MoonJoong Tcha (Department of Economics, The University of Western Australia) Fiona Lio (Department of Economics, The University of Western Australia)
Abstract
This study constructs an altruism model of food aid. A theoretical model is constructed and shows that how each country's donation to the recipient countries is determined, based on relevant variables in association with each donor country's altruism. Analyses of data using donations through the World Food Program indicate that an empirical analysis of food donation, which does not incorporate altruism, may provide misinformation regarding the effect of relevant variables, especially the level of the donor's income, on the donation decision.
Download Info
To download:
If you experience problems downloading a file, check if you have the
proper application to
view it first. Information about this may be contained
in the File-Format links below. In case of further problems read
the IDEAS help
page. Note that these files are not on the IDEAS
site. Please be patient as the files may be large.
Publisher Info
Paper provided by The University of Western Australia, Department of Economics in its series Economics Discussion / Working Papers with number
02-19.
For technical questions regarding this item, or to correct its listing, contact: (Callum Jones) The email address of this maintainer does not seem to be valid anymore. Please ask Callum Jones to update the entry or send us the correct address..
Find related papers by JEL classification: O10 - Economic Development, Technological Change, and Growth - - Economic Development - - - General D64 - Microeconomics - - Welfare Economics - - - Altruism
References listed on IDEAS Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.: