IDEAS home Printed from https://ideas.repec.org/p/hal/journl/hal-05174285.html

Limited food availability

Author

Listed:
  • Eric Malézieux

    (UPR HORTSYS - Fonctionnement agroécologique et performances des systèmes de cultures horticoles - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement)

  • Marc Corbeels

    (UPR AIDA - Agroécologie et intensification durables des cultures annuelles - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement)

Abstract

While food security is a major worldwide issue, it is a much more serious problem in Low-Income (LI) and Lower Middle-Income (LMI) countries. Currently, sub-Saharan Africa is the sub-continent with the highest proportion of undernourished people, the largest gap between current and potential yields, and between cereal consumption and production. Looking to the future, population growth and climate change may worsen the situation, particularly in Africa. African countries are still facing rapid population growth with uncertain prospects about the ability of their agriculture to meet growing food demand. In addition, without sufficient adaptation measures, climate change will negatively impact food production in most African regions.

Suggested Citation

  • Eric Malézieux & Marc Corbeels, 2019. "Limited food availability," Post-Print hal-05174285, HAL.
    • Handle: RePEc:hal:journl:hal-05174285
    DOI: 10.19182/agritrop/00103
    Note: View the original document on HAL open archive server: https://hal.science/hal-05174285v1
    as

    Download full text from publisher

    File URL: https://hal.science/hal-05174285v1/document
    Download Restriction: no
    File URL: https://libkey.io/10.19182/agritrop/00103?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. C. Le Mouël & A. Forslund, 2017. "How can we feed the world in 2050? A review of the responses from global scenario studies," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 44(4), pages 541-591.
    2. Deepak K. Ray & Navin Ramankutty & Nathaniel D. Mueller & Paul C. West & Jonathan A. Foley, 2012. "Recent patterns of crop yield growth and stagnation," Nature Communications, Nature, vol. 3(1), pages 1-7, January.
    3. Smith, Lisa C. & El Obeid, Amani E. & Jensen, Helen H., 2000. "The geography and causes of food insecurity in developing countries," Agricultural Economics, Blackwell, vol. 22(2), pages 199-215, March.
    4. Dury, S. & Bocoum, I., 2012. "Le « paradoxe » de Sikasso (Mali) : pourquoi « produire plus » ne suffit-il pas pour bien nourrir les enfants des familles d’agriculteurs ?," Working Papers MoISA 201206, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Cao, Juan & Zhang, Zhao & Tao, Fulu & Chen, Yi & Luo, Xiangzhong & Xie, Jun, 2023. "Forecasting global crop yields based on El Nino Southern Oscillation early signals," Agricultural Systems, Elsevier, vol. 205(C).
    2. Pelai, Ricardo & Hagerman, Shannon M. & Kozak, Robert, 2020. "Biotechnologies in agriculture and forestry: Governance insights from a comparative systematic review of barriers and recommendations," Forest Policy and Economics, Elsevier, vol. 117(C).
    3. Oludele Akinloye Akinboade & Segun Adeyemi Adeyefa, 2018. "An Analysis of Variance of Food Security by its Main Determinants Among the Urban Poor in the City of Tshwane, South Africa," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 137(1), pages 61-82, May.
    4. Meike Weltin & Silke Hüttel, 2023. "Sustainable Intensification Farming as an Enabler for Farm Eco-Efficiency?," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 84(1), pages 315-342, January.
    5. Manogna R. L. & Aswini Kumar Mishra, 2022. "Agricultural production efficiency of Indian states: Evidence from data envelopment analysis," International Journal of Finance & Economics, John Wiley & Sons, Ltd., vol. 27(4), pages 4244-4255, October.
    6. Terrance Hurley & Jawoo Koo & Kindie Tesfaye, 2018. "Weather risk: how does it change the yield benefits of nitrogen fertilizer and improved maize varieties in sub‐Saharan Africa?," Agricultural Economics, International Association of Agricultural Economists, vol. 49(6), pages 711-723, November.
    7. Sékou Amadou Traoré & Christoph Reiber & Bekele Megersa & Anne Valle Zárate, 2018. "Contribution of cattle of different breeds to household food security in southern Mali," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 549-560, June.
    8. Zhongen Niu & Huimin Yan & Fang Liu, 2020. "Decreasing Cropping Intensity Dominated the Negative Trend of Cropland Productivity in Southern China in 2000–2015," Sustainability, MDPI, vol. 12(23), pages 1-14, December.
    9. Tiziano Gomiero, 2016. "Soil Degradation, Land Scarcity and Food Security: Reviewing a Complex Challenge," Sustainability, MDPI, vol. 8(3), pages 1-41, March.
    10. Haddad, Lawrence James & Smith, Lisa C., 1999. "Explaining child malnutrition in developing countries," FCND discussion papers 60, International Food Policy Research Institute (IFPRI).
    11. Ninon Sirdey & Sandrine Dury, 2019. "Exclusion of women and vulnerable minorities," Post-Print hal-05174282, HAL.
    12. Marie Lassalas & Sabine Duvaleix & Laure Latruffe, 2024. "The technical and economic effects of biodiversity standards on wheat production," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 51(2), pages 275-308.
    13. Ning Luo & Qingfeng Meng & Puyu Feng & Ziren Qu & Yonghong Yu & De Li Liu & Christoph Müller & Pu Wang, 2023. "China can be self-sufficient in maize production by 2030 with optimal crop management," Nature Communications, Nature, vol. 14(1), pages 1-11, December.
    14. Hitzhusen, Frederick J. & Jeanty, Pierre Wilner, 2006. "Analyzing the Effects of Conflicts on Food Security in Developing Countries: An Instrumental Variable Panel Data Approach," 2006 Annual meeting, July 23-26, Long Beach, CA 21483, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    15. Greg Husak & Kathryn Grace, 2016. "In search of a global model of cultivation: using remote sensing to examine the characteristics and constraints of agricultural production in the developing world," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(1), pages 167-177, February.
    16. Zhang, Bangbang & Li, Xian & Chen, Haibin & Niu, Wenhao & Kong, Xiangbin & Yu, Qiang & Zhao, Minjuan & Xia, Xianli, 2022. "Identifying opportunities to close yield gaps in China by use of certificated cultivars to estimate potential productivity," Land Use Policy, Elsevier, vol. 117(C).
    17. Coronese, Matteo & Occelli, Martina & Lamperti, Francesco & Roventini, Andrea, 2023. "AgriLOVE: Agriculture, land-use and technical change in an evolutionary, agent-based model," Ecological Economics, Elsevier, vol. 208(C).
    18. Haidong Zhao & Lina Zhang & M. B. Kirkham & Stephen M. Welch & John W. Nielsen-Gammon & Guihua Bai & Jiebo Luo & Daniel A. Andresen & Charles W. Rice & Nenghan Wan & Romulo P. Lollato & Dianfeng Zheng, 2022. "U.S. winter wheat yield loss attributed to compound hot-dry-windy events," Nature Communications, Nature, vol. 13(1), pages 1-9, December.
    19. Sanzidur Rahman, 2017. "Climate, Agroecology and Socio-Economic Determinants of Food Availability from Agriculture in Bangladesh, (1948–2008)," Sustainability, MDPI, vol. 9(3), pages 1-19, February.
    20. Kamini Yadav & Hatim M. E. Geli, 2021. "Prediction of Crop Yield for New Mexico Based on Climate and Remote Sensing Data for the 1920–2019 Period," Land, MDPI, vol. 10(12), pages 1-27, December.

    More about this item

    Keywords

    ;
    ;
    ;
    ;
    ;
    ;
    ;
    ;
    ;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:hal:journl:hal-05174285. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: CCSD (email available below). General contact details of provider: https://hal.archives-ouvertes.fr/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.