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Development of E-commerce and Dietary Quality of Chinese Rural Residents — A Quasi-Experiment of “National Rural E-commerce Comprehensive Demonstration Policy”

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  • Li, Xinrong
  • Xuan, Zhichong
  • Zhao, Qiran

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  • Li, Xinrong & Xuan, Zhichong & Zhao, Qiran, 2024. "Development of E-commerce and Dietary Quality of Chinese Rural Residents — A Quasi-Experiment of “National Rural E-commerce Comprehensive Demonstration Policy”," 2024 Annual Meeting, July 28-30, New Orleans, LA 343731, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:343731
    DOI: 10.22004/ag.econ.343731
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    References listed on IDEAS

    as
    1. Mauricio V.L. Bittencourt & Ratapol P. Teratanavat & Wen S. Chern, 2007. "Food consumption and demographics in Japan: Implications for an aging population," Agribusiness, John Wiley & Sons, Ltd., vol. 23(4), pages 529-551.
    2. Victor Couture & Benjamin Faber & Yizhen Gu & Lizhi Liu, 2021. "Connecting the Countryside via E-Commerce: Evidence from China," American Economic Review: Insights, American Economic Association, vol. 3(1), pages 35-50, March.
    3. John Adrian & Raymond Daniel, 1976. "Impact of Socioeconomic Factors on Consumption of Selected Food Nutrients in the United States," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 58(1), pages 31-38.
    Full references (including those not matched with items on IDEAS)

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    More about this item

    Keywords

    Food Consumption/Nutrition/Food Safety; Health Economics and Policy; Consumer/Household Economics;
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