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An Empirical Study on Governance Structure Choices in China´s Pork Supply Chain

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  • Ji, Chen
  • de Felipe, Isabel
  • Briz, Julian
  • Trienekens, Jacques H.

Abstract

China´s pork chain is changing in several ways. Specialized and commercial productions are gaining importance although small scale (backyard) pig production still dominates production. Similarly, small slaughterhouses continue transactions with pig producers in spot market relationships, while big pork slaughtering and processing companies are actively exploring and advancing different forms of integration. This study explains the governance structure choices in China´s pork chain from both transaction cost economics and transaction value analysis perspec-tives using Structural Equation Modeling (SEM). It is revealed that governance choices in China´s pork chain are the joint effect of transaction cost and collaborative advantages.

Suggested Citation

  • Ji, Chen & de Felipe, Isabel & Briz, Julian & Trienekens, Jacques H., 2012. "An Empirical Study on Governance Structure Choices in China´s Pork Supply Chain," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 15(2), pages 1-32, May.
    • Handle: RePEc:ags:ifaamr:127110
    DOI: 10.22004/ag.econ.127110
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    2. Gerdoci, Blendi & Skreli, Engjell & Panariti, Suzana & Repaj, Ermira, 2016. "Relational Ties and Transaction Costs – The Moderating Role of Uncertainty," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(2), pages 1-18, May.
    3. Alessandro Banterle & Stefanella Stranieri, 2013. "Sustainability Standards and the Reorganization of Private Label Supply Chains: A Transaction Cost Perspective," Sustainability, MDPI, vol. 5(12), pages 1-17, December.
    4. Li Zhu & Weiyong Yu & Jinxiu Yang, 2022. "Game analysis on the quality and safety control of pork supply chain - The case study of China," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 68(11), pages 434-443.
    5. Sharma, Dabasis & Alam, Mohammad Jahangir & Begum, Ismat Ara & McKenzie, Andrew M., 2022. "Factors affecting the choice of governance structure along the vegetable value chain in Bangladesh," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 26(1), October.
    6. Ji, Chen & Jin, Songqing & Wang, Haitao & Ye, Chunhui, 2019. "Estimating effects of cooperative membership on farmers’ safe production behaviors: Evidence from pig sector in China," Food Policy, Elsevier, vol. 83(C), pages 231-245.

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