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The circular economy: A broader perspective for rural areas

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  • Rosanna Salvia
  • Zacharoula S. Andreopoulou
  • Giovanni Quaranta

Abstract

The circular economy refers to a development strategy that allows economic growth by optimising the use of natural resources, minimising environmental pressures, transforming supply chains and consumption patterns and redesigning production systems so that they are restorative or regenerative by intention and design. A transition to a more circular economy requires a systemic approach that considers the interconnections that exist within and between sectors, institutions and local actors. The aim of the paper is to reflect on the characteristics of a territorial model for a circular rural economy, which directs its actions through a local lens to promote closer interaction between actors, by optimising the use of resources, and between production processes and social and cultural matrices.

Suggested Citation

  • Rosanna Salvia & Zacharoula S. Andreopoulou & Giovanni Quaranta, 2018. "The circular economy: A broader perspective for rural areas," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2018(1), pages 87-105.
    • Handle: RePEc:fan:rissri:v:html10.3280/riss2018-001008
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    References listed on IDEAS

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    1. Giovanni Quaranta & Elisabetta Citro & Rosanna Salvia, 2016. "Economic and Social Sustainable Synergies to Promote Innovations in Rural Tourism and Local Development," Sustainability, MDPI, vol. 8(7), pages 1-15, July.
    2. Geels, Frank W., 2002. "Technological transitions as evolutionary reconfiguration processes: a multi-level perspective and a case-study," Research Policy, Elsevier, vol. 31(8-9), pages 1257-1274, December.
    3. Rosa Misso & Zacharoula Andreopoulou, 2017. "Wine and Health: A sustainable governance for a responsible communication," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 0(1), pages 91-105.
    4. Rosanna Salvia & Giovanni Quaranta, 2017. "Place-Based Rural Development and Resilience: A Lesson from a Small Community," Sustainability, MDPI, vol. 9(6), pages 1-15, May.
    5. Alexandra Jurgilevich & Traci Birge & Johanna Kentala-Lehtonen & Kaisa Korhonen-Kurki & Janna Pietikäinen & Laura Saikku & Hanna Schösler, 2016. "Transition towards Circular Economy in the Food System," Sustainability, MDPI, vol. 8(1), pages 1-14, January.
    6. Zacharoula Andreopoulou, 2017. "Internet of Things and food circular economy: A new tool for Sustainable Development Goals," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2017(2), pages 43-49.
    7. Alan Murray & Keith Skene & Kathryn Haynes, 2017. "The Circular Economy: An Interdisciplinary Exploration of the Concept and Application in a Global Context," Journal of Business Ethics, Springer, vol. 140(3), pages 369-380, February.
    8. Rosanna Salvia & Giovanni Quaranta, 2015. "Adaptive Cycle as a Tool to Select Resilient Patterns of Rural Development," Sustainability, MDPI, vol. 7(8), pages 1-25, August.
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    Cited by:

    1. Zita Szabó & Viola Prohászka & Ágnes Sallay, 2021. "The Energy System of an Ecovillage: Barriers and Enablers," Land, MDPI, vol. 10(7), pages 1-20, June.
    2. Katja Fleischmann, 2019. "Design-led innovation and Circular Economy practices in regional Queensland," Local Economy, London South Bank University, vol. 34(4), pages 382-402, June.

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