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What dimensions of women’s empowerment in agriculture matter for nutrition in Ghana?

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  • Malapit, Hazel Jean L.
  • Quisumbing, Agnes R.

Abstract

This paper investigates linkages between women’s empowerment in agriculture and the nutritional status of women and children using 2012 baseline data from the Feed the Future population-based survey in northern Ghana. Using a new survey-based index, the women’s Empowerment in Agriculture Index, we conduct individual-level analyses of nutrition-related indicators including exclusive breastfeeding, children’s dietary diversity score, minimum dietary diversity and minimum acceptable diet, children’s height-for-age, weight-for-height, and weight-for-age z-scores, and women’s dietary diversity score and body mass index. Results suggest that women’s empowerment is more strongly associated with the quality of infant and young child feeding practices and only weakly associated with child nutrition status. Women’s empowerment in credit decisions is positively and significantly correlated with women’s dietary diversity, but not body mass index. This suggests that improved nutritional status is not necessarily correlated with empowerment across all domains, and that these domains may have different impacts on nutrition.

Suggested Citation

  • Malapit, Hazel Jean L. & Quisumbing, Agnes R., 2015. "What dimensions of women’s empowerment in agriculture matter for nutrition in Ghana?," Food Policy, Elsevier, vol. 52(C), pages 54-63.
  • Handle: RePEc:eee:jfpoli:v:52:y:2015:i:c:p:54-63
    DOI: 10.1016/j.foodpol.2015.02.003
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    References listed on IDEAS

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    1. Bhagowalia, Priya & Menon, Purnima & Quisumbing, Agnes R. & Soundararajan, Vidhya, 2012. "What Dimensions of Women’s Empowerment Matter Most for Child Nutrition? Evidence Using Nationally Representative Data from Bangladesh:," IFPRI discussion papers 1192, International Food Policy Research Institute (IFPRI).
    2. Sraboni, Esha & Quisumbing, Agnes R. & Ahmed, Akhter, 2021. "Women's empowerment in agriculture: What role for food security in Bangladesh?," IFPRI book chapters, in: Securing food for all in Bangladesh, chapter 14, pages 483-548, International Food Policy Research Institute (IFPRI).
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    5. Alkire, Sabina & Meinzen-Dick, Ruth & Peterman, Amber & Quisumbing, Agnes & Seymour, Greg & Vaz, Ana, 2013. "The Women’s Empowerment in Agriculture Index," World Development, Elsevier, vol. 52(C), pages 71-91.
    6. Doss, Cheryl R., 2002. "Men's Crops? Women's Crops? The Gender Patterns of Cropping in Ghana," World Development, Elsevier, vol. 30(11), pages 1987-2000, November.
    7. Naila Kabeer, 1999. "Resources, Agency, Achievements: Reflections on the Measurement of Women's Empowerment," Development and Change, International Institute of Social Studies, vol. 30(3), pages 435-464, July.
    8. Smith, Lisa C. & Ramakrishnan, Usha & Ndiaye, Aida & Haddad, Lawrence James & Martorell, Reynaldo, 2003. "The importance of women's status for child nutrition in developing countries:," Research reports 131, International Food Policy Research Institute (IFPRI).
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