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The Transformation of Value Chains in Africa: Evidence from the First Large Survey of Maize Traders in Nigeria

Author

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  • Liverpool-Tasie, Saweda
  • Reardon, Thomas
  • Sanou, Awa
  • Ogunleye, Wale
  • Ogunbayo, Iredele
  • Omonona, Bolarin T.

Abstract

This report is the result of the first large survey of maize traders in Nigeria in the past several decades. The sample of 1943 traders covered one state in the South and four in the North, with traders in city wholesale markets and regional markets. We surveyed assets and behavior in 2011 and five years later. The key findings are as follows. First: interesting findings about the structure of the segment. The average trader is a substantial SME – grossing 440,000 dollars per year in the North and 70,000 in the South. But the overall maize trade segment is quite concentrated – with a Gini coefficient of 70%. Traders are mainly specialized in trading rather than trading and farming (none engage in maize production in the South and just 40% of them in the North with own maize, forming only 10% of their trade). Traders also specialize in maize (accounting for about 70% of their volumes) and in wholesaling (taking possession) rather than brokering (for a fee). Second: interesting and surprising findings with respect to the client and spatial configuration of the segment. The maize supply chain is North-North and North-South. It depends overwhelmingly on the North, with even the Southern traders buying 80% of their maize from the North. Surprisingly, compared to the traditional view of wholesalers buying from rural brokers and thus being long and fragmented, it is partially “dis-intermediated”, with Northern urban traders buying 50% of their maize from farmers, and Southern urban traders buying 60%. Further, 80% of maize is sold by the traders to other traders and retailers, and only about 20% to feed and flour mills. The latter are still an emerging sector. In all these exchanges, contracts cover only a tiny share, about 5%. Third, our survey provides insights into the conduct of trading sector that contrasts with the traditional view. Traders own very little of the transport and warehousing they use. In the main they rely on a well-developed 3PLS (third party logistics service) sector market, and a warehouse rental market. Moreover, traders buy the great majority of maize (except for the minority they produce as farmers) already bagged. Thus, few traders dry or fumigate the maize. Most traders label the bags with their own information, but then often ship the maize in mixed lots with other traders in 3PLS trucks. Few traders (only 24%) store their maize, and then only for a short time. We found there is extremely little waste/loss of maize in their handling of the bags. Fourth, we find that a long-held view of traders advancing funds or inputs to farmers (or other traders) to “tie output with credit” is simply not the case among maize traders in Nigeria today. We find that to be near absent – 6% of transactions in the South, 10% in the North, for advance of funds, and 0% for advance of inputs. We turn to the policy implications of our findings.

Suggested Citation

  • Liverpool-Tasie, Saweda & Reardon, Thomas & Sanou, Awa & Ogunleye, Wale & Ogunbayo, Iredele & Omonona, Bolarin T., 2017. "The Transformation of Value Chains in Africa: Evidence from the First Large Survey of Maize Traders in Nigeria," Feed the Future Innovation Lab for Food Security Policy Research Papers 270641, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
  • Handle: RePEc:ags:miffrp:270641
    DOI: 10.22004/ag.econ.270641
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    References listed on IDEAS

    as
    1. Thomas Reardon, 2015. "The hidden middle: the quiet revolution in the midstream of agrifood value chains in developing countries," Oxford Review of Economic Policy, Oxford University Press and Oxford Review of Economic Policy Limited, vol. 31(1), pages 45-63.
    2. Adjognon, Serge G. & Liverpool-Tasie, Lenis Saweda O. & Reardon, Thomas A., 2017. "Agricultural input credit in Sub-Saharan Africa: Telling myth from facts," Food Policy, Elsevier, vol. 67(C), pages 93-105.
    3. Michelson, Hope & Reardon, Thomas & Perez, Francisco, 2012. "Small Farmers and Big Retail: Trade-offs of Supplying Supermarkets in Nicaragua," World Development, Elsevier, vol. 40(2), pages 342-354.
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    Cited by:

    1. Sanou, Awa & Liverpool-Tasie, Lenis Saweda O. & Caputo, Vincenzina & Kerr, John, 2021. "Introducing an aflatoxin-safe labeling program in complex food supply chains: Evidence from a choice experiment in Nigeria," Food Policy, Elsevier, vol. 102(C).
    2. Reardon, Thomas & Liverpool-Tasie, Saweda & Minten, Bart, 2022. "IFAD Research Series 78: The Small and Medium Enterprises’ quiet revolution in the hidden middle of food systems in developing regions," IFAD Research Series 321998, International Fund for Agricultural Development (IFAD).
    3. Thomas Reardon & Lenis Saweda O. Liverpool-Tasie & Bart Minten, 2021. "Quiet Revolution by SMEs in the midstream of value chains in developing regions: wholesale markets, wholesalers, logistics, and processing," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1577-1594, December.

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