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Food Security of Russia in the Context of Import Substitution

Author

Listed:
  • Galina Mikhailovna Zinchuk
  • Marina Yegorovna Anokhina
  • Alexe&#; Vladimirovich Yashkin
  • Svetlana Arkadievna Petrovskaya

Abstract

The article analyses the conditions for ensuring food security of Russia with account for the factors of import substitution and policy implementation.It describes the theoretical approaches in research of problem of food security. The authors define the need in modern conditions of self-sustainment of the country's basic foodstuffs. The changes in food import volumes and agricultural products production evaluated.The problems of agricultural production highlighted. Particular emphasis is given to calculating demand in food resources with respect to factual food products consumption of various population groups. Defined main groups of food, which is not ensured rational consumption. The article offers a set of measures aimed at conducting food import and substitution policy without jeopardizing the country's food security.

Suggested Citation

  • Galina Mikhailovna Zinchuk & Marina Yegorovna Anokhina & Alexe&#; Vladimirovich Yashkin & Svetlana Arkadievna Petrovskaya, 2017. "Food Security of Russia in the Context of Import Substitution," European Research Studies Journal, European Research Studies Journal, vol. 0(3A), pages 371-382.
    • Handle: RePEc:ers:journl:v:xx:y:2017:i:3a:p:371-382
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    File URL: http://ersj.eu/dmdocuments/2017-xx-3-a-24.pdf
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    References listed on IDEAS

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    7. Oksana Borisova & Ludmila Abramova & Liliya Zageeva & Elena Popkova & Irina Morozova & Tatyana Litvinova, 2015. "Role of Agricultural Clusters in Provision of Food Security," European Research Studies Journal, European Research Studies Journal, vol. 0(3), pages 287-298.
    8. Pavla Breckova, 2016. "SMEs Export Activities in the Czech Republic and Export Risk Insuring," European Research Studies Journal, European Research Studies Journal, vol. 0(1), pages 84-92.
    9. S.G. Tyaglov & T.V. Kushnarenko & A.A. Khokhlov & M.A. Qeropyan, 2017. "The Development of Cluster Relations within the State and Business Structures in Terms of Strategy of Non-Primary Sector Import-Substitution," European Research Studies Journal, European Research Studies Journal, vol. 0(1), pages 198-207.
    10. Persefoni Polychronidou & Ioannis Petasakis & Giannoula Florou & Anastasios Karasavvoglou, 2014. "Consuming Foods and Household Products in Greece: A Statistical Analysis," International Journal of Economics & Business Administration (IJEBA), International Journal of Economics & Business Administration (IJEBA), vol. 0(2), pages 99-110.
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    Cited by:

    1. I. Kulikov & I. Minakov, 2018. "A Socio-economic Study of the Food Sector: The Supply Side," European Research Studies Journal, European Research Studies Journal, vol. 0(4), pages 174-185.
    2. repec:ers:journl:v:volumexxi:y:2018:i:issue4:p:174-185 is not listed on IDEAS

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