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Temporal and Spatial Changes in Crop Water Use Efficiency in Central Asia from 1960 to 2016

Author

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  • Shuang Liu

    (State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi 830011, China
    Research Center for Ecology and Environment of Central Asia, Chinese Academy of Sciences, Urumqi 830011, China
    College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100049, China)

  • Geping Luo

    (State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi 830011, China
    Research Center for Ecology and Environment of Central Asia, Chinese Academy of Sciences, Urumqi 830011, China)

  • Hao Wang

    (State Key Laboratory of Water School of Environment, Beijing Normal University, Beijing 100875, China)

Abstract

Water resources among five Central Asian countries are distributed unevenly. Since the collapse of the Soviet Union, the conflict between water and land use has become increasingly serious. Due to limited data, the temporal and spatial characteristics and trends of crop water use efficiency in Central Asia over the past 60 years remain unclear. This paper combines state-level agricultural statistics data and cultivated land data (1975, 2005 and 2015) from remote sensing imagery and calculates crop water use efficiency based on the FAO crop coefficient method. The results are as follows: (1) the development of crop cultivation in Central Asia is divided into an expansion period (1960–1990), a reduction period (1990–2000), and a recovery period (2000–2016); (2) the grain yield in Central Asia increased from 0.9 to 1.9 t/ha during 1960–2016, with Uzbekistan having the highest, reaching 4.2 t/ha in 2016. Cotton yield increased during 1960–1990 and decreased from 1990 to 2016. (3) The grain water use efficiency in Central Asia increased from 0.22 kg/m 3 to 0.39 kg/m 3 during 1960–2016. The cotton water use efficiency increased from 0.23 kg/m 3 to 0.30 kg/m 3 during 1960–1990, has decreased since 1990, and is currently close to the 1960s level.

Suggested Citation

  • Shuang Liu & Geping Luo & Hao Wang, 2020. "Temporal and Spatial Changes in Crop Water Use Efficiency in Central Asia from 1960 to 2016," Sustainability, MDPI, vol. 12(2), pages 1-18, January.
    • Handle: RePEc:gam:jsusta:v:12:y:2020:i:2:p:572-:d:307902
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    1. Liangang Xiao & Minglei Ding & Chong Wei & Ruiming Zhu & Rongqin Zhao, 2020. "The Impacts of Conservation Agriculture on Water Use and Crop Production on the Loess Plateau: From Know-What to Know-Why," Sustainability, MDPI, vol. 12(18), pages 1-18, September.

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