Institutions And Price Transmission In The Vietnamese Hog Market
This article addresses the issue of whether different market institutions are accompanied by different degrees of efficiency and symmetry of price transmission between the producer and retail levels. It analyzes hog market institutions as they differ between the North and the South regions of Vietnam. The paper uses a price asymmetry model including an error correction term to reconcile potential cointegration relations with symmetry. The analysis shows that the market is efficient in conveying accurate information, provided public support institutions are in place.
Volume (Year): 02 (1999)
Issue (Month): 03/04 ()
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- Samarendu Mohanty & E. Wesley F. Peterson & Nancy Cottrell Kruse, 1995. "Price Asymmetry in the International Wheat Market," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 43(3), pages 355-366, November.
- Milton S. Boyd & B. Wade Brorsen, 1988. "Price Asymmetry in the U.S. Pork Marketing Channel," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 10(1), pages 103-109.
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