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Evolving Patterns of Agricultural Trade between Australia and China

Author

Listed:
  • Zhou, Zhang-Yue
  • Wu, Yan-Rui
  • Si, Wei

Abstract

Agricultural trade between Australia and China has increased significantly in recent years and the momentum is likely to continue. However, concerns exist in both countries over the likely negative impacts of the increased agricultural trade on their domestic industries. This paper examines agricultural trade patterns between Australian and China and addresses the question as to whether agricultural trade between them is competitive or complementary. Our study shows that agricultural trade between the two countries is set to further increase and there is a high level of agricultural trade complementarity between the two countries. Increased agricultural trade is unlikely to generate much negative impacts on their agricultural sectors as a whole, although producers in some industries may be adversely affected to some extent. In general, both countries will benefit from the expansion of agricultural trade between them.

Suggested Citation

  • Zhou, Zhang-Yue & Wu, Yan-Rui & Si, Wei, 2007. "Evolving Patterns of Agricultural Trade between Australia and China," Australasian Agribusiness Review, University of Melbourne, Department of Agriculture and Food Systems, vol. 15.
    • Handle: RePEc:ags:auagre:126081
    DOI: 10.22004/ag.econ.126081
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    File URL: https://ageconsearch.umn.edu/record/126081/files/Zhou_Wu_Si.pdf
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    References listed on IDEAS

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    1. Keld Laursen, 1998. "Revealed Comparative Advantage and the Alternatives as Measures of International Specialisation," DRUID Working Papers 98-30, DRUID, Copenhagen Business School, Department of Industrial Economics and Strategy/Aalborg University, Department of Business Studies.
    2. Bent Dalum & Keld Laursen & Gert Villumsen, 1998. "Structural Change in OECD Export Specialisation Patterns: de-specialisation and 'stickiness'," International Review of Applied Economics, Taylor & Francis Journals, vol. 12(3), pages 423-443.
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    Cited by:

    1. Cao, Li‐Juan & Tian, Wei‐Ming & Wang, Ji‐Min & Malcolm, Bill & Liu, Hong‐Bo & Zhou, Zhang‐Yue, 2013. "Recent Food Consumption Trends in China and Trade," Australasian Agribusiness Review, University of Melbourne, Department of Agriculture and Food Systems, vol. 21, pages 1-30.
    2. repec:aud:audfin:v:20:y:2018:i:49:p:788 is not listed on IDEAS
    3. Xiaosong Zheng & Lijun Jia & Jiawen Bao & Jiao Chen, 2018. "A Study of Trade Complementarity between China and the Baltic States and its Development Strategies," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 20(49), pages 788-788, August.

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