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Agricultural Economics Beyond The Farm Gate

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  • Polopolus, Leo

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  • Polopolus, Leo, 1982. "Agricultural Economics Beyond The Farm Gate," 1982 Annual Meeting, August 1-4, Logan, Utah 279436, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea82:279436
    DOI: 10.22004/ag.econ.279436
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    File URL: https://ageconsearch.umn.edu/record/279436/files/aaea-1982-115.pdf
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    References listed on IDEAS

    as
    1. Ruttan, Vernon W., 1959. "Measuring Productivity Changes in Marketing," Miscellaneous Staff Contribution 243188, Purdue University, Department of Agricultural Economics.
    2. R. J. Hildreth, 1977. "The American Agricultural Economics Association: Its Prospects," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 59(5), pages 805-813.
    3. Leontief, Wassily, 1971. "Theoretical Assumptions and Nonobserved Facts," American Economic Review, American Economic Association, vol. 61(1), pages 1-7, March.
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    Citations

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    Cited by:

    1. M. Fehr & D.C. Romão, 2001. "Measurement of Fruit and Vegetable Losses in Brazil: A Case Study," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 3(3), pages 253-263, September.
    2. Capps, Oral, Jr., 1992. "The Food Distribution Industry: Untapped Clientele For Agricultural Economists," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 24(01), pages 1-10, July.
    3. Susan McDowell & William Lesser, 1987. "The effect of unions on productivity: An analysis of the cattle kill floor," Agribusiness, John Wiley & Sons, Ltd., vol. 3(3), pages 273-280.
    4. Blank, Steven C., 1985. "A Decade Of Change In Agricultural Economics Programs, 1975-1984," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 10(2), pages 1-7, December.
    5. Robbins, Lynn W., 1988. "A Positive Role For Graduate Agribusiness Programs In Agricultural Economics," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 13(01), pages 1-7, July.
    6. Litzenberg, Kerry K., 1992. "Agribusiness And The Agricultural Economics Profession: Research Agendas In Agribusiness," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 24(01), pages 1-5, July.
    7. R. E. Westgren & S. T. Sonka & K. K. Litzenberg, 1988. "Strategic issue identification among agribusiness firms," Agribusiness, John Wiley & Sons, Ltd., vol. 4(1), pages 25-37.
    8. Lesser, William H., 1988. "Labor Issues In Food Distribution: A Synopsis Of Secondary Information," Journal of Food Distribution Research, Food Distribution Research Society, vol. 19(01), pages 1-2, February.
    9. Cook, Michael L., 1992. "Agribusiness In A Global Economy: Challenges For An Evolving Profession," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 24(01), pages 1-6, July.
    10. Christy, Ralph D. & Connor, John M., 1989. "Economic Forces Influencing Value-Added Food Industries: Implications for Southern Agriculture," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 21(1), pages 13-22, July.
    11. Kerry K. Litzenberg & Vernon E. Schneider, 1986. "A review of past agribusiness management research," Agribusiness, John Wiley & Sons, Ltd., vol. 2(4), pages 397-408.
    12. Emerson M. Babb, 1986. "Production and operations management," Agribusiness, John Wiley & Sons, Ltd., vol. 2(4), pages 421-429.
    13. Steven T. Sonka, 1989. "Future priorities in agribusiness education: A US perspective," Agribusiness, John Wiley & Sons, Ltd., vol. 5(3), pages 269-279.
    14. Leo C. Polopolus, 1986. "Labor productivity and agribusiness," Agribusiness, John Wiley & Sons, Ltd., vol. 2(3), pages 269-277.
    15. Lee, David R., 1987. "Labor Market Dynamics in the U.S. Food Sector," Working Papers 115799, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.

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