and Beef
by Davis, Eric & Sabala, Ethan
- 338930 U.S. Wheat Exports Depend on Rail Transportation
by Sauer, Christine & Hutchins, Claire
- 338931 Children Were Only Age Group Improving Whole-Grain Intakes—School Foods Are a Key Factor
by Guthrie, Joanne & Lin, Biing-Hwan & Smith, Travis A.
- 338932 Global Fertilizer Market Challenged by Russia’s Invasion of Ukraine
by Kee, Jennifer & Cardell, Lila & Zereyesus, Yacob Abrehe
- 338933 One-Third of Households With Children Paying for School Meals Reported That Doing So Contributed to Financial Hardship
by Toossi, Saied
- 338934 U.S. Consumers Spent More on Food in 2022 Than Ever Before, Even After Adjusting for Inflation
by Zeballos, Eliana & Sinclair, Wilson
- 338935 Water Delivery Organizations Convey Much of the Water Used for Irrigation in the Western United States
by Potter, Nicholas & Hrozencik, Aaron & Wallander, Steven
- 338936 Rates of Breastfeeding Initiation Increased Among Low-Income Women, 2009–17; Racial and Ethnic Disparities Persist
by Hodges, Leslie & Guthrie, Joanne & Shetler, Anna & Thoma, Marie
- 338937 Organic Mushroom Production Concentrated in Pennsylvania
by Raszap Skorbiansky, Sharon
- 338938 With Expanded Options, Organic Producers of Specialty Crops Increase Use of Federal Risk Management Products
by Astill, Gregory & Raszap Skorbiansky, Sharon
- 338939 Researchers Adjust Self-Reported Estimates of Obesity in Scanner Data
by Okrent, Abigail & Sweitzer, Megan & Young, Sabrina & Page, Elina T.
- 338940 Rising Consumer Demand Reshapes Landscape for U.S. Organic Farmers
by Raszap Skorbianksy, Sharon & Carlson, Andrea & Spalding, Ashley
0000, Volume 2022, Issue Technical Bulletin Number (TB-1958)
0000, Volume 2022, Issue Technical Bulletin Number (TB-1957)
0000, Volume 2022, Issue Outlook for U.S. Agricultural Trade Number (AES-121)
0000, Volume 2022, Issue Food Security Assessment Situation and Outlook Number (GFA-33)
- 329916 International Food Security Assessment, 2022–32
by Zereyesus, Yacob Abrehe & Cardell, Lila & Valdes, Constanza & Ajewole, Keyode & Zeng, Wendy & Beckman, Jayson & Ivanic, Maros & Hashad, Reem & Jelliffe, Jeremy & Kee, Jennifer
0000, Volume 2022, Issue Economic Research Report Number (ERR-309)
0000, Volume 2022, Issue Economic Research Report Number (ERR-308)
0000, Volume 2022, Issue Economic Research Report Number (ERR-307)
0000, Volume 2022, Issue Economic Research Report Number (ERR-306)
0000, Volume 2022, Issue Economic Information Bulletin Number (EIB-241)
0000, Volume 2022, Issue Economic Information Bulletin Number (EIB-239)
0000, Volume 2022, Issue Economic Information Bulletin Number (EIB-238)
0000, Volume 2022, Issue Economic Information Bulletin Number (EIB-237)
0000, Volume 2022, Issue Economic Information Bulletin Number (EIB-236)
0000, Volume 2022, Issue Economic Information Bulletin Number (EIB-235)
0000, Volume 2022, Issue Economic Information Bulletin Number (EIB-234)
0000, Volume 2022, Issue Administrative Publication Number (AP-105)
0000, Volume 2022, Issue Administrative Publication Number (AP-104)
0000, Volume 2022, Issue Administrative Publication Number (AP-103)
0000, Volume 2022, Issue Administrative Publication Number (AP-102)
0000, Volume 2022, Issue Administrative Publication Number (AP-101)
0000, Volume 2022, Issue Administrative Publication Number (AP-099)
0000, Volume 2022
- 317851 Trends in Irrigated Agriculture Reveal Sector’s Ability To Adapt to Evolving Climatic, Resource, and Market Conditions
by Hrozencik, Aaron & Aillery, Marcel
- 320270 Sorghum Production Susceptible To Yield Damages From Extreme Heat
by Miller, Noah
- 320271 Persistently Poor Rural Counties Experienced Lower Employment Impacts From the Coronavirus (COVID-19) Pandemic but Have Higher Cumulative COVID-19 Case Rates
by Dobis, Elizabeth & Krumel, Thomas & Sanders, Austin
- 320272 India and Mexico Top Sources of Pathogen-Based U.S. Food Import Refusals
by Ahn, Jae-Wan
- 320273 Food Insecurity for Households With Children Rose in 2020, Disrupting Decade-long Decline
by Hales, Laura & Coleman-Jensen, Alisha
- 320274 Farm Prices for U.S. Major Field Crops Projected To Decline
by Williams, Brian & Miller, Matthew & Dohlman, Erik
- 320275 Energy Pricing Structures Promote Increased Use of Scarce Groundwater Resources in the High Plains Aquifer Region
by Hrozencik, Aaron
- 320276 Increases in Labor Quality Contributed to Growth in U.S. Agricultural Output
by Wang, Sun Ling & Hoppe, Robert A. & Hertz, Thomas
- 320277 Some Irrigation Organizations Rely on Formal Drought Plans
by Wallander, Steven & Hrozencik, Aaron & Aillery, Marcel
- 320280 COVID-19 Affected Hog Slaughter Volumes in 2020, but Impacts and Trajectory of Recovery Differed Across Regions
by Padilla, Samantha
- 320281 Retaliatory Tariffs Reduced U.S. States’ Exports of Agricultural Commodities
by Morgan, Stephen
- 320283 Higher Aggregate Incomes Buoyed U.S. Food Spending During the Coronavirus (COVID-19) Recession
by Zeballos, Eliana & Sinclair, Wilson
- 320284 Grazing Increases Daily Caloric Intake and Dietary Quality
by Zballos, Eliana & Chelius, Carolyn
- 320285 Cover Crops Can Influence Soil Health, Even Within the First Few Years After Adoption
by Bowman, Maria & Wood, Stephen
- 320286 Consumers’ Interpretation of Food Labels with Production Claims Can Influence Purchases
by Lim, Kar Ho & Page, Eliana T.
- 320287 U.S. Dairy Productivity Increased Faster in Large Farms and Across Southwestern States
by Njuki, Eric
- 320289 Financial Health Indicators for Family Farms Show a Mixed Picture During the 2020 Coronavirus (Covid-19) Pandemic
by Whitt, Christine & Todd, Jessica E. & Keller, Andrew
- 324120 Racial and Ethnic Diversification Will Likely Shape U.S. Food Demand and Diet Quality
by Dong, Diansheng & Stewart, Hayden
- 324121 Producers' Net Costs Influence Offers to USDA's Conservation Reserve Program
by Pratt, Bryan & Wallander, Steven
- 324122 Higher Off-farm Income Enables Farmers to Burrow More and Increase Investment in Their Operations
by Key, Nigel
- 324123 Innovations in Seed and Farming Technologies Drive Productivity Gains and Costs on Corn Farms
by Effland, Anne & Saavoss, Monica & Capehart, Thomas & McBride, William & Boline, Amy
- 324124 Examining Opportunities for U.S. Agricultural Exports to Columbia
by Zahniser, Steven & Gomez, Miguel & Puerto, Sergio & Li, Jie
- 324146 Wholesale Beef Costs Rose as Cattle Prices Dropped During Supply-Chain Disruptions in 2020
by Vaiknoras, Kate & Hahn, William
- 324147 Coronavirus (COVID-19) Job Losses Hit Rural Areas Still Recovering From Great Recession
by Sanders, Austin
- 324148 Farmers Report Soil-Related Resource Concerns on About Half of Soybean, Wheat, Cotton, and Oat Fields
by Rosenberg, Andrew & Wallander, Steven
- 324711 Investment in U.S. Public Agricultural Research and Development Has Fallen by a Third Over Past Two Decades, Lags Major Trade Competitors
by Nelson, Kelly & Fuglie, Keith
- 324712 Embargoes From Past Avian Flu Outbreaks Reduced Demand for U.S. Chicken Meat
by MacLachlan, Matthew & Zeng, Wendy & Padilla, Samantha
- 324713 Fluid Milk Consumption Continues Downward Trend, Proving Difficult to Reverse
by Stewart, Hayden & Kuchler, Fred
- 324714 Farmers’ Use of Contracts Has Declined Over Last 25 Years
by Whitt, Christine
- 324715 Adult Obesity Prevalence Increased During the First Year of the COVID-19 Pandemic
by Restrepo, Brandon
- 324716 State SNAP Policies Unlikely to Close Participation Gap Between Seniors and Non-Seniors, Study Shows
by Jones, Jordon
- 324717 Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments
by Dobis, Elizabeth & Todd, Jessica
- 324718 USDA’s New Interactive Visualization Tool Aids Exploration of Global Agricultural Trends
by Gerval, Adam
- 324777 The Most Rural Counties Have the Fewest Health Care Services Available
by Dobis, Elizabeth & Todd, Jessica
- 324778 Sepsis Can Be Costly Consequence of Foodborne Illnesses
by Hoffmann, Sandra & Ahn, Jae-Wan
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