IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v14y2022i10p6139-d818407.html
   My bibliography  Save this article

Strengthening Food Systems Governance to Achieve Multiple Objectives: A Comparative Instrumentation Analysis of Food Systems Policies in Vanuatu and the Solomon Islands

Author

Listed:
  • Erica Reeve

    (Menzies Centre for Health Policy, Charles Perkins Centre (D17), School of Public Health, University of Sydney, Sydney, NSW 2006, Australia
    GLOBE, Institute for Health Transformation, Faculty of Health, Deakin University, Geelong, VIC 3220, Australia)

  • Amerita Ravuvu

    (Non-Communicable Disease (NCD) Prevention and Control Programme, Public Health Division, Pacific Community (SPC), Suva, Fiji)

  • Anna Farmery

    (Australian National Centre for Ocean Resources and Security, University of Wollongong, Wollongong, NSW 2500, Australia)

  • Senoveva Mauli

    (Australian National Centre for Ocean Resources and Security, University of Wollongong, Wollongong, NSW 2500, Australia)

  • Dorah Wilson

    (Australian National Centre for Ocean Resources and Security, University of Wollongong, Wollongong, NSW 2500, Australia)

  • Ellen Johnson

    (Menzies Centre for Health Policy, Charles Perkins Centre (D17), School of Public Health, University of Sydney, Sydney, NSW 2006, Australia)

  • Anne-Marie Thow

    (Menzies Centre for Health Policy, Charles Perkins Centre (D17), School of Public Health, University of Sydney, Sydney, NSW 2006, Australia)

Abstract

Political leaders from around the world are demonstrating interest in adopting food policies that account for the economic, health, social and environmental dimensions of food. In the Pacific Islands, decades of experience in implementing multisectoral NCD and climate policy has indicated that operationalising food systems policies will be challenging. We aimed to identify opportunities for food systems sectors to more strongly promote nutrition and environmental sustainability in addition to economic objectives. We conducted a comparative documentary analysis of 37 food systems sector policies in Vanuatu and the Solomon Islands. We applied theories of agenda- setting to examine how the frames employed by different sectors, and evident in policy content, shaped policy priorities and activities. We identified a predominately economic framing of issues affecting food systems sectors. Though there were clear policy aims to produce enough food to meet population dietary requirements and to promote an environmentally resilient food supply, aims operationalised more predominately through policy content were those that increase the contribution of productive sectors to food exports and import substitution. Food systems sectors in the Pacific Islands have clear aims to promote nutritious and environmentally resilient food systems, but policy instruments could more strongly reflect these aims.

Suggested Citation

  • Erica Reeve & Amerita Ravuvu & Anna Farmery & Senoveva Mauli & Dorah Wilson & Ellen Johnson & Anne-Marie Thow, 2022. "Strengthening Food Systems Governance to Achieve Multiple Objectives: A Comparative Instrumentation Analysis of Food Systems Policies in Vanuatu and the Solomon Islands," Sustainability, MDPI, vol. 14(10), pages 1-23, May.
    • Handle: RePEc:gam:jsusta:v:14:y:2022:i:10:p:6139-:d:818407
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/14/10/6139/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2071-1050/14/10/6139/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Valentina C Materia & Anita R Linnemann & Eddy J Smid & Sijmen E Schoustra, 2021. "Contribution of traditional fermented foods to food systems transformation: value addition and inclusive entrepreneurship," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1163-1177, October.
    2. Giliberto Capano & Michael Howlett, 2020. "The Knowns and Unknowns of Policy Instrument Analysis: Policy Tools and the Current Research Agenda on Policy Mixes," SAGE Open, , vol. 10(1), pages 21582440199, January.
    3. Finnemore, Martha & Sikkink, Kathryn, 1998. "International Norm Dynamics and Political Change," International Organization, Cambridge University Press, vol. 52(4), pages 887-917, October.
    4. De Schutter, Olivier & Jacobs, Nick & Clément, Chantal, 2020. "A ‘Common Food Policy’ for Europe: How governance reforms can spark a shift to healthy diets and sustainable food systems," Food Policy, Elsevier, vol. 96(C).
    5. Thow, Anne Marie & Verma, Garima & Soni, Deepa & Soni, Divya & Beri, Deepti Kumar & Kumar, Poorvaja & Siegel, Karen R. & Shaikh, Nida & Khandelwal, Shweta, 2018. "How can health, agriculture and economic policy actors work together to enhance the external food environment for fruit and vegetables? A qualitative policy analysis in India," Food Policy, Elsevier, vol. 77(C), pages 143-151.
    6. Gelli, Aulo & Hawkes, Corinna & Donovan, Jason & Harris, Jody & Allen, Summer L. & de Brauw, Alan & Henson, Spencer & Johnson, Nancy L. & Garrett, James & Ryckembusch, David, 2015. "Value chains and nutrition: A framework to support the identification, design, and evaluation of interventions:," IFPRI discussion papers 1413, International Food Policy Research Institute (IFPRI).
    7. Galli, Francesca & Prosperi, Paolo & Favilli, Elena & D'Amico, Simona & Bartolini, Fabio & Brunori, Gianluca, 2020. "How can policy processes remove barriers to sustainable food systems in Europe? Contributing to a policy framework for agri-food transitions," Food Policy, Elsevier, vol. 96(C).
    8. Ruerd Ruben & Romina Cavatassi & Leslie Lipper & Eric Smaling & Paul Winters, 2021. "Towards food systems transformation—five paradigm shifts for healthy, inclusive and sustainable food systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1423-1430, December.
    9. Maestre, Mar & Poole, Nigel & Henson, Spencer, 2017. "Assessing food value chain pathways, linkages and impacts for better nutrition of vulnerable groups," Food Policy, Elsevier, vol. 68(C), pages 31-39.
    10. Anne Marie Thow & Stephen Greenberg & Mafaniso Hara & Sharon Friel & Andries duToit & David Sanders, 2018. "Improving policy coherence for food security and nutrition in South Africa: a qualitative policy analysis," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 1105-1130, August.
    11. Michael Howlett, 2009. "Governance modes, policy regimes and operational plans: A multi-level nested model of policy instrument choice and policy design," Policy Sciences, Springer;Society of Policy Sciences, vol. 42(1), pages 73-89, February.
    12. Bell, Johann D. & Kronen, Mecki & Vunisea, Aliti & Nash, Warwick J. & Keeble, Gregory & Demmke, Andreas & Pontifex, Scott & Andréfouët, Serge, 2009. "Planning the use of fish for food security in the Pacific," Marine Policy, Elsevier, vol. 33(1), pages 64-76, January.
    13. Siemen Berkum, 2021. "How trade can drive inclusive and sustainable food system outcomes in food deficit low-income countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1541-1554, December.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Senoveva Mauli & Josephine Maelaua & Erica Reeve & Anne Marie Thow & Ellen Johnson & Penny Farrell & Dori Patay, 2023. "Systemic Capacity in Food System Governance in the Solomon Islands: “It’s More than Just Training”," Sustainability, MDPI, vol. 15(13), pages 1-15, July.
    2. Penny Farrell & Michael K. Sharp & Erica Reeve & Tom D. Brewer & Anna K. Farmery & Jillian Tutuo & Jessica R. Bogard & Samson Kanamoli & Anne Marie Thow, 2023. "Fruit and Non-Starchy Vegetable Acquisition and Supply in Solomon Islands: Identifying Opportunities for Improved Food System Outcomes," Sustainability, MDPI, vol. 15(2), pages 1-32, January.
    3. Anne Marie Thow & Amerita Ravuvu & Viliamu Iese & Anna Farmery & Senoveva Mauli & Dorah Wilson & Penny Farrell & Ellen Johnson & Erica Reeve, 2022. "Regional Governance for Food System Transformations: Learning from the Pacific Island Region," Sustainability, MDPI, vol. 14(19), pages 1-21, October.
    4. Xin Wang & Jinfeng Wang & Chunqiu Xu & Ke Zhang & Guo Li, 2023. "Electric Vehicle Charging Infrastructure Policy Analysis in China: A Framework of Policy Instrumentation and Industrial Chain," Sustainability, MDPI, vol. 15(3), pages 1-16, February.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Anne Marie Thow & Amerita Ravuvu & Viliamu Iese & Anna Farmery & Senoveva Mauli & Dorah Wilson & Penny Farrell & Ellen Johnson & Erica Reeve, 2022. "Regional Governance for Food System Transformations: Learning from the Pacific Island Region," Sustainability, MDPI, vol. 14(19), pages 1-21, October.
    2. Noora-Lisa Aberman & Aulo Gelli & John Agandin & Doreen Kufoalor & Jason Donovan, 2022. "Putting consumers first in food systems analysis: identifying interventions to improve diets in rural Ghana," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(6), pages 1359-1375, December.
    3. Cooper, Gregory S. & Rich, Karl M. & Shankar, Bhavani & Rana, Vinay & Ratna, Nazmun N. & Kadiyala, Suneetha & Alam, Mohammad J. & Nadagouda, Sharan B., 2021. "Identifying ‘win-win-win’ futures from inequitable value chain trade-offs: A system dynamics approach," Agricultural Systems, Elsevier, vol. 190(C).
    4. Clemente J. Navarro-Yáñez, 2021. "The Effectiveness of Integral Urban Strategies: Policy Theory and Target Scale. The European URBAN I Initiative and Employment," Sustainability, MDPI, vol. 13(11), pages 1-16, June.
    5. Anat Gofen & Adam M. Wellstead & Noa Tal, 2023. "Devil in the details? Policy settings and calibrations of national excellence-centers," Policy Sciences, Springer;Society of Policy Sciences, vol. 56(2), pages 301-323, June.
    6. Serge Savary & Stephen Waddington & Sonia Akter & Conny J. M. Almekinders & Jody Harris & Lise Korsten & Reimund P. Rötter & Goedele den Broeck, 2022. "Revisiting food security in 2021: an overview of the past year," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 1-7, February.
    7. Dagys, Kadirbyek & Agipar, Bakyei & Tsolmon, Soninkhishig & Ringler, Claudia & Bellisario, Kristen & Fanzo, Jessica, 2023. "Maximizing nutrition in key food value chains of Mongolia under climate change," Food Policy, Elsevier, vol. 117(C).
    8. Spiker, Marie L. & Welling, Joel & Hertenstein, Daniel & Mishra, Suvankar & Mishra, Krishna & Hurley, Kristen M. & Neff, Roni A. & Fanzo, Jess & Lee, Bruce Y., 2023. "When increasing vegetable production may worsen food availability gaps: A simulation model in India," Food Policy, Elsevier, vol. 116(C).
    9. Donovan, Jason & Gelli, Aulo, 2019. "Designing interventions in local value chains for improved health and nutrition: Insights from Malawi," World Development Perspectives, Elsevier, vol. 16(C).
    10. Naimeh Mohammadi & Hamid Mostofi & Hans-Liudger Dienel, 2023. "Policy Chain of Energy Transition from Economic and Innovative Perspectives: Conceptual Framework and Consistency Analysis," Sustainability, MDPI, vol. 15(17), pages 1-27, August.
    11. Acciai, Claudia, 2021. "The politics of research and innovation: Understanding instrument choices in complex governance environments – the case of France and Italy," Research Policy, Elsevier, vol. 50(9).
    12. Ishani Mukherjee, 2022. "Fueling green connections: Networked policy instrument choices for sustainability regulation," Review of Policy Research, Policy Studies Organization, vol. 39(5), pages 602-631, September.
    13. Alina Zaharia & Maria-Claudia Diaconeasa & Natalia Maehle & Gergely Szolnoki & Roberta Capitello, 2021. "Developing Sustainable Food Systems in Europe: National Policies and Stakeholder Perspectives in a Four-Country Analysis," IJERPH, MDPI, vol. 18(14), pages 1-40, July.
    14. Azad Singh Bali & Michael Howlett & Jenny M Lewis & M Ramesh, 2021. "Procedural policy tools in theory and practice [The stick, the carrot, and other strategies: A theoretical analysis of governmental intervention]," Policy and Society, Darryl S. Jarvis and M. Ramesh, vol. 40(3), pages 295-311.
    15. Ishani Mukherjee & M. Kerem Coban & Azad Singh Bali, 2021. "Policy capacities and effective policy design: a review," Policy Sciences, Springer;Society of Policy Sciences, vol. 54(2), pages 243-268, June.
    16. Xin Wang & Jinfeng Wang & Chunqiu Xu & Ke Zhang & Guo Li, 2023. "Electric Vehicle Charging Infrastructure Policy Analysis in China: A Framework of Policy Instrumentation and Industrial Chain," Sustainability, MDPI, vol. 15(3), pages 1-16, February.
    17. Moragues-Faus, Ana, 2021. "The emergence of city food networks: Rescaling the impact of urban food policies," Food Policy, Elsevier, vol. 103(C).
    18. E. Duncan & L. Ashton & A. R. Abdulai & T. Sawadogo-Lewis & S. E. King & E. D. G. Fraser & S. Vosti & J. Haines & F. Knight & T. Roberton, 2022. "Connecting the food and agriculture sector to nutrition interventions for improved health outcomes," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(3), pages 657-675, June.
    19. Steininger, Lea & Hesse, Casimir, 2024. "Buying into new ideas: The ECB’s evolving justification of unlimited liquidity," Department of Economics Working Paper Series 357, WU Vienna University of Economics and Business.
    20. Adela Toscano-Valle & Antonio Sianes & Francisco Santos-Carrillo & Luis A. Fernández-Portillo, 2022. "Can the Rational Design of International Institutions Solve Cooperation Problems? Insights from a Systematic Literature Review," Sustainability, MDPI, vol. 14(13), pages 1-22, June.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:14:y:2022:i:10:p:6139-:d:818407. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.