IDEAS home Printed from https://ideas.repec.org/a/spr/agrhuv/v27y2010i2p141-161.html
   My bibliography  Save this article

Environment influences food access and resulting shopping and dietary behaviors among homeless Minnesotans living in food deserts

Author

Listed:
  • Chery Smith
  • Jamie Butterfass
  • Rickelle Richards

Abstract

Qualitative and quantitative methods were used to investigate how shopping behaviors and environment influence dietary intake and weight status among homeless Minnesotans living in food deserts. Seven focus groups (n = 53) and a quantitative survey (n = 255), using the social cognitive theory as the theoretical framework, were conducted at two homeless shelters (S1 and S2) in the Twin Cities area. Heights, weights, and 24-h dietary recalls were also collected. Food stores within a five-block radius of the shelters were evaluated for the price and availability of foods and compared to the Thrifty Food Plan’s market basket prices (MBP). Results showed that almost 80% of the sample was overweight or obese, with women consuming less than the recommended level for the fruits, vegetables, and milk food groups and excess for the fats/oils/sweets food group. Focus groups and participant surveys indicated that the shelter infrastructure and surrounding community influenced the types of foods available, food store access, and the foods purchased and consumed. Participants relied on food assistance programs, including food stamps, to supplement their food supply; however, some felt the high food prices at neighboring stores limited food choice and that food stamps did not adequately cover food costs. Results from the food store survey found the majority of food prices exceeded Midwest or national MBP. To promote healthier dietary intake and weight status, community-based interventions and city planners should aim to increase access to food through improved food availability and food access within the shelter environment and surrounding community. Copyright Springer Science+Business Media B.V. 2010

Suggested Citation

  • Chery Smith & Jamie Butterfass & Rickelle Richards, 2010. "Environment influences food access and resulting shopping and dietary behaviors among homeless Minnesotans living in food deserts," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 27(2), pages 141-161, June.
    • Handle: RePEc:spr:agrhuv:v:27:y:2010:i:2:p:141-161
    DOI: 10.1007/s10460-009-9191-z
    as

    Download full text from publisher

    File URL: http://hdl.handle.net/10.1007/s10460-009-9191-z
    Download Restriction: Access to full text is restricted to subscribers.
    File URL: https://libkey.io/10.1007/s10460-009-9191-z?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Richards, Rickelle & Smith, Chery, 2007. "Environmental, parental, and personal influences on food choice, access, and overweight status among homeless children," Social Science & Medicine, Elsevier, vol. 65(8), pages 1572-1583, October.
    2. Lin, Biing-Hwan & Morrison, Rosanna Mentzer, 2002. "Higher Fruit Consumption Linked With Lower Body Mass Index," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 25(3), pages 1-5.
    3. Nicole Eikenberry & Chery Smith, 2005. "Attitudes, beliefs, and prevalence of dumpster diving as a means to obtain food by Midwestern, low-income, urban dwellers," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 22(2), pages 187-202, June.
    4. Kaufman, Phil R., 1998. "Rural Poor Have Less Access to Supermarkets, Large Grocery Stores," Rural America/ Rural Development Perspectives, United States Department of Agriculture, Economic Research Service, vol. 13(3), October.
    5. Deja Hendrickson & Chery Smith & Nicole Eikenberry, 2006. "Fruit and vegetable access in four low-income food deserts communities in Minnesota," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(3), pages 371-383, October.
    6. Amanda Whelan & Neil Wrigley & Daniel Warm & Elizabeth Cannings, 2002. "Life in a 'Food Desert'," Urban Studies, Urban Studies Journal Limited, vol. 39(11), pages 2083-2100, October.
    7. Allan P. O. Williams, 2006. "Impact of Strategies," Palgrave Macmillan Books, in: The Rise of Cass Business School, chapter 13, pages 167-181, Palgrave Macmillan.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Berta Schnettler & Marianela Denegri & Horacio Miranda & José Sepúlveda & Ligia Orellana & Galo Paiva & Klaus Grunert, 2015. "Family Support and Subjective Well-Being: An Exploratory Study of University Students in Southern Chile," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 122(3), pages 833-864, July.
    2. Mishra, Sabyasachee & Sharma, Ishant & Pani, Agnivesh, 2023. "Analyzing autonomous delivery acceptance in food deserts based on shopping travel patterns," Transportation Research Part A: Policy and Practice, Elsevier, vol. 169(C).
    3. Katarzyna Hys & Anna Koziarska, 2020. "Supply Analysis of Supplementary Products in Poland," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 1), pages 549-571.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Deja Hendrickson & Chery Smith & Nicole Eikenberry, 2006. "Fruit and vegetable access in four low-income food deserts communities in Minnesota," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(3), pages 371-383, October.
    2. Mark LeClair & Anna-Maria Aksan, 2014. "Redefining the food desert: combining GIS with direct observation to measure food access," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(4), pages 537-547, December.
    3. Marilyn Sitaker & Jane Kolodinsky & Weiwei Wang & Lisa C. Chase & Julia Van Soelen Kim & Diane Smith & Hans Estrin & Zoe Van Vlaanderen & Lauren Greco, 2020. "Evaluation of Farm Fresh Food Boxes: A Hybrid Alternative Food Network Market Innovation," Sustainability, MDPI, vol. 12(24), pages 1-25, December.
    4. Richards, Rickelle & Smith, Chery, 2007. "Environmental, parental, and personal influences on food choice, access, and overweight status among homeless children," Social Science & Medicine, Elsevier, vol. 65(8), pages 1572-1583, October.
    5. Taboka, Sekgopa Kealeboga, 2016. "Evaluation Of The Impact Of Backyard Gardens On Household Incomes In Southern District, Botswana," Research Theses 265674, Collaborative Masters Program in Agricultural and Applied Economics.
    6. Arturo E. Osorio & Maria G. Corradini & Jerome D. Williams, 2013. "Remediating food deserts, food swamps, and food brownfields: helping the poor access nutritious, safe, and affordable food," AMS Review, Springer;Academy of Marketing Science, vol. 3(4), pages 217-231, December.
    7. Zhang, Feng & Jiang, Guohua & Cantwell, John A., 2015. "Subsidiary exploration and the innovative performance of large multinational corporations," International Business Review, Elsevier, vol. 24(2), pages 224-234.
    8. repec:rre:publsh:v:39:y:2009:i:2:p:149-69 is not listed on IDEAS
    9. Onyema E. Ofoegbu, 2014. "The Role of Knowledge Management on Knowledge Management Perfomance: A Case Study of Some Nigerian Banks," Journal of Management and Strategy, Journal of Management and Strategy, Sciedu Press, vol. 5(2), pages 53-62, May.
    10. Marius Lux & Wolfgang Karl Hardle & Stefan Lessmann, 2020. "Data driven value-at-risk forecasting using a SVR-GARCH-KDE hybrid," Papers 2009.06910, arXiv.org.
    11. Monirosadat Hosseini & Seyyed Morteza Hashemi Toroujeni, 2017. "From Conventional to Technology-Assisted Alternative Assessment for Effective and Efficient Measurement: A Review of the Recent Trends in Comparability Studies," English Literature and Language Review, Academic Research Publishing Group, vol. 3(5), pages 35-45, 05-2017.
    12. Mihaela Păceşilă & Sofia Elena Colesca, 2020. "Insights on Social Responsibility of NGOS," Systemic Practice and Action Research, Springer, vol. 33(3), pages 311-339, June.
    13. Heinz Hollenstein, 2009. "Characteristics of Foreign R&D Strategies of Swiss Firms: Implications for Policy," Chapters, in: Dominique Foray (ed.), The New Economics of Technology Policy, chapter 19, Edward Elgar Publishing.
    14. Cheatham, Leah P. & Randolph, Karen A. & Boltz, Laura D., 2020. "Youth with disabilities transitioning from foster care: Examining prevalence and predicting positive outcomes," Children and Youth Services Review, Elsevier, vol. 110(C).
    15. Mumtaz Reina Mendonca, 2016. "Relating Big Five Factor Model to the Acceptance and Use of On-line Shopping," International Journal of Marketing Studies, Canadian Center of Science and Education, vol. 8(3), pages 89-98, June.
    16. Agranov Agranov & Ahrash Dianat & Larry Samuelson & Leeat Yariv, 2021. "Paying to Match: Decentralized Markets with Information Frictions," Working Papers 273, Princeton University, Department of Economics, Center for Economic Policy Studies..
    17. Caryn N. Bell & Jordan Kerr & Jessica L. Young, 2019. "Associations between Obesity, Obesogenic Environments, and Structural Racism Vary by County-Level Racial Composition," IJERPH, MDPI, vol. 16(5), pages 1-17, March.
    18. Muhammad Irfan & Mohammad Farid Shamsudin & Noor Hadi, 2016. "How Important Is Customer Satisfaction? Quantitative Evidence from Mobile Telecommunication Market," International Journal of Business and Management, Canadian Center of Science and Education, vol. 11(6), pages 1-57, May.
    19. Marco Cucculelli, 2018. "Firm age and the probability of product innovation. Do CEO tenure and product tenure matter?," Journal of Evolutionary Economics, Springer, vol. 28(1), pages 153-179, January.
    20. Begoña Garcia Mariñoso & Izabela Jelovac & Pau Olivella, 2011. "External referencing and pharmaceutical price negotiation," Health Economics, John Wiley & Sons, Ltd., vol. 20(6), pages 737-756, June.
    21. Nuño, Roberto & Coleman, Katie & Bengoa, Rafael & Sauto, Regina, 2012. "Integrated care for chronic conditions: The contribution of the ICCC Framework," Health Policy, Elsevier, vol. 105(1), pages 55-64.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:agrhuv:v:27:y:2010:i:2:p:141-161. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.