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Sustainability of non-residential buildings and relevance of main environmental impact contributors' variability. A case study of food retail stores buildings

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  • Gimeno-Frontera, Beatriz
  • Mainar-Toledo, María Dolores
  • Sáez de Guinoa, Aitana
  • Zambrana-Vasquez, David
  • Zabalza-Bribián, Ignacio

Abstract

European tertiary sector represents about 13% of EU-28 final energy consumption. As an example, food retail stores sector amounts about 3% of EU members’ electricity consumption. Furthermore, currently, fluorinated gases, which are the most used refrigerants for space conditioning and refrigeration systems, involve 2% of EU emissions, having risen since 1990 by 60%. Specifically, commercial refrigeration is responsible for 35% of EU-27 CO2-eq emissions related to refrigerants.

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  • Gimeno-Frontera, Beatriz & Mainar-Toledo, María Dolores & Sáez de Guinoa, Aitana & Zambrana-Vasquez, David & Zabalza-Bribián, Ignacio, 2018. "Sustainability of non-residential buildings and relevance of main environmental impact contributors' variability. A case study of food retail stores buildings," Renewable and Sustainable Energy Reviews, Elsevier, vol. 94(C), pages 669-681.
  • Handle: RePEc:eee:rensus:v:94:y:2018:i:c:p:669-681
    DOI: 10.1016/j.rser.2018.06.027
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    5. Jesús Morcillo-Bellido & Alfonso Duran-Heras, 2020. "Sustainability Governance Mechanisms in Supply Chains: An Application in the Retail Sector," Sustainability, MDPI, vol. 12(17), pages 1-16, August.

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