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Evaluation of olive response and adaptation strategies to climate change under semi-arid conditions

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Listed:
  • Lorite, I.J.
  • Gabaldón-Leal, C.
  • Ruiz-Ramos, M.
  • Belaj, A.
  • de la Rosa, R.
  • León, L.
  • Santos, C.

Abstract

AdaptaOlive is a simplified physically-based model that has been developed to assess the behavior of olive under future climate conditions in Andalusia, southern Spain. The integration of different approaches based on experimental data from previous studies, combined with weather data from 11 climate models, is aimed at overcoming the high degree of uncertainty in the simulation of the response of agricultural systems under predicted climate conditions.

Suggested Citation

  • Lorite, I.J. & Gabaldón-Leal, C. & Ruiz-Ramos, M. & Belaj, A. & de la Rosa, R. & León, L. & Santos, C., 2018. "Evaluation of olive response and adaptation strategies to climate change under semi-arid conditions," Agricultural Water Management, Elsevier, vol. 204(C), pages 247-261.
    • Handle: RePEc:eee:agiwat:v:204:y:2018:i:c:p:247-261
    DOI: 10.1016/j.agwat.2018.04.008
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    References listed on IDEAS

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    1. Iglesias, Ana & Garrote, Luis, 2015. "Adaptation strategies for agricultural water management under climate change in Europe," Agricultural Water Management, Elsevier, vol. 155(C), pages 113-124.
    2. Quiroga, Sonia & Iglesias, Ana, 2009. "A comparison of the climate risks of cereal, citrus, grapevine and olive production in Spain," Agricultural Systems, Elsevier, vol. 101(1-2), pages 91-100, June.
    3. Ignacio Lorite & Margarita García-Vila & María-Ascensión Carmona & Cristina Santos & María-Auxiliadora Soriano, 2012. "Assessment of the Irrigation Advisory Services’ Recommendations and Farmers’ Irrigation Management: A Case Study in Southern Spain," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 26(8), pages 2397-2419, June.
    4. Senthilkumar, Kalimuthu & Bergez, Jacques-Eric & Leenhardt, Delphine, 2015. "Can farmers use maize earliness choice and sowing dates to cope with future water scarcity? A modelling approach applied to south-western France," Agricultural Water Management, Elsevier, vol. 152(C), pages 125-134.
    5. Valverde, Pedro & Serralheiro, Ricardo & de Carvalho, Mário & Maia, Rodrigo & Oliveira, Bruno & Ramos, Vanessa, 2015. "Climate change impacts on irrigated agriculture in the Guadiana river basin (Portugal)," Agricultural Water Management, Elsevier, vol. 152(C), pages 17-30.
    6. Gomez-Limon, Jose Antonio & Riesgo, Laura, 2010. "Sustainability assessment of olive grove in Andalusia: A methodological proposal," 120th Seminar, September 2-4, 2010, Chania, Crete 109323, European Association of Agricultural Economists.
    7. C. Santos & I. Lorite & R. Allen & M. Tasumi, 2012. "Aerodynamic Parameterization of the Satellite-Based Energy Balance (METRIC) Model for ET Estimation in Rainfed Olive Orchards of Andalusia, Spain," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 26(11), pages 3267-3283, September.
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    Cited by:

    1. Iván Francisco García-Tejero & Víctor Hugo Durán-Zuazo, 2022. "Future of Irrigation in Agriculture in Southern Europe," Agriculture, MDPI, vol. 12(6), pages 1-5, June.
    2. Cabezas, J.M. & Ruiz-Ramos, M. & Soriano, M.A. & Santos, C. & Gabaldón-Leal, C. & Lorite, I.J., 2021. "Impact of climate change on economic components of Mediterranean olive orchards," Agricultural Water Management, Elsevier, vol. 248(C).
    3. Cabezas, J.M. & Ruiz-Ramos, M. & Soriano, M.A. & Gabaldón-Leal, C. & Santos, C. & Lorite, I.J., 2020. "Identifying adaptation strategies to climate change for Mediterranean olive orchards using impact response surfaces," Agricultural Systems, Elsevier, vol. 185(C).
    4. Ramos, Tiago B. & Darouich, Hanaa & Šimůnek, Jiří & Gonçalves, Maria C. & Martins, José C., 2019. "Soil salinization in very high-density olive orchards grown in southern Portugal: Current risks and possible trends," Agricultural Water Management, Elsevier, vol. 217(C), pages 265-281.
    5. Eddy Plasquy & José M. Garcia & Maria C. Florido & Rafael R. Sola-Guirado, 2021. "Estimation of the Cooling Rate of Six Olive Cultivars Using Thermal Imaging," Agriculture, MDPI, vol. 11(2), pages 1-13, February.
    6. Funes, I. & Savé, R. & de Herralde, F. & Biel, C. & Pla, E. & Pascual, D. & Zabalza, J. & Cantos, G. & Borràs, G. & Vayreda, J. & Aranda, X., 2021. "Modeling impacts of climate change on the water needs and growing cycle of crops in three Mediterranean basins," Agricultural Water Management, Elsevier, vol. 249(C).
    7. Iglesias, Maria Agustina & Rousseaux, M. Cecilia & Agüero Alcaras, L. Martín & Hamze, Leila & Searles, Peter S., 2023. "Influence of deficit irrigation and warming on plant water status during the late winter and spring in young olive trees," Agricultural Water Management, Elsevier, vol. 275(C).
    8. Riccardo Lo Bianco & Primo Proietti & Luca Regni & Tiziano Caruso, 2021. "Planting Systems for Modern Olive Growing: Strengths and Weaknesses," Agriculture, MDPI, vol. 11(6), pages 1-18, May.

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