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Seed systems smallholder farmers use

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Cited by:

  1. Louise Sperling & Conny J. M. Almekinders, 2023. "Informal Commercial Seed Systems: Leave, Suppress or Support Them?," Sustainability, MDPI, vol. 15(18), pages 1-14, September.
  2. Rahma I. Adam & Lone Badstue & Kirimi Sindi, 2018. "The dynamics of smallholder farmers’ acquisition and distribution of sweetpotato vines in the Lake Victoria Zone Region, Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(2), pages 339-350, April.
  3. Julius Okello & Yuan Zhou & Ian Barker & Elmar Schulte-Geldermann, 2019. "Motivations and Mental Models Associated with Smallholder Farmers’ Adoption of Improved Agricultural Technology: Evidence from Use of Quality Seed Potato in Kenya," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 31(2), pages 271-292, April.
  4. Michael Halewood & Ana Bedmar Villanueva & Jazzy Rasolojaona & Michelle Andriamahazo & Naritiana Rakotoniaina & Bienvenu Bossou & Toussaint Mikpon & Raymond Vodouhe & Lena Fey & Andreas Drews & P. Lav, 2021. "Enhancing farmers’ agency in the global crop commons through use of biocultural community protocols," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 579-594, June.
  5. Thomas Pircher & Conny J. M. Almekinders, 2021. "Making sense of farmers’ demand for seed of root, tuber and banana crops: a systematic review of methods," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1285-1301, October.
  6. J. Coosje Hoogendoorn & Genevieve Audet-Bélanger & Christian Böber & M. Laura Donnet & Kennedy Bisani Lweya & R. K. Malik & Peter R. Gildemacher, 2018. "Maize seed systems in different agro-ecosystems; what works and what does not work for smallholder farmers," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 1089-1103, August.
  7. Louise Sperling & Patrick Gallagher & Shawn McGuire & Julie March & Noel Templer, 2020. "Informal Seed Traders: The Backbone of Seed Business and African Smallholder Seed Supply," Sustainability, MDPI, vol. 12(17), pages 1-18, August.
  8. Ola Tveitereid Westengen & Kristine Skarbø & Teshome Hunduma Mulesa & Trygve Berg, 2018. "Access to genes: linkages between genebanks and farmers’ seed systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 9-25, February.
  9. Senne Vandevelde & Bjorn Van Campenhout & Wilberforce Walukano, 2018. "Spoiler alert! Spillovers in the context of a video intervention to maintain seed quality among Ugandan potato farmers," LICOS Discussion Papers 40718, LICOS - Centre for Institutions and Economic Performance, KU Leuven.
  10. Mabaya, Edward & Kachule, Richard & Waithaka, Michael & Mugoya, Mainza & Kanyenji, George & Tihanyi, Krisztina, 2021. "Malawi Country Report 2020," TASAI: The African Seed Access Index-Reports 317014, TASAI: The African Seed Access Index.
  11. de Boef, Walter S. & Borman, Gareth D. & Gupta, Arnab & Subedi, Abishkar & Thijssen, Marja H. & Ayana Aga, Amsalu & Hassena Beko, Mohammed & Thein, Swe Zin Myint & Thein, Win & Okelola, Folarin & Olus, 2021. "Rapid assessments of the impact of COVID-19 on the availability of quality seed to farmers: Advocating immediate practical, remedial and preventative action," Agricultural Systems, Elsevier, vol. 188(C).
  12. Vandevelde, S. & Van Campenhout, B. & Walukano, W., 2018. "Impact of Improving Seed Quality: Evidence from a Video Information Intervention," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277191, International Association of Agricultural Economists.
  13. Louise Sperling & Eliud Birachi & Sylvia Kalemera & Mercy Mutua & Noel Templer & Clare Mukankusi & Kessy Radegunda & Magdalena William & Patrick Gallagher & Edith Kadege & Jean Claude Rubyogo, 2021. "The Informal Seed Business: Focus on Yellow Bean in Tanzania," Sustainability, MDPI, vol. 13(16), pages 1-16, August.
  14. Paul Rachkara & David Paul Phillips & Stephen Wamala Kalule & Richard William Gibson, 2017. "Innovative and beneficial informal sweetpotato seed private enterprise in northern Uganda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(3), pages 595-610, June.
  15. Margaret A. McEwan & Moses S. Matui & Sarah Mayanja & Sam Namanda & Kwame Ogero, 2023. "Gender dynamics in seed systems: female makeover or male takeover of specialized sweetpotato seed production, in Lake Zone Tanzania?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(3), pages 693-710, June.
  16. Tegbaru, Amare & Menkir, Abebe & Nasser Baco, Mohamed & Idrisou, Latifou & Sissoko, Dioukou & Eyitayo, Ayinde O. & Abate, Tsedeke & Tahirou, Abdoulaye, 2020. "Addressing gendered varietal and trait preferences in West African maize," World Development Perspectives, Elsevier, vol. 20(C).
  17. Khed, Vijayalaxmi & Jaleta, Moti & Krishna, Vijesh, 2021. "Seed Delivery Pathways and Farmers’ Access to Improved Wheat Varieties in Ethiopia and India," 2021 Conference, August 17-31, 2021, Virtual 315124, International Association of Agricultural Economists.
  18. Shikuku, Kelvin Mashisia & Tran, Nhuong & Joffre, Olivier M. & Islam, Abu Hayat Md Saiful & Barman, Benoy Kumar & Ali, Shawquat & Rossignoli, Cristiano M., 2021. "Lock-ins to the dissemination of genetically improved fish seeds," Agricultural Systems, Elsevier, vol. 188(C).
  19. Paul Vincelli, 2016. "Genetic Engineering and Sustainable Crop Disease Management: Opportunities for Case-by-Case Decision-Making," Sustainability, MDPI, vol. 8(5), pages 1-22, May.
  20. Yingjie Song & Qiong Fang & Devra Jarvis & Keyu Bai & Dongmei Liu & Jinchao Feng & Chunlin Long, 2019. "Network Analysis of Seed Flow, a Traditional Method for Conserving Tartary Buckwheat ( Fagopyrum tataricum ) Landraces in Liangshan, Southwest China," Sustainability, MDPI, vol. 11(16), pages 1-14, August.
  21. Essegbemon Akpo & Gebrekidan Feleke & Asnake Fikre & Mekasha Chichaybelu & Chris O. Ojiewo & Rajeev K. Varshney, 2020. "Analyzing Pathways of Nurturing Informal Seed Production into Formal Private Ventures for Sustainable Seed Delivery and Crop Productivity: Experiences from Ethiopia," Sustainability, MDPI, vol. 12(17), pages 1-18, August.
  22. Myat Thida Win & Mywish K. Maredia & Duncan Boughton, 2023. "Farmer demand for certified legume seeds and the viability of farmer seed enterprises: Evidence from Myanmar," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 555-569, April.
  23. Van Campenhout, B. & Spielman, D. & Lecoutere, E., 2018. "The Role of Gender in ICT-mediated Agricultural Information Campaigns," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277438, International Association of Agricultural Economists.
  24. Learnmore Mwadzingeni & Victor Afari-Sefa & Hussein Shimelis & Sognigbé N’Danikou & Sandiswa Figlan & Lutz Depenbusch & Admire I.T. Shayanowako & Takemore Chagomoka & Malven Mushayi & Pepijn Schreinem, 2021. "Unpacking the value of traditional African vegetables for food and nutrition security," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1215-1226, October.
  25. Chrispin Sunganani Kaphaika & Samson Pilanazo Katengeza & Innocent Pangapanga-Phiri & Madalitso Happy Chambukira, 2023. "More Interventions, Low Adoption: To What Extent Are the Existing Seed Sources to Blame? The Case of Orange Fleshed Sweet Potato in Central and Northern Malawi," Sustainability, MDPI, vol. 15(19), pages 1-20, September.
  26. Fabien Girard & Christine Frison, 2021. "From farmers’ rights to the rights of peasants: seeds and the biocultural turn," Review of Agricultural, Food and Environmental Studies, Springer, vol. 102(4), pages 461-476, December.
  27. Fred Rattunde & Eva Weltzien & Mamourou Sidibé & Abdoulaye Diallo & Bocar Diallo & Kirsten vom Brocke & Baloua Nebié & Aboubacar Touré & Yalaly Traoré & Amadou Sidibé & Chiaka Diallo & Soriba Diakité , 2021. "Transforming a traditional commons-based seed system through collaborative networks of farmer seed-cooperatives and public breeding programs: the case of sorghum in Mali," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 561-578, June.
  28. Emerick, Kyle, 2018. "Trading frictions in Indian village economies," Journal of Development Economics, Elsevier, vol. 132(C), pages 32-56.
  29. Waithaka, Michael & Mugoya, Mainza & Mabaya, Edward & Tihanyi, Krisztina, 2021. "Decentralized Seed Services in Africa: An Assessment of Tanzania and Uganda," Working Papers 309806, University of Bonn, Center for Development Research (ZEF).
  30. Lucy Mulugo & Florence Birungi Kyazze & Paul Kibwika & Bonaventure Aman Omondi & Enoch Mutebi Kikulwe, 2020. "Seed Security Factors Driving Farmer Decisions on Uptake of Tissue Culture Banana Seed in Central Uganda," Sustainability, MDPI, vol. 12(23), pages 1-17, December.
  31. Karl S. Zimmerer & Stef Haan, 2020. "Informal food chains and agrobiodiversity need strengthening—not weakening—to address food security amidst the COVID-19 crisis in South America," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 891-894, August.
  32. Megan Mucioki & Bernard Pelletier & Timothy Johns & Lutta W. Muhammad & Gordon M. Hickey, 2018. "On developing a scale to measure chronic household seed insecurity in semi-arid Kenya and the implications for food security policy," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 571-587, June.
  33. Maredia, Mywish K. & Shupp, Robert & Opoku, Edward & Mishili, Fulgence & Reyes, Bryon & Kusolwa, Paul & Kusi, Francis & Kudra, Abdul, 2018. "Do Farmers Value Seeds of Different Quality Differently? Evidence from Willingness to Pay Experiments in Tanzania and Ghana," Food Security International Development Working Papers 270988, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  34. Christophe Rodier & Paul C. Struik, 2018. "Nodal Farmers’ Motivations for Exchanging Sorghum Seeds in Northwestern Ethiopia," Sustainability, MDPI, vol. 10(10), pages 1-15, October.
  35. Dieudonne Baributsa & Jorge R. Díaz-Valderrama & Déogratias Mughanda & André Lubanzadio & Jean Paul C. Nshombo & Louise Sperling & Ibrahim B. Baoua, 2021. "Grain Handling and Storage in Lubero and Rutshuru Territories in the North Kivu Province, the Democratic Republic of Congo," Sustainability, MDPI, vol. 13(17), pages 1-14, August.
  36. Labeyrie, Vanesse & Friedman, Rachel S. & Donnet, Sophie & Faye, Ndeye Fatou & Cobelli, Océane & Baggio, Jacopo & Felipe-Lucia, María R. & Raimond, Christine, 2023. "Linking seed networks and crop diversity contributions to people: A case study in small-scale farming systems in Sahelian Senegal," Agricultural Systems, Elsevier, vol. 211(C).
  37. Eileen Bogweh Nchanji & Cosmas Kweyu Lutomia & Odhiambo Collins Ageyo & David Karanja & Eliezah Kamau, 2021. "Gender-Responsive Participatory Variety Selection in Kenya: Implications for Common Bean ( Phaseolus vulgaris L.) Breeding in Kenya," Sustainability, MDPI, vol. 13(23), pages 1-17, November.
  38. Louise Sperling, 2020. "Seed security response during COVID-19: building on evidence and orienting to the future," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 885-889, August.
  39. Mabaya, Edward & Dao, Abdalla & Traore, Edgar Valentin & Waithaka, Michael & Mugoya, Mainza & Kanyenji, George & Tihanyi, Krisztina, 2021. "Burkina Faso Country Report 2020," TASAI: The African Seed Access Index-Reports 317013, TASAI: The African Seed Access Index.
  40. Adu-Gyamfi Poku & Regina Birner & Saurabh Gupta, 2018. "Why do maize farmers in Ghana have a limited choice of improved seed varieties? An assessment of the governance challenges in seed supply," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 27-46, February.
  41. Porcuna-Ferrer, Anna & Labeyrie, Vanesse & Alvarez-Fernandez, Santiago & Calvet-Mir, Laura & Faye, Ndèye Fatou & Ouadah, Sarah & Reyes-García, Victoria, 2023. "Crop biocultural traits shape seed networks: Implications for social-ecological resilience in south eastern Senegal," Agricultural Systems, Elsevier, vol. 211(C).
  42. Lilian Nkengla-Asi & Favour Eforuoku & Olamide Olaosebikan & Temitope Adejoju Ladigbolu & Delphine Amah & Rachid Hanna & P. Lava Kumar, 2021. "Gender Roles in Sourcing and Sharing of Banana Planting Material in Communities with and without Banana Bunchy Top Disease in Nigeria," Sustainability, MDPI, vol. 13(6), pages 1-14, March.
  43. Gottemukkula Bhavani & Middhe Sreenivasulu & Ravinder V. Naik & M. Jagan Mohan Reddy & Ashwini S. Darekar & Anugu Amarender Reddy, 2022. "Impact Assessment of Seed Village Programme by Using Difference in Difference (DiD) Approach in Telangana, India," Sustainability, MDPI, vol. 14(15), pages 1-15, August.
  44. Viviana Meixner Vásquez & Regine Andersen, 2023. "Community seed banks: Instruments for food security or unsustainable endeavour? A case study of Mkombezi Community Seed Bank in Malawi," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(4), pages 1087-1108, August.
  45. Mastewal Yami & Piet Asten, 2018. "Relevance of informal institutions for achieving sustainable crop intensification in Uganda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 141-150, February.
  46. Corales, Aurora M. & Santos, Royette C. & Banayo, Niño M.C. & Bueno, Crisanta S. & Johnson, David E. & Kato, Yoichiro, 2019. "Dissemination pathways for drought-tolerant rice cultivars: A farmer-participatory evaluation in the Philippines," World Development Perspectives, Elsevier, vol. 15(C), pages 1-1.
  47. Andersen Onofre, Kelsey F. & Forbes, Gregory A. & Andrade-Piedra, Jorge L. & Buddenhagen, Chris E. & Fulton, James C. & Gatto, Marcel & Khidesheli, Zurab & Mdivani, Rusudan & Xing, Yanru & Garrett, Ka, 2021. "An integrated seed health strategy and phytosanitary risk assessment: Potato in the Republic of Georgia," Agricultural Systems, Elsevier, vol. 191(C).
  48. Gloria Otieno & Robert John O Ogola & Tobias Recha & Jemal Nurhisen Mohammed & Carlo Fadda, 2022. "Climate Change and Seed System Interventions Impact on Food Security and Incomes in East Africa," Sustainability, MDPI, vol. 14(11), pages 1-22, May.
  49. Marianna Fenzi & Paul Rogé & Angel Cruz-Estrada & John Tuxill & Devra Jarvis, 2022. "Community seed network in an era of climate change: dynamics of maize diversity in Yucatán, Mexico," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 339-356, March.
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