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Role of Agriculture in Implementing the Concept of Sustainable Food System

Author

Listed:
  • Anna Kocira

    (Institute of Human Nutrition and Agriculture, The University College of Applied Sciences in Chełm, 22-100 Chełm, Poland
    These authors contributed equally to this work.)

  • Mariola Staniak

    (Department of Crops and Yield Quality, Institute of Soil Science and Plant Cultivation—State Research Institute, Czartoryskich 8, 24-100 Puławy, Poland
    These authors contributed equally to this work.)

Abstract

Nowadays, agriculture faces problems that threaten its basic function, i [...]

Suggested Citation

  • Anna Kocira & Mariola Staniak, 2025. "Role of Agriculture in Implementing the Concept of Sustainable Food System," Agriculture, MDPI, vol. 15(10), pages 1-5, May.
  • Handle: RePEc:gam:jagris:v:15:y:2025:i:10:p:1041-:d:1653544
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    References listed on IDEAS

    as
    1. Sarah Velten & Julia Leventon & Nicolas Jager & Jens Newig, 2015. "What Is Sustainable Agriculture? A Systematic Review," Sustainability, MDPI, vol. 7(6), pages 1-33, June.
    2. Bogdan Kulig & Jacek Waga & Andrzej Oleksy & Marcin Rapacz & Marek Kołodziejczyk & Piotr Wężyk & Agnieszka Klimek-Kopyra & Robert Witkowicz & Andrzej Skoczowski & Grażyna Podolska & Wiesław Grygierzec, 2023. "Forecasting of Hypoallergenic Wheat Productivity Based on Unmanned Aerial Vehicles Remote Sensing Approach—Case Study," Agriculture, MDPI, vol. 13(2), pages 1-21, January.
    3. Eva-Marie Meemken & Matin Qaim, 2018. "Organic Agriculture, Food Security, and the Environment," Annual Review of Resource Economics, Annual Reviews, vol. 10(1), pages 39-63, October.
    4. Ariel Ortiz-Bobea & Toby R. Ault & Carlos M. Carrillo & Robert G. Chambers & David B. Lobell, 2021. "Anthropogenic climate change has slowed global agricultural productivity growth," Nature Climate Change, Nature, vol. 11(4), pages 306-312, April.
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