Financial Strength meets Sustainability: how Profitability and Company size elevate ESG Ratings in the Hospitality Industry
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DOI: 10.2478/ejthr-2025-0019
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References listed on IDEAS
- Jun-Ho Bae, 2022. "Developing ESG Evaluation Guidelines for the Tourism Sector: With a Focus on the Hotel Industry," Sustainability, MDPI, vol. 14(24), pages 1-17, December.
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- Beebeejaun Ambareen, 2022. "An Assessment of Compulsory Environmental Reporting by Listed Hotels in Mauritius," Journal of Tourism, Sustainability and Well-being, CinTurs - Research Centre for Tourism, Sustainability and Well-being, University of Algarve, vol. 10(4), pages 261-273.
- Chammy Lau & Irini Lai Fun Tang & Wilco Chan, 2021. "Waterfront Hotels’ Chillers: Energy Benchmarking and ESG Reporting," Sustainability, MDPI, vol. 13(11), pages 1-15, June.
- Clark, John & Mauck, Nathan & Pruitt, Stephen W., 2021. "The financial impact of COVID-19: Evidence from an event study of global hospitality firms," Research in International Business and Finance, Elsevier, vol. 58(C).
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