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Biodiversity Conservation in Rice Paddies in China: Toward Ecological Sustainability

Author

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  • Yufeng Luo

    (State Key Laboratory of Hydrology-Water Resources and Hydraulic Engineering, Hohai University, Nanjing 210098, China
    Department of Biological and Agricultural Engineering, Texas A&M University, College Station, TX 77843, USA)

  • Haolong Fu

    (Changjiang River Scientific Research Institute, Wuhan 430010, China)

  • Seydou Traore

    (Department of Biological and Agricultural Engineering, Texas A&M University, College Station, TX 77843, USA)

Abstract

Rice paddies are artificial wetlands that supply people with food and provide wildlife with habitats, breeding areas, shelters, feeding grounds and other services, and rice paddies play an important part in agricultural ecological systems. However, modern agricultural practices with large-scale intensive farming have significantly accelerated the homogenization of the paddy field ecosystem. Modern agriculture mostly relies on chemically-driven modern varieties and irrigation to ensure high production, resulting in the deterioration and imbalance of the ecosystem. Consequently, outbreaks of diseases, insects and weeds have become more frequent in paddy fields. This paper describes the current situation of rice paddy biodiversity in China and analyzes the community characteristics of arthropods and weedy plants. Meanwhile, we discuss how biodiversity was affected by modern agriculture changes, which have brought about a mounting crisis threatening to animals and plants once common in rice paddies. Measures should be focused to firstly preventing further deterioration and, then, also, promoting restoration processes. Ecological sustainability can be achieved by restoring paddy field biodiversity through protecting the ecological environment surrounding the paddy fields, improving paddy cropping patterns, growing rice with less agricultural chemicals and chemical fertilizers, constructing paddy systems with animals and plants and promoting ecological education and public awareness.

Suggested Citation

  • Yufeng Luo & Haolong Fu & Seydou Traore, 2014. "Biodiversity Conservation in Rice Paddies in China: Toward Ecological Sustainability," Sustainability, MDPI, vol. 6(9), pages 1-18, September.
  • Handle: RePEc:gam:jsusta:v:6:y:2014:i:9:p:6107-6124:d:40033
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    Cited by:

    1. Qi Li & Wanjiang Yang & Kai Li, 2018. "Role of Social Learning in the Diffusion of Environmentally-Friendly Agricultural Technology in China," Sustainability, MDPI, vol. 10(5), pages 1-12, May.
    2. Tong, Yen Dan, 2017. "Rice Intensive Cropping and Balanced Cropping in the Mekong Delta, Vietnam — Economic and Ecological Considerations," Ecological Economics, Elsevier, vol. 132(C), pages 205-212.

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