Environmental constraints on agricultural growth in 19th century granada (Southern Spain)
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- Maria Espinosa‐Goded & Jesús Barreiro‐Hurlé & Eric Ruto, 2010. "What Do Farmers Want From Agri‐Environmental Scheme Design? A Choice Experiment Approach," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(2), pages 259-273, June.
- Duarte, Rosa & Pinilla, Vicente & Serrano, Ana, 2014.
"The water footprint of the Spanish agricultural sector: 1860–2010,"
Ecological Economics, Elsevier, vol. 108(C), pages 200-207.
- Rosa Duarte & Vicente Pinilla & Ana Serrano, 2014. "The water footprint of the spanish agricultural sector: 1860-2010," Documentos de Trabajo de la Sociedad Española de Historia Agraria 1408, Sociedad Española de Historia Agraria.
- Iñaki Iriarte-Goñi, 2009. "La obra de Octavio Elorrieta (1881-1962). El monte al servicio de la economía," Historia Agraria. Revista de Agricultura e Historia Rural, Sociedad Española de Historia Agraria, issue 48, pages 133-159, august.
- Marc Badia-Miró & Enric Tello, 2014. "Vine-growing in Catalonia: the main agricultural change underlying the earliest industrialization in Mediterranean Europe (1720–1939)," European Review of Economic History, Oxford University Press, vol. 18(2), pages 203-226.
- Enric Tello & Marc Badia-Miro & Xavier Cusso & Ramon Garrabou & Francesc Valls, 2008. "Explaining vineyard specialization in the province of Barcelona (Spain) in the mid-19th century," Working Papers in Economics 201, Universitat de Barcelona. Espai de Recerca en Economia.
- Iriarte-Goñi, Iñaki & Ayuda, Maria Isabel, 2008. "Wood and industrialization: Evidence and hypotheses from the case of Spain, 1860-1935," Ecological Economics, Elsevier, vol. 65(1), pages 177-186, March.
- Faicel Gasmi & Mounir Belloumi & Mohamed Salah Matoussi, 2011. "Climate Change Impacts on Wheat Yields in the North-West of Tunisia," Working Papers 652, Economic Research Forum, revised 12 Jan 2011.
- Marc Badia‐Miró & Enric Tello & Francesc Valls & Ramon Garrabou, 2010. "The Grape Phylloxera Plague As A Natural Experiment: The Upkeep Of Vineyards In Catalonia (Spain), 1858–1935," Australian Economic History Review, Economic History Society of Australia and New Zealand, vol. 50(1), pages 39-61, March.
- Guzmán, Gloria I. & Alonso, Antonio M., 2008. "A comparison of energy use in conventional and organic olive oil production in Spain," Agricultural Systems, Elsevier, vol. 98(3), pages 167-176, October.
- Elena Galán del Castillo, 2017. "Feeding soils: nutrient balance in the northeast of the Iberian Peninsula c. 1920," Historia Agraria. Revista de Agricultura e Historia Rural, Sociedad Española de Historia Agraria, issue 72, pages 107-134, august.
- Fridolin Krausmann, 2006. "Una perspectiva biofísica del cambio agrícola en Austria: dos sistemas agrarios en las décadas de 1830 y 1990," Historia Agraria. Revista de Agricultura e Historia Rural, Sociedad Española de Historia Agraria, issue 40, pages 501-530, december.
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