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Content
August 1987, Volume 12, Issue 3
- 245-246 A common fund? : UN Negotiating Conference on a Common Fund for Commodities, Geneva, 7 March-3rd April, 1977
by Madeley, John - 246-247 Food and water : The UN water conference, Mar del Plata, Argentina, 14-25 March, 1977
by Stein, Robert E. - 247-248 Policies or politics to end malnutrition? : International study symposium on policy making and planning to reduce malnutrition, University of California, Berkeley, 29 March to 1 April, 1977
by Payne, P. P. - 248-249 International grain reserves Who pays? : Rebuilding grain reserves: Towards an International System by Philip H. Trezise 66 pages, $2.95, 1976, The Brookings Institution, Washington, DC
by Hallwood, Paul - 250-250 Beyond criticism to questioning -- the radical why : Radical agriculture Richard Merrill 459 pages, 1976, [UK pound]5.20, Harper Colophon Books, Harper & Row, New York
by Ulbricht, T. L. V. - 255-258 Policy uses of agricultural economics : Too much planning, too little implementation
by Desai, Ashok V. - 258-260 Accelerating agricultural development
by Bolton, J. C. - 260-261 Letter to the editor
by Talbot, Ross B.
May 1987, Volume 12, Issue 2
- 90-93 USSR grain imports: past and future
by Allen, George - 94-105 Forecasting USSR grain imports
by Borsody, Lajos - 106-115 A model of import demand for grain in the Soviet Union
by Ennew, C. T. - 116-122 Have the Soviets turned the corner on grain imports?
by Cook, Edward C. - 123-126 Japan's agricultural policy failure
by Maruyama, Magoroh - 127-145 Current issues in the world sugar economy
by Harris, Simon - 146-160 Food distribution within the family : Evidence and implications for research and programmes
by Haaga, John G. & Mason, John B. - 161-175 Fish and nutrition in India
by Kent, George - 181-182 New ways to control farm pests : Parasitis '86: International conference and exhibition on integrated pest control, Geneva, Switzerland, 9-13 December 1986
by Madeley, John - 182-183 Restoring the European balance : Conference on the future of agriculture in Europe, organized by the `club de Bruxelles`, Brussels, Belgium, 5-6 November 1986
by Ellerton, Amanda - 183-184 The international grain trade: Problems and prospects : by Nick Butler Croom Helm, London, UK, 1986, 196 pp, [UK pound]25.00
by Tickner, Vincent - 185-185 Internal marketing of food in Latin America : Problems, products and policies by Gregory J. Scott and M. Gary Costello international development research centre, Ottawa, Canada, 1985, 253 pp
by Meissner, Frank - 185-186 Alternative agricultural and food policies and the 1985 farm bill : edited by Gordon C. Rausser and Kenneth R. Farrell Giannini foundation of agricultural economics, university of California, CA and national center for food and agricultural policy, Washington, DC, 1985, 425 pp
by Paarlberg, Don - 186-187 Pioneers in development : edited by Gerald M. Meier and Dudley Seers published for the world bank by Oxford university press, Oxford, UK, 1984, 372 pp, [UK pound]34.00 hb, [UK pound]12.50 pb
by Allen, George
February 1987, Volume 12, Issue 1
- 2-4 Cash transfers to the poorest : New instruments for a poverty-oriented development aid approach
by Schubert, Bernd - 5-9 Rejoinder: An untenable hypothesis on the causes of famine
by Bowbrick, Peter - 10-14 Reply: Famine and Mr Bowbrick
by Sen, Amartya - 15-28 Multisectoral nutrition planning: a post-mortem
by Field, John Osgood - 29-34 Nutrition and international agricultural research
by Harriss, Barbara - 35-45 The politics of food : The case of FR Germany
by Hendriks, Gisela - 47-61 Monitoring and evaluation of irrigated agriculture : A case study of Bhima Project, India
by Biswas, Asit K. - 63-75 Structure and dynamics of fertilizer subsidy : The case of Bangladesh
by Ahmed, Raisuddin - 77-81 An alternative procedure for granting farm input subsidies in Africa
by Akinola, Amos A. - 82-83 Agricultural policy and trade : Adjusting domestic programs in an international framework by D. Gale Johnson, K. Hemmi and P. Lardinois New York University Press, NY, USA, 1985, 132 pp, $25
by Peters, G. H. - 83-84 Marketing boards in Tropical Africa : Monograph of the African Studies Centre, Leiden, the Netherlands edited by Kwame Arhin, Paul Hesp and Laurens van der Laan KPI, Routledge & Kegan Paul, London, UK, 1985, 208 pp, [UK pound]30
by Tickner, Vincent - 84-85 The rice economy of Asia : by Randolph Barker, Robert W. Herdt with Beth Rose Resources for the Future, distributed by the Johns Hopkins University Press, Washington, DC, USA, 1985, 324 pp, $30 hb, $12 pb
by Fee, Wan Leong - 86-86 Nutrition and development : edited by Margaret Biswas and Per Pinstrup-Anderson Oxford University Press, Oxford, UK, 1985, 190 pp, [UK pound]15
by Ulbricht, Tilo - 87-87 World food, population and development : edited by Gigi M. Beradi Rowman & Allenheld, New Jersey, USA, 1985, 346 pp, $29.95 hb
by Talbot, Ross B.
November 1986, Volume 11, Issue 4
- 274-278 Towards a food and nutrition policy for Australia : An environmentalist view
by Fisher, Frank G. - 279-284 The state of food and agriculture in Islamic countries
by Mollett, J. A. - 285-288 Food irradiation in Asia and the Pacific
by Wedekind, L. H. - 289-297 The new political economy of food and agricultural development
by Mellor, John W. & Adams, Richard Jr - 298-310 The food crisis and environmental conservation in Africa
by Stiles, Daniel & Brennan, Ross - 311-322 Food aid: Pitfalls and potential
by Stewart, Frances - 323-333 The evolution of a regulation system in agriculture : The Swedish case
by Rabinowicz, Ewa & Haraldsson, Ingemar & Bolin, Olof - 334-344 Agricultural policy decisions in the EC : Consequences of institutional imbalance
by Schmitt, Guenther - 345-357 Reforms in regulatory processes affecting Canada's food industry
by Brown-John, C. Lloyd - 358-359 Securing a food supply for all : Poverty and hunger, issues and options for food security in developing countries by Schlomo Reutlinger, World Bank policy study, Washington, DC, USA, 1986, 69 pp, $7.50
by Meissner, Frank - 359-360 Want in the midst of plenty : Breadlines knee-deep in wheat, food assistance in the great depression by Janet Poppendieck Rutgers University Press, NJ, USA, 1986, 306 pp
by Paarlberg, Don - 360-361 A practical look at Asia's problems : Rural development in Asia: Meetings with peasants by Gilbert Etienne Sage, London, UK, 1986, 276 pp, [UK pound]16 hb, [UK pound]8 pb
by Iqbal, Badar A. - 361-362 What future for Africa? : Famine: A man-made disaster? by the independent commission on International Humanitarian issues Pan, London, UK, 1985, [UK pound]1.95, Africa in crisis: The causes, the cures of environmental bankruptcy by Lloyd Timberlake Earthscan, London, UK, 1985, 224 pp
by Wisner, Ben - 363-363 Planning a prudent diet : The food connection, the BBC guide to healthy eating by Colin Tudge BBC, London, UK, 1985, 151 pp, [UK pound]8.95 hb, [UK pound]4.25 pb
by Marks, Linda - 364-364 You are what you don't eat : What is America eating? edited by Frances Peter National Academy Press, Washington, DC, USA, 1986, 173 pp, hunger strike, the Anorectic's struggle as a Metaphor for our age by Susie Orbach W. W. Norton, New York, NY, USA, 201 pp, $15.95
by Meissner, Frank - 364-365 Council of Europe's Agricultural Conference on European Agriculture 2000 : Villars-sur-Ollon, Switzerland, 8-9 April 1986
by Hawkins, Sir Paul - 365-366 First European Congress of Food Science and Technology on Cereals in a European Context : Bournemouth, UK, 1-3 July 1986
by Axford, D. W. E. - 369-370 Special session of the United Nations general assembly on the critical economic situation in Africa : New York, NY, USA, 27 May-1 June 1986
by Madeley, John
August 1986, Volume 11, Issue 3
- 190-192 Food and environmental policies in Africa
by Biswas, Margaret R. & Biswas, Asit K. - 193-196 After the famine : Food aid policy and management issues in sub-Saharan Africa
by Stephens, Thomas W. - 197-201 The co-responsibility levy -- a misnomer?
by Hubbard, L. J. - 202-204 Radical food for thought : Food policy in Cuba and Nicaragua
by Redclift, Michael - 205-215 Meeting world food objectives : Towards an improved trade environment in agriculture
by Vanegas, Manuel Sr - 216-222 Women and food aid : A developmental perspective
by Katona-Apte, Judit - 223-237 Egypt's food subsidy policy : Lessons and options
by Alderman, Harold & von Braun, Joachim - 238-252 Trade policies and variability in international grain markets
by Monke, Eric A. & Salam, Salah Abdel - 253-258 Welfare implications of sugar pricing in Pakistan
by Khan, Mahmood Hasan - 259-263 Famines: the Bowbrick-Sen dispute and some related issues
by Allen, George - 264-265 Food trade and foreign policy : India, the Soviet Union, and the United States by Robert L. Paarlberg Cornell University Press, Ithaca, NY, USA, 1985, 261 pp, $29.95 hb, $12.95 pb
by Willett, Joseph W. - 265-266 The US-USSR grain agreement : by Roger B. Porter, Cambridge University Press, 1984, 160 pp, $27.95
by Zeimetz, Kathryn A. - 266-266 Perspectives for the common agricultural policy : Papers presented at a seminar on the EEC Commission's Green Paper Agra Europe, London, UK, 1985, 68 pp, [UK pound]15
by Ulbricht, Tilo - 266-267 Against the grain? : The EC Cereals Policy by N.F. Beard Centre for Agricultural Strategy/Knight Frank and Rutley, Reading and London, UK, 1986
by Ulbricht, Tilo - 267-269 Food, politics and society in Latin America : edited by John C. Super and Thomas C. Wright University of Nebraska Press, London, UK, 1985, 261 pp, [UK pound]21.95
by Meissner, Frank - 269-269 The European wine industry : by Roger Voss Special Report No 1980, The Economist Intelligence Unit, The Economist Publications, London, 1984, 85 pp
by Welch, Diana - 269-270 Food additives : by Erik Millstone, Penguin Books, Middlesex, UK, 1986, 163 pp, [UK pound]2.95
by Ulbricht, Tilo
May 1986, Volume 11, Issue 2
- 94-98 Sustaining growth in Indian agriculture
by Iqbal, Badar A. & Talha, Mohammed - 99-104 US agriculture: another slumbering giant
by Nichols, Wm. Patrick - 105-124 The causes of famine : A refutation of Professor Sen's theory
by Bowbrick, Peter - 125-132 The causes of famine : A reply
by Sen, Amartya - 133-142 Farming and optimal resource utilization in Guyuan, China
by Zhu, Feng-Shu & Rochin, Refugio I. & Chiao, Yen-Shong - 143-156 Sustainable food production : Interactions among natural resources, technology and institutions
by Crosson, Pierre - 157-173 Responding to the CAP : Alternative strategies for the USA
by Paarlberg, Robert L. - 174-175 Not much turbulence in Malaga : The International Conference of Agricultural Economists, Malaga, Spain, 26 August - 4 September 1985
by Talbot, Ross B. - 175-176 Waste-fed aquaculture : ICLARM International Conference on Detrital Systems for Aquaculture, Bellagio, Italy, 26-31 August 1985 (ICLARM Contribution No 275)
by Pullin, Roger S. V. - 176-177 Food, agriculture and land : The Oxford Farming Conference: Prosperity with Responsibility, Oxford, UK, 6-8 January, 1986
by Ulbricht, Tilo - 178-180 Agricultural development in Bangladesh : E. Boyd Wennergren, C.H. Antholt and M.D. Whitaker Westview Press, Boulder, CO, USA, 1984, 378 pp, [UK pound]28
by Clay, Edward - 181-181 China: Agriculture to the year 2000 : The World Bank, Washington, DC, USA, 1985, 143 pp
by Allen, George - 184-185 The world food problem: 1950-1980 : David Grigg Basil Blackwell, Oxford, UK, 1984, 276 pp
by Talbot, Ross B. - 185-186 Ethiopia: The challenge of hunger : by Graham Hancock Victor Gollancz, London, UK, 1985, 127 pp, [UK pound]3.95
by Iqbal, Badar A.
February 1986, Volume 11, Issue 1
- 2-6 Alternative procedures for project identification
by Bull, Ross - 7-11 Alleviating rural poverty in sub-Saharan Africa
by Sherbini, Abdel-Aziz El - 12-16 The Greek food sector : Foreign control, dependence and competition
by Bourantas, Dimitris - 17-18 New perspectives on food aid assessment
by Huddleston, Barbara - 19-26 Assessing the components of prospective food aid requirements
by Konandreas, Panos - 27-41 Assessing the extra-commercial food needs of low-income countries
by Nightingale, Ray W. & Stallings, David - 42-46 Food aid forecasting : The literature on needs and requirements
by Clay, Edward - 47-70 Limitations and constraints of Colombia's Food and Nutrition Plan (PAN)
by Uribe, Consuelo - 71-82 Post-emergency planning in sub-Saharan Africa : The agricultural sector
by Mollett, J. A. - 83-84 Slump in UK aid
by Madeley, John - 84-85 Rethinking the American farm problem
by Mark, John - 85-87 Food industry focus on diet and health
by Mark, John - 87-88 International cooperation in nutrition
by Biswas, Margaret R. - 88-90 Food as a human right : edited by Asbjorn Eide, Wenche Barthe Eide, Susantha Goonatilake, Joan Gussow and Omawale The United Nations University Tokyo, 1984, 289 pp
by George, Susan - 90-91 Beef in Japan : Politics, Production, Marketing and Trade By John W. Longworth University of Queensland, St Lucia, Queensland 4067, Australia, 1983, 327pp
by Mori, Hiroshi
November 1985, Volume 10, Issue 4
- 300-301 Grapevine
by Sharp, Robin - 302-302 Food business
by Dillon, Sheila - 303-305 The IMF's food financing facility : Much ado about nothing
by Kirkpatrick, Colin - 306-316 The right to food in historical perspective
by Spitz, Pierre - 317-326 Hungary's meat price and trade policies : Conforming to some economic constraints of a socialist country
by Hall, Bruce F. & Hall, Lana L. - 327-336 Is rationing socialist? : Cuba's food distribution system
by Benjamin, Medea & Collins, Joseph - 337-351 Disaggregating food consumption parameters : Designing targeted nutritional interventions
by Waterfield, Charles - 352-364 A protectionist foodgrain price policy : The case of rice in Panama
by Senauer, Benjamin - 365-373 An improved maize marketing system for African countries : The case of Zimbabwe
by Child, Brian & Muir, Kay & Blackie, Malcolm - 374-377 Pricing milk in Ecuador: the impact of transport costs
by Park, William L. - 377-379 Recommendations on food irradiation
by Wedekind, Lothar & Bernardy, Maria - 380-381 Room for Manoeuvre : An exploration of public policy in agriculture and rural development edited by Edward J. Clay and Bernard B. Schaffer Heinemann, London, UK, 1984, 209pp, [UK pound]7.50
by Tomich, Thomas P. - 381-382 Food grain procurement and consumption in China : Kenneth R. Walker Cambridge University Press, Cambridge, UK, 1984, 329 pp, [UK pound]25.00, US $49.95
by Allen, George
August 1985, Volume 10, Issue 3
- 188-189 Grapevine
by Sharp, Robin - 190-190 Food business
by Dillon, Sheila - 191-198 Towards a new Mediterranean policy for the EC : Options and constraints
by Maddock, Nicholas - 199-201 Three methods for reducing EEC milk supplies
by Friedeberg, Alfred S. - 202-206 The 1974 and 1984 floods in Bangladesh : From famine to food crisis management
by Clay, Edward - 207-224 Detecting food emergencies : Lessons from the 1979 Bangladesh crisis
by Cutler, Peter - 225-236 Combined price support and fertilizer subsidy policies for food self-sufficiency : A case study of rice in Bangladesh
by Bayes, A. M. & Parton, K. A. & Piggott, R. R. - 237-252 Food additive regulation in the UK
by Millstone, Erik - 253-264 Research resource allocation : Determining regional priorities
by von Oppen, M. & Ryan, James G. - 265-277 Urban cassava markets : The impact of fresh root storage
by Janssen, W. & Wheatley, C. - 278-288 Assessment of energy intake : Estimates of food supply v measurement of food consumption
by Dowler, Elizabeth A. & Seo, Young Ok - 289-290 International finance for food insecurity : by Barbara Huddleston, D. Gale Johnson, Shlomo Reutlinger and Alberto Valdes Published for the World Bank by Johns Hopkins University Press, Baltimore, MD, USA, 1984, 101 pp, $15 (hardback)
by Diakosavvas, Dimitris - 290-291 State of the world 1985: A worldwatch institute report on progress towards a sustainable society : by Lester Brown, William U. Chandler, Christopher Flavin, Cynthia Pollock, Sandra Postel, Linda Starke and Edward C. Wolf W.W. Norton, New York, NY, 1985, 301 pp, $8.95
by Ulbricht, Tilo - 291-292 The politics of agriculture in tropical Africa : edited by Jonathan Barker Sage series on African Modernisation and Development, Sage, Beverly Hills, CA, USA, 1984, 320 pp, [UK pound]30 (hardback)
by Longhurst, Richard - 292-293 The common fisheries policy of the European community : by Mark Wise Methuen, London, 1984, 316 pp, [UK pound]14.95 (hardback), [UK pound]6.95 (paperback)
by Churchill, Robin - 293-295 The EEC and the food industries : edited by Alan Swinback and Jim Burns Available from the Department of Agricultural Economics and Management, University of Reading, UK, 1984, 178 pp
by Warren, Rosalind - 295-295 Meeting food needs in a context of change : by Harmut Schneider OECD, Paris, 1984, 150 pp, [UK pound]6.50
by Wagstaff, Howard - 296-296 Food security in the United States : edited by Lawrence Busch and William B. Lacy Westview, Boulder, CO, USA, (distributed in the UK by Bowker, Epping, UK), 1984, 430 pp, [UK pound]27.50
by Batie, Sandra S.
May 1985, Volume 10, Issue 2
- 92-94 Improving the nutritional impact of extension services in rural Africa
by Sevenhuysen, Gustaaf P. - 95-99 Nutrition work in socioeconomic development agencies
by Meissner, Frank - 100-108 Resource allocation decisions in low-income rural households : Nutritional implications for agricultural and rural development projects
by Franklin, David L. & Harrell, Marielouise W. - 109-122 Nutritional considerations in project planning : A case study of assessment methods
by Mason, John & Garcia, Marito & Mitchell, Janice & Test, Karen & Henderson, Clarence & Tabatabai, Hamid - 123-136 SAM is dead -- long live SAM : Birth, death and reincarnation in Mexican food policy
by Austin, James E. & Esteva, Gustavo - 137-144 US sugar protection: how the consumer bears the cost
by Randolph, Judson Jr. - 145-154 Food standards in Britain: derivation and potential
by Fallows, Stephen J. - 155-165 The USA at the 9th World Food Council : Testing the bureaucratic model
by Talbot, Ross B. - 166-174 Policies for a prudent diet
by Marks, Linda - 175-176 Into their own hands : World Food Assembly (WFA), Rome, 12-15 November 1984
by Madeley, John - 176-177 On the need for a coordinated response : Third IDS seminar on Food Aid and Emergencies, University of Sussex, Brighton, UK, 10-13 December 1984
by Hicks, Deborah - 177-178 Price and market policies in European agriculture : edited by K.J. Thomson and R.M. Warren Proceedings of the sixth symposium of the European association of agricultural economists, held 14-16 September 1983, Newcastle upon Tyne. Copies of the report are available from the Departments of Agricultural Economics and Agricultural Marketing, University of Newcastle upon Tyne, UK, 1984, 485 pp, [UK pound]16.50 (UK), [UK pound]17.50 (Europe)
by Legg, Wilfrid - 179-180 The resourseful earth: A response to global 2000 : edited by Julian L. Simon and Herman Khan Basil Blackwell, New York, NY, 1984, 585 pp, $14.95
by Sanderson, Fred H. - 180-182 Agricultural development in the third world : edited by Carl K. Eicher and John M. Staatz Johns Hopkins University Press, Baltimore, MD, 1984, 491 pp
by Jones J. V. S. - 184-184 The politics of food aid
by Hopkins, Raymond F. - 185-186 Background readings in food policy : collected by Caroline Hoisington, Joanne Leslie and J. Price Gittinger Economic Development Institute of the World Bank, October 1984, 1170 pp
by Meissner, Frank
February 1985, Volume 10, Issue 1
- 2-2 Replinishing IFAD
by Biswas, Margaret R. & Biswas, Asit K. - 3-4 Grapevine
by Sharp, Robin - 5-6 Food business
by Dillon, Sheila - 7-10 Breastfeeding versus infant formula: The Kenyan case
by Elliott, T. C. & Agunda, K. O. & Kigondu, J. G. & Kinoti, S. N. & Latham, M. C. - 11-13 Beer consumption and Third World nutrition
by Esterik, Penny Van & Greer, Joel - 29-40 US and EEC agricultural trade policies : A long-run view of the present conflict
by Cathie, John - 41-54 Economic environment and agricultural development : The importance of macroeconomic policy
by Killick, Tony - 55-62 Alcoholic beverage legislation : Harmonizing EEC laws
by Welch, Diana - 63-74 Changing food patterns in West Africa : Implications for policy research
by Delgado, Christopher L. & Miller, Cornelia P. J. - 75-79 Nutritional functional classification study of Panama
by Franklin, David L. & Harrell, Marielouise W. & Parillon, Cutberto - 79-80 On the need for a broader approach
by George, Susan - 79-80 Development or national security first?
by Wallerstein, Mitchel B. - 80-81 Nutrition programmes, politics and paradigms
by Austin, James & Berg, Alan - 82-82 Trees and food for a hungry world
by Smith, Nigel - 83-84 Confernece on The future of the North American Granary: Adjusting to change in an international setting: organized by the North American Granary Project ,a joint enterprices of the Hubert H. Humphrey Institute for Public Affairs and the Department of Agriculture and Applied Economics, University of Minessota, St Paul, MN, USA, 17-19 June 1984
by Bloomfield, Irirangi C. - 84-85 Meeting of the Governing Council of the International Fund for Agricultural Development (IFAD): Paris, 22-26 October 1984
by Madeley, John - 87-88 Agricultural sustainability in a changing world order : edited by Gordon K. Douglas Westview Press, Boulder, CO, USA, distributed in the UK by Bowker, Epping, UK 1984, 282 pp
by Ulbricht, Tilo - 88-88 Famine as a geographical phenomenon : edited by Bruse Currey and Graeme Hugo The Geo Journal Library, D. Reidel, Dordrecht, The Netherlands, 1984, 202 pp
by Cutler, Peter
November 1984, Volume 9, Issue 4
- 279-280 Story of a people's movement, 1974-84
by Sharp, Robin - 281-281 Increased investment in LDCs
by Dillon, Sheila - 282-290 The fight against hunger : Its history on the international agenda
by Cepede, Michel - 291-303 The food situation in developing countries : Two decades in review
by Paulino, Leonardo A. & Mellor, John W. - 304-312 Nutrition policies and programmes : A decade of redirection
by Berg, Alan & Austin, James - 313-316 Magic bullets and the nutrition agenda
by Harriss, Barbara & Payne, Philip - 317-327 International trade and world food security : The role of developed countries since the World Food Conference
by Josling, Tim & Barichello, Richard - 328-330 Rejoinder : The mixed blessing of domestic support policies
by Harris, Simon - 331-341 Resource flows through the multilateral system for food and agriculture : Trends of the decade
by Williams, Maurice J. & Stephens, Thomas W. - 342-344 Rejoinder : Can the downward trend in resource flows be reversed?
by Talbot, Ross B. - 345-362 The evolution of food aid : Towards a development first regime
by Hopkins, Raymond F. - 363-373 World food prospects to the year 2000
by Sanderson, Fred H. - 374-384 Rejoinder : Food, agricultural and trade policy to the year 2000
by Jones, J. V. S. - 385-385 World Food Council's Tenth Session
by Talbot, Ross B.
August 1984, Volume 9, Issue 3
- 184-188 EC enlargement and the Mediterranean Associates
by Maddock, Nicholas - 189-192 Food crisis detection : Going beyond the balance sheet
by Cutler, Peter - 193-205 US agricultural research politics : Utopians, utilitarians, copians
by Hadwiger, Don F. - 206-218 Plant breeders' rights and international agricultural research
by Godden, David - 219-231 Fertilizer supplies and foodgrain production in China, 1952-1982
by Kueh, Y. Y. - 232-244 Food aid as a tool of development : The experience of PL 480, Title III
by Garzon, Jose M. - 245-251 New technology introduction in a marginal coffee area of Colombia
by Stabile, Martin & Sanders, John H. & Phillips, Truman P. - 252-258 What's in a label? : Consumers, public policy and food labels
by Marks, Linda - 259-260 A hill of beans for Africa : Conference on Advancing Agricultural Production in Africa, organized by the Government of Tanzania and the Commonwealth Agricultural Bureaux, Arusha, Tanzania,12-18 February, 1984
by Madeley, John - 260-261 Towards a saner agriculture? : Second Annual Conference, organized by the Society for the Responsible Use of Resources in Agriculture and on the Land (RURAl), York, UK, 11-12 April 1984
by Ulbricht, Tilo - 261-262 Need CHD prevention be puritanical? : Conference on Action to Prevent Coronary Heart Disease, sponsored by the British Cardiac Society, the Coronary Prevention Group, the Department of Health and Social Security (DHSS), and the Health Education Council, London, UK,17 April 1984
by Ulbricht, Tilo - 262-263 The hunger lobby strikes again : International Confernce `For Millions of Living Persons Now, in 1984-August Extermination and the Holocausts of Poverty, Hunger and War; the Poor Can't Eat Theories', Rome, 17-19 April 1984
by Sharp, Robin - 263-264 Strategies for dairy development : International Conference on Milk Production in Developing Countries, organized by the Centre for Tropical Veterinary Medicine, University of Edinburgh, Edinburgh, UK, 2-6 April 1984
by Karunaratne, Garvin & Wagstaff, Howard - 264-265 Food policy analysis : by C. Peter Timmer, Walter D. Falcon and Scott R. Pearson World Bank/Johns Hopkins University Press, Baltimore, MD, 1983, 301 pp, $12.95
by Johnson, D. Gale - 265-267 Better crops for food : Ciba Foundation Symposium 97, Pitman, London, 1983, 248 pp
by Ulbricht, Tilo - 267-268 The role of markets in the world food economy : edited by D. Gale Johnson and G. Edward Schuh Westview Press, Boulder, CO, 1983, 326 pp, $22.50
by Bloomfield, Irirangi C. - 268-269 Planning for agricultural development : by J.A. Mollett Croom Helm, London, 1984, 347 pp, [UK pound]16.95
by Hunter, Guy - 269-270 International commodity control : by Fiona Gordon-Ashworth Croom Helm, London, 1984, 356 pp, [UK pound]19.95
by Harris, Simon
May 1984, Volume 9, Issue 2
- 90-90 First steps to better infant health
by Chetley, Andy