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Value Added to the Beef Cattle Chain through Genetic Management

Author

Listed:
  • Robertson, Jessica
  • Parcell, Joseph L.

Abstract

Genetics have a direct impact on the carcass quality of an animal. The objective of the study is to determine whether managing genetics has an impact on quality of beef carcasses. Genetic management was found to have a positive impact on quality grade and no impact on yield grade.

Suggested Citation

  • Robertson, Jessica & Parcell, Joseph L., 2006. "Value Added to the Beef Cattle Chain through Genetic Management," 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida 35345, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saeaso:35345
    DOI: 10.22004/ag.econ.35345
    as

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    File URL: https://ageconsearch.umn.edu/record/35345/files/sp06ro02.pdf
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    References listed on IDEAS

    as
    1. Dhuyvetter, Kevin C. & Schroeder, Ted C. & Simms, Danny D. & Bolze, Ronald P., Jr. & Geske, Jeremy, 1996. "Determinants Of Purebred Beef Bull Price Differentials," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 21(2), pages 1-15, December.
    2. Lusk, Jayson & Fox, John & Schroeder, Ted & Mintert, James & Koohmaraie, Mohammad, 1999. "Will Consumers Pay for Guaranteed Tender Steak?," Staff Papers 232530, Virginia Polytechnic Institute and State University, Department of Agricultural and Applied Economics.
    3. Lusk, Jayson L., 2001. "Branded Beef: Is It "What's for Dinner?"," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 16(2), pages 1-4.
    4. Timothy J. Richards & Scott R. Jeffrey, 1996. "Establishing Indices of Genetic Merit Using Hedonic Pricing: An Application to Dairy Bulls in Alberta," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 44(3), pages 251-264, November.
    5. Radke, Brian R. & Lloyd, James W. & Black, J. Roy & Harsh, Stephen B., 2000. "The Value Of Genetic Information In Selection Of Replacement Holstein Heifers," Staff Paper Series 11731, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. McDonald, R. Allen & Schroeder, Ted C., 2000. "Determinants Of Profit Variability In Fed Cattle Grid Pricing," 2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia 36514, Western Agricultural Economics Association.
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