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An integrated seed health strategy and phytosanitary risk assessment: Potato in the Republic of Georgia

Author

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  • Andersen Onofre, Kelsey F.
  • Forbes, Gregory A.
  • Andrade-Piedra, Jorge L.
  • Buddenhagen, Chris E.
  • Fulton, James C.
  • Gatto, Marcel
  • Khidesheli, Zurab
  • Mdivani, Rusudan
  • Xing, Yanru
  • Garrett, Karen A.

Abstract

Potato is an essential food staple and a critical crop for rural livelihoods in the Republic of Georgia, where many phytosanitary risks threaten production.

Suggested Citation

  • Andersen Onofre, Kelsey F. & Forbes, Gregory A. & Andrade-Piedra, Jorge L. & Buddenhagen, Chris E. & Fulton, James C. & Gatto, Marcel & Khidesheli, Zurab & Mdivani, Rusudan & Xing, Yanru & Garrett, Ka, 2021. "An integrated seed health strategy and phytosanitary risk assessment: Potato in the Republic of Georgia," Agricultural Systems, Elsevier, vol. 191(C).
    • Handle: RePEc:eee:agisys:v:191:y:2021:i:c:s0308521x21000974
    DOI: 10.1016/j.agsy.2021.103144
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    References listed on IDEAS

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    Cited by:

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    2. Christopher E Buddenhagen & Jesse M Rubenstein & John G Hampton & M Philip Rolston, 2021. "The phytosanitary risks posed by seeds for sowing trade networks," PLOS ONE, Public Library of Science, vol. 16(11), pages 1-23, November.
    3. Navarrete, Israel & López, Victoria & Borja, Ross & Oyarzún, Pedro & Garrett, Karen A. & Almekinders, Conny J.M. & Xing, Yanru & Struik, Paul C. & Andrade-Piedra, Jorge L., 2022. "Variety and on-farm seed management practices affect potato seed degeneration in the tropical highlands of Ecuador," Agricultural Systems, Elsevier, vol. 198(C).

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