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Restructuring the Vietnamese Rice Sector: Towards Increasing Sustainability

Author

Listed:
  • Matty Demont

    (International Rice Research Institute (IRRI), DAPO Box 7777, Metro Manila 1301, Philippines)

  • Pieter Rutsaert

    (International Rice Research Institute (IRRI), DAPO Box 7777, Metro Manila 1301, Philippines)

Abstract

Although Vietnam is one of the biggest rice exporters today, there is an urgent need to restructure the sector. To guide the transition from being a quantity-focused producer to a credible supplier of quality rice, this study explores the sector’s opportunities for sustainable value chain upgrading. Data was collected through focus group discussions with farmers, stacked surveys with rice value chain stakeholders, and a participatory workshop bringing several value chain actors together. Stakeholders perceive the sector’s capability to grasp opportunities (including growing export and domestic markets) to be higher than its resilience to potential threats (including more stringent food safety regulations and climate change). Three strategies are discussed for making rice value chains more sustainable; embodying sustainability in the product through certified sustainable production labels; internalizing sustainable production standards through vertical coordination (e.g., contract farming); and disembodying sustainability through book and claim certificate trading.

Suggested Citation

  • Matty Demont & Pieter Rutsaert, 2017. "Restructuring the Vietnamese Rice Sector: Towards Increasing Sustainability," Sustainability, MDPI, vol. 9(2), pages 1-15, February.
    • Handle: RePEc:gam:jsusta:v:9:y:2017:i:2:p:325-:d:91108
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    References listed on IDEAS

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    1. Rutsaert, Pieter & Pieniak, Zuzanna & Regan, Áine & McConnon, Áine & Kuttschreuter, Margôt & Lores, Mònica & Lozano, Natàlia & Guzzon, Antonella & Santare, Dace & Verbeke, Wim, 2014. "Social media as a useful tool in food risk and benefit communication? A strategic orientation approach," Food Policy, Elsevier, vol. 46(C), pages 84-93.
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    Cited by:

    1. Maryono, Maryono & Killoes, Aditya Marendra & Adhikari, Rajendra & Abdul Aziz, Ammar, 2024. "Agriculture development through multi-stakeholder partnerships in developing countries: A systematic literature review," Agricultural Systems, Elsevier, vol. 213(C).
    2. Claudio Baudino & Nicole Roberta Giuggioli & Rossella Briano & Stefano Massaglia & Cristiana Peano, 2017. "Integrated Methodologies (SWOT, TOWS, LCA) for Improving Production Chains and Environmental Sustainability of Kiwifruit and Baby Kiwi in Italy," Sustainability, MDPI, vol. 9(9), pages 1-18, September.
    3. Etienne ESPAGNE & Yoro DIALLO & Sébastien MARCHAND, 2019. "Impacts of Extreme Climate Events on Technical Efficiency in Vietnamese Agriculture," Working Paper c1221ee7-5311-4af0-b1b4-3, Agence française de développement.
    4. My, Nguyen H.D. & Demont, Matty & Van Loo, Ellen J. & de Guia, Annalyn & Rutsaert, Pieter & Tuan, Tran Huu & Verbeke, Wim, 2018. "What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam," Food Policy, Elsevier, vol. 79(C), pages 283-296.
    5. Pandey, Adya & Bolia, Nomesh B., 2023. "Millet value chain revolution for sustainability: A proposal for India," Socio-Economic Planning Sciences, Elsevier, vol. 87(PB).
    6. Maureen S. Golan & Laura H. Jernegan & Igor Linkov, 2020. "Trends and applications of resilience analytics in supply chain modeling: systematic literature review in the context of the COVID-19 pandemic," Environment Systems and Decisions, Springer, vol. 40(2), pages 222-243, June.
    7. Tran Quoc Nhan & Le Thi Van Ly & Le Van Tan, 2020. "How Much Do Rice Farmers Earn from Their Crops, Evidence from a Rice-Exporting Country," Journal of Agricultural Studies, Macrothink Institute, vol. 8(1), pages 302-312, March.
    8. Tran, Thong Anh, 2019. "Land use change driven out-migration: Evidence from three flood-prone communities in the Vietnamese Mekong Delta," Land Use Policy, Elsevier, vol. 88(C).
    9. Thuy Ngan Le & Arnold K. Bregt & Gerardo E. van Halsema & Petra J. G. J. Hellegers & Thi Thu Trang Ngo, 2023. "Multi-Scale Drivers of Land-Use Changes at Farm Level II: Application of Conceptual Framework in the Salinity Intrusion Zone of the Vietnamese Mekong Delta and Cross-Case Comparison with the Highly Fl," Land, MDPI, vol. 12(10), pages 1-36, October.
    10. Yoro Diallo & Sébastien Marchand & Etienne Espagne, 2019. "Impacts of extreme events on technical efficiency in Vietnamese agriculture," Working Papers halshs-02080285, HAL.
    11. Olfa Gharsallah & Claudio Gandolfi & Arianna Facchi, 2021. "Methodologies for the Sustainability Assessment of Agricultural Production Systems, with a Focus on Rice: A Review," Sustainability, MDPI, vol. 13(19), pages 1-16, October.
    12. Kamil Maitah & Luboš Smutka & Jeta Sahatqija & Mansoor Maitah & Nguyen Phuong Anh, 2020. "Rice as a Determinant of Vietnamese Economic Sustainability," Sustainability, MDPI, vol. 12(12), pages 1-12, June.
    13. Nhan, Tran Quoc & Gillette, Raulston & Yutaka, Tomoyuki & Can, Nguyen Duy, 2020. "Impact of Outgrower Scheme on Yield,Output Price,and Income: A Rice-Farm-Level Study in the Mekong Delta,Vietnam," Hitotsubashi Journal of Economics, Hitotsubashi University, vol. 61(1), pages 1-19, June.
    14. Kensuke D. Kawamura & Hidetoshi Asai & Shintaro Kobayashi & Soukasdachanh Souvannasing & Phonevilay Sinavong & Thavone Inthavong, 2018. "The Relationship between the Physical Quality of Rice and the Market Price: A Case Study in Savannakhet, Laos, Using a Bayesian Approach," Sustainability, MDPI, vol. 10(11), pages 1-11, November.
    15. Ba, Hélène A. & de Mey, Yann & Thoron, Sylvie & Demont, Matty, 2019. "Inclusiveness of contract farming along the vertical coordination continuum: Evidence from the Vietnamese rice sector," Land Use Policy, Elsevier, vol. 87(C).
    16. Van Kien Nguyen & David Dumaresq & Jamie Pittock, 2018. "Impacts of rice intensification on rural households in the Mekong Delta: emerging relationships between agricultural production, wild food supply and food consumption," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1615-1629, December.

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