Effects of Crop Commercial Orientation on Productivity of Smallholder Farmers in Drought-prone Areas of the Central Rift Valley of Ethiopia
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DOI: 10.22004/ag.econ.174481
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Cited by:
- Justus Ochieng & Beatrice Knerr & George Owuor & Emily Ouma, 2020. "Food crops commercialization and household livelihoods: Evidence from rural regions in Central Africa," Agribusiness, John Wiley & Sons, Ltd., vol. 36(2), pages 318-338, April.
- Ochieng, Justus & Knerr, Beatrice & Owuor, George & Ouma, Emily, 2016. "Commercialisation of Food Crops and Farm Productivity: Evidence from Smallholders in Central Africa," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 55(4), December.
- Nwafor, Christopher Ugochukwu, 2020. "The market orientation among South African smallholder farmers in a disaster context," Journal of Agribusiness and Rural Development, University of Life Sciences, Poznan, Poland, vol. 58(4), April.
- Zhang, Jian & Mishra, Ashok K. & Hirsch, Stefan, 2021. "Market-oriented agriculture and farm performance: Evidence from rural China," Food Policy, Elsevier, vol. 100(C).
- Kilimani, Nicholas & Buyinza, Faisal & Guloba, Madina, 2022. "Crop commercialization and nutrient intake among farming households in Uganda," Food Policy, Elsevier, vol. 113(C).
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