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Dovetailing Fairtrade And Organic Certification: How The Twin Can Meet?

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  • Ruben, Ruerd

Abstract

Impact analysis of effects of Fairtrade or organic certification for agro commodities are based on different pathways that pursue changes in prices, yield, net income and agricultural practices. Field studies using robust impact methods mostly register mixed results. We intend to identify possible complementarities between Fairtrade and organic standards for coffee and bananas in Peru. Since only minor output price differences are observed, and positive income effects depend mostly on yield increase due to improved input applications. Access to inputs and finance are thus critically important to enable the transition towards certified production. Impact finance may become a challenging alternative.

Suggested Citation

  • Ruben, Ruerd, 2017. "Dovetailing Fairtrade And Organic Certification: How The Twin Can Meet?," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 260827, European Association of Agricultural Economists.
  • Handle: RePEc:ags:eaae17:260827
    DOI: 10.22004/ag.econ.260827
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    References listed on IDEAS

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    3. Francisco H.G. Ferreira & Julian Messina & Jamele Rigolini & Luis-Felipe López-Calva & Maria Ana Lugo & Renos Vakis, 2013. "Economic Mobility and the Rise of the Latin American Middle Class [La movilidad económica y el crecimiento de la clase media en América Latina]," World Bank Publications - Books, The World Bank Group, number 11858, December.
    4. Weber, Jeremy G., 2011. "How much more do growers receive for Fair Trade-organic coffee?," Food Policy, Elsevier, vol. 36(5), pages 677-684, October.
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    6. Barham, Bradford L. & Callenes, Mercedez & Gitter, Seth & Lewis, Jessa & Weber, Jeremy, 2011. "Fair Trade/Organic Coffee, Rural Livelihoods, and the "Agrarian Question": Southern Mexican Coffee Families in Transition," World Development, Elsevier, vol. 39(1), pages 134-145, January.
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