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The Open Source Seed Licence: A novel approach to safeguarding access to plant germplasm

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  • Johannes Kotschi
  • Bernd Horneburg

Abstract

The laws to secure intellectual property rights on plant germplasm have been strongly developed in parallel to the ongoing seed market consolidation. Germplasm as a commons, i.e., a natural resource accessible to all members of a society, receives almost no legal protection. On the other hand, the use of germplasm and released cultivars in breeding is increasingly restricted by intellectual property rights. In this study, approaches to open source plant germplasm are discussed, and the Open Source Seed (OSS) Licence is introduced and analysed. The OSS Licence was developed by an interdisciplinary working group of plant breeders, agricultural scientists, lawyers, and commons experts in Europe. The aim is to protect germplasm as a commons, support the free exchange of germplasm, stimulate plant breeding, reduce costs, and accelerate innovation. The OSS Licence is a legal tool and novel approach that extends its reach on derivatives of licenced germplasm. It is compatible with current seed laws. Effects on the access to plant germplasm, on breeding for diverse pedoclimatic environments, socioeconomic systems, and on biodiversity as a whole can first show after a few breeding cycles. The impact of open source germplasm on these aspects needs to be monitored carefully.This Community Page article presents the Open-Source Seed Licence, developed by an interdisciplinary working group of plant breeders, agricultural scientists, lawyers and commons experts in Europe. The aim is to protect germplasm as a commons, support the free exchange of germplasm, stimulate plant breeding, reduce costs and accelerate innovation.

Suggested Citation

  • Johannes Kotschi & Bernd Horneburg, 2018. "The Open Source Seed Licence: A novel approach to safeguarding access to plant germplasm," PLOS Biology, Public Library of Science, vol. 16(10), pages 1-7, October.
    • Handle: RePEc:plo:pbio00:3000023
    DOI: 10.1371/journal.pbio.3000023
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    References listed on IDEAS

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    1. Michael Chappell & Liliana LaValle, 2011. "Food security and biodiversity: can we have both? An agroecological analysis," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 28(1), pages 3-26, February.
    2. Emile A. Frison & Jeremy Cherfas & Toby Hodgkin, 2011. "Agricultural Biodiversity Is Essential for a Sustainable Improvement in Food and Nutrition Security," Sustainability, MDPI, vol. 3(1), pages 1-16, January.
    3. Narloch, Ulf & Drucker, Adam G. & Pascual, Unai, 2011. "Payments for agrobiodiversity conservation services for sustained on-farm utilization of plant and animal genetic resources," Ecological Economics, Elsevier, vol. 70(11), pages 1837-1845, September.
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    1. Armelle Mazé & Aida Calabuig Domenech & Isabelle Goldringer, 2021. "Commoning the seeds: alternative models of collective action and open innovation within French peasant seed groups for recreating local knowledge commons," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 541-559, June.
    2. Johannes Kotschi & Berthold Schrimpf & Ann Waters-Bayer & Bernd Horneburg, 2022. "Financing Organic Plant Breeding—New Economic Models for Seed as a Commons," Sustainability, MDPI, vol. 14(16), pages 1-14, August.
    3. Martin Fredriksson, 2021. "Open Source Seeds and the Revitalization of Local Knowledge," Sustainability, MDPI, vol. 13(21), pages 1-16, November.
    4. Stefanie Sievers-Glotzbach & Anja Christinck, 2021. "Introduction to the symposium: seed as a commons—exploring innovative concepts and practices of governing seed and varieties," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 499-507, June.

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