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Sustainability of the Agricultural Systems of Indigenous People in Hidalgo, Mexico

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  • Doris Leyva

    (Catedra-Conacyt-Unidad Regional Hidalgo, Centro de Investigacion en Alimentacion y Desarrollo A. C. Ciudad del Conocimiento y la Cultura de Hidalgo, Blvd. Santa Catarina S/N, San Agustin Tlaxiaca 42163, HG, Mexico)

  • Mayra De la Torre

    (Unidad Regional Hidalgo, Centro de Investigacion en Alimentacion y Desarrollo A. C. Ciudad del Conocimiento y la Cultura de Hidalgo, Blvd. Santa Catarina S/N, San Agustin Tlaxiaca 42163, HG, Mexico)

  • Yaxk’in Coronado

    (Catedra-Conacyt-Unidad Regional Hidalgo, Centro de Investigacion en Alimentacion y Desarrollo A. C. Ciudad del Conocimiento y la Cultura de Hidalgo, Blvd. Santa Catarina S/N, San Agustin Tlaxiaca 42163, HG, Mexico)

Abstract

Agricultural sustainability depends on complex relationships between environmental, economic, and social aspects, especially with small farm holders from indigenous communities. This work was centered on two municipalities of Hidalgo State in Mexico, Ixmiquilpan (mainly irrigated systems) and El Cardonal (rainfed systems). Our objective was to understand the relationships between the small farm holders and their agricultural systems. We evaluated the sustainability of their agricultural systems and made some recommendations. We applied the Framework for the Evaluation of Management Systems using Indicators (MESMIS, Spanish acronym); thirty-one indicators were identified, and quantitative indexes were established to assess the sustainability. The results showed that adaptability was a critical factor for irrigated and rainfed systems, and the main problem identified was youth migration. Additionally, the access to water and economic resources and the management of environmental resources are necessary in order to increase the yield of agricultural crops. Therefore, a holistic approach that considers the organization of small producers and synergy between indigenous knowledge and modern technologies is required for the territorial development of the communities.

Suggested Citation

  • Doris Leyva & Mayra De la Torre & Yaxk’in Coronado, 2021. "Sustainability of the Agricultural Systems of Indigenous People in Hidalgo, Mexico," Sustainability, MDPI, vol. 13(14), pages 1-18, July.
  • Handle: RePEc:gam:jsusta:v:13:y:2021:i:14:p:8075-:d:597518
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    References listed on IDEAS

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    4. Sain, Gustavo & Loboguerrero, Ana María & Corner-Dolloff, Caitlin & Lizarazo, Miguel & Nowak, Andreea & Martínez-Barón, Deissy & Andrieu, Nadine, 2017. "Costs and benefits of climate-smart agriculture: The case of the Dry Corridor in Guatemala," Agricultural Systems, Elsevier, vol. 151(C), pages 163-173.
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    2. Aleksandra Figurek & Alkis Thrassou, 2023. "An Integrated Framework for Sustainable Development in Agri-Food SMEs," Sustainability, MDPI, vol. 15(12), pages 1-22, June.

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