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Crop coefficients for winter wheat in a sub-humid climate regime

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  • Kjaersgaard, J.H.
  • Plauborg, F.
  • Mollerup, M.
  • Petersen, C.T.
  • Hansen, S.

Abstract

Estimations of evapotranspiration (ET) from natural surfaces are used in a large number of applications such as agricultural water management and water resources planning. Lack of reliable, cheap and easy-to-use instruments, associated with the chaotic and varying nature of the meteorological and plant physiological factors influencing ET cause these estimations to be based on calculated values rather than the measured ones. The two-step approach where ET from a reference crop is calculated and multiplied by empirical crop coefficients to obtain ET from a crop has gained wide acceptance. Daily coefficients for a winter wheat crop growing under standard conditions, i.e. not short of water and growing under optimal agronomic conditions, were estimated for a cold sub-humid climate regime. One of the two methods used to estimate ET from a reference crop required net radiation (Rn) as input. Two sets of coefficients were used for calculating Rn. Weather data from a meteorological station was used to estimate Rn and ET from the reference crop. The winter wheat ET was measured using an eddy covariance system during the main parts of the growing seasons 2004 and 2005. The meteorological data and field measurements were quality controlled and discarded from the analysis if flagged for errors. Daily values of ET from the reference crop and winter wheat calculated from hourly values were used to calculate the crop coefficients. Average daily crop coefficients were in the 1.1-1.15 range during mid-season with standard deviations ranging from 0.13 to 0.23 for both years. These values exceed values used in some sub-humid climate regime studies, but agree well with values from the international literature.

Suggested Citation

  • Kjaersgaard, J.H. & Plauborg, F. & Mollerup, M. & Petersen, C.T. & Hansen, S., 2008. "Crop coefficients for winter wheat in a sub-humid climate regime," Agricultural Water Management, Elsevier, vol. 95(8), pages 918-924, August.
  • Handle: RePEc:eee:agiwat:v:95:y:2008:i:8:p:918-924
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    References listed on IDEAS

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    1. R. H. Allen & William G. Murray & Gordon H. Ward & O. M. Johnson & L. H. Hauter & L. F. Garey & George S. Wehrwein & David L. Wickens & R. W. Cox & P. E. Quintus, 1932. "Notes," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 14(4), pages 679-700.
    2. Allen, Richard G. & Pruitt, William O. & Wright, James L. & Howell, Terry A. & Ventura, Francesca & Snyder, Richard & Itenfisu, Daniel & Steduto, Pasquale & Berengena, Joaquin & Yrisarry, Javier Basel, 2006. "A recommendation on standardized surface resistance for hourly calculation of reference ETo by the FAO56 Penman-Monteith method," Agricultural Water Management, Elsevier, vol. 81(1-2), pages 1-22, March.
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    Cited by:

    1. López-Urrea, R. & Montoro, A. & González-Piqueras, J. & López-Fuster, P. & Fereres, E., 2009. "Water use of spring wheat to raise water productivity," Agricultural Water Management, Elsevier, vol. 96(9), pages 1305-1310, September.
    2. Miao, Qingfeng & Rosa, Ricardo D. & Shi, Haibin & Paredes, Paula & Zhu, Li & Dai, Jiaxin & Gonçalves, José M. & Pereira, Luis S., 2016. "Modeling water use, transpiration and soil evaporation of spring wheat–maize and spring wheat–sunflower relay intercropping using the dual crop coefficient approach," Agricultural Water Management, Elsevier, vol. 165(C), pages 211-229.
    3. Facchi, A. & Gharsallah, O. & Corbari, C. & Masseroni, D. & Mancini, M. & Gandolfi, C., 2013. "Determination of maize crop coefficients in humid climate regime using the eddy covariance technique," Agricultural Water Management, Elsevier, vol. 130(C), pages 131-141.
    4. Pereira, L.S. & Paredes, P. & Hunsaker, D.J. & López-Urrea, R. & Mohammadi Shad, Z., 2021. "Standard single and basal crop coefficients for field crops. Updates and advances to the FAO56 crop water requirements method," Agricultural Water Management, Elsevier, vol. 243(C).
    5. Zhao, Nana & Liu, Yu & Cai, Jiabing & Paredes, Paula & Rosa, Ricardo D. & Pereira, Luis S., 2013. "Dual crop coefficient modelling applied to the winter wheat–summer maize crop sequence in North China Plain: Basal crop coefficients and soil evaporation component," Agricultural Water Management, Elsevier, vol. 117(C), pages 93-105.
    6. Shuang Liu & Geping Luo & Hao Wang, 2020. "Temporal and Spatial Changes in Crop Water Use Efficiency in Central Asia from 1960 to 2016," Sustainability, MDPI, vol. 12(2), pages 1-18, January.
    7. Zhang, Kefeng & Hilton, Howard W. & Greenwood, Duncan J. & Thompson, Andrew J., 2011. "A rigorous approach of determining FAO56 dual crop coefficient using soil sensor measurements and inverse modeling techniques," Agricultural Water Management, Elsevier, vol. 98(6), pages 1081-1090, April.

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