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- 333552 Increasing the Value of Manure for Farmers
by Lim, Teng & Massey, Ray & McCann, Laura & Canter, Timothy & Omura, Seabrook & Willett, Cammy & Roach, Alice & Key, Nigel & Dodson, Laura
- 333551 U.S. Organic Production, Markets, Consumers, and Policy, 2000-21
by Carlson, Andrea & Greene, Catherine & Raszap Skorbiansky, Sharon & Hitaj, Claudia & Ha, Kim & Cavigelli, Michel & Ferrier, Peyton & McBride, William
- 333550 Precision Agriculture in the Digital Era: Recent Adoption on U.S. Farms
by McFadden, Jonathan & Njuki, Eric & Griffin, Terry
- 333549 U.S. Agricultural Policy Review, 2021
by Baldwin, Katherine & Williams, Brian & Tsiboe, Francis & Effland, Anne & Turner, Dylan & Pratt, Bryan & Jones, Jordan & Toossi, Saied & Hodges, Leslie
- 333548 Selected Charts from Ag and Food Statistics: Charting the Essentials , February 2023
by Kassel, Kathleen & Lanigan, Tiffany & Martin, Anikka & Michael-Midkiff, Jacqueline & Russell, Dylan & Ruth, Timothy & Sanguinett, Christopher & Smits, Jennifer & Symanski, Elaine
- 333547 United Kingdom Agricultural Production and Trade Policy Post-Brexit
by Jelliffe, Jeremy & Gerval, Adam & Husby, Megan & Jarrell, Philip & Williams, Brian
- 333546 A Disaggregated View of Market Concentration in the Food Retail Industry
by Zeballos, Eliana & Dong, Xiao & Islamaj, Ergys
- 333545 COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic
by Okrent, Abigail & Zeballos, Eliana
- 333544 State Policies for Farm Animal Welfare in Production Practices of U.S. Livestock and Poultry Industries: An Overview
by Ufer, Danielle
- 333543 Access to Farmland by Beginning and Socially Disadvantaged Farmers: Issues and Opportunities
by Callahan, Scott & Hellerstein, Daniel
- 333533 Linkages Between Rural Community Capitals and Healthcare Provision: A Survey of Small Rural Towns in Three U.S. Regions
by Pender, John & Kuhns, Maria & Yu, Cindy & Larson, Janice & Huck, Shirley
- 333532 Rotational Grazing Adoption by Cow-Calf Operations
by Whitt, Christine & Wallander, Steven
- 333531 COVID-19 Working Paper: Migration, Local Mobility, and the spread of COVID-19 in Rural America
by Nelson, Peter & Cromartie, John
- 333530 Evaluating the Prediction Performance of the International Food Security Assessment's Production Models: A Cross-Validation Approach
by Zereyesus, Yacob Abrehe & Baquedano, Felix & Morgan, Stephen
- 333529 Rural America at a Glance: 2022 Edition
by Davis, James C. & Rupasingha, Anil & Cromartie, John & Sanders, Austin
- 333528 Africa's Agricultural Trade: Recent Trends Leading up to the African Continental Free Trade Area
by Johnson, Michael E. & Farris, Jarrad & Morgan, Stephen & Bloem, Jeffrey R. & Ajewole, Kayode & Beckman, Jayson
- 333527 COVID-19 Working Paper National Trends in Food Retail Sales During the COVID-19 Pandemic: Findings from information Resources, Inc. (IRI) Retail-Based Scanner Data
by McLaughlin, Patrick W. & Stevens, Alexander & Dong, Xiao & Chelius, Carolyn & Marchesi, Keenan & MacLachlan, Matthew
- 330089 Growing Milkweed in Vermont: An Economic Case Study
by Knight, Lynn G. & Hodgson, Suzy
- 329078 COVID-19 Working Paper: The COVID-19 Pandemic and Changes in Greenfield Foreign Direct Investment in Africa
by Farris, Jarrad & Morgan, Stephen & Johnson, Michael E.
- 329077 Foreign Direct Investment in Africa: Recent Trends Leading up to the African Continental Free Trade Area (AfCFTA)
by Morgan, Stephen & Farris, Jarrad & Johnson, Michael E.
- 329076 Do Free Trade Agreements Benefit Developing Countries? An Examination of U.S. Agreements
by Ajewole, Kayode & Beckman, Jayson & Gerval, Adam & Johnson, William & Morgan, Stephen & Sabala, Ethan
- 329075 Specialty Crop Participation in Federal Risk Management Programs
by Raszap Skorbiansky, Sharon & Astill, Gregory & Rosch, Stephanie & Higgins, Elizabeth & Ifft, Jennifer & Rickard, Bradley
- 329074 International Food Security Assessment, 2022–32
by Zereyesus, Yacob Abrehe & Cardell, Lila & Valdes, Constanza & Ajewole, Kayode & Zeng, Wendy & Beckman, Jayson & Ivanic, Maros & Hashad, Reem N. & Jelliffe, Jeremy & Kee, Jennifer
- 329072 Household Food Security in the United States in 2021
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita
- 329071 Statistical Supplement to Household Food Security in the United States in 2021
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita
- 329070 Comparing Food Sector Employment Headcount and Sales Data in the National Establishment Time Series Database to Federal Data
by Zeballos, Eliana & Marchesi, Keenan
- 329069 Trends in USDA Foods Ordered for Child Nutrition Programs Before and After Updated Nutrition Standards
by Ollinger, Michael & Guthrie, Joanne
- 329068 The H-2A Temporary Agricultural Workers Program in 2020
by Castillo, Marcelo & Martin, Philip & Rutledge, Zachariah
- 329067 China's Import Potential for Beef, Corn, Pork, and Wheat
by Beckman, Jayson & Gale, Fred & Morgan, Stephen & Sabala, Ethan & Ufer, Danielle J. & Valcu-Lisman, Adriana & Zeng, Wendy & Arita, Shawn
- 327371 COVID-19 Working Paper: Farm Sector Financial Ratios: Pre-COVID Forecasts and Pandemic Performance for 2020
by Giri, Anil K. & Litkowski, Carrie & Subedi, Dipak & McDonald, Tia
- 327370 Time-Series Methods for Forecasting and Modeling Uncertainty in the Food Price Outlook
by MacLachlan, Matthew & Chelius, Carolyn & Short, Gianna
- 327369 U.S. Hog Production: Rising Output and Changing Trends in Productivity Growth
by Davis, Christopher G. & Dimitri, Carolyn & Nehring, Richard & Collins, LaPorchia A. & Haley, Mildred & Ha, Kim A. & Gillespie, Jeffrey
- 323873 Chinese Cotton: Textiles, Imports, and Xinjiang
by Gale, Fred & Davis, Eric
- 323872 Adjusting to Higher Labor Costs in Selected U.S. Fresh Fruit and Vegetable Industries
by Calvin, Linda & Martin, Philip & Simnitt, Skyler
- 323871 Supplement to Adjusting to Higher Labor Costs in Selected U.S. Fresh Fruit and Vegetable Industries: Case Studies
by Calvin, Linda & Martin, Philip & Simnitt, Skyler
- 323870 COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries
by Bloem, Jeffrey & Michler, Jeffrey D. & Josephson, Anna & Rudin-Rush, Lorin
- 323869 Low-Income and Low-Foodstore-Access Census Tracts, 2015–19
by Rhone, Alana, & Williams, Ryan & Dicken, Christopher
- 323868 The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report
by Jones, Jordan W. & Toossi, Saied & Hodges, Leslie
- 323867 Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties
by Dobis, Elizabeth A. & Todd, Jessica E.
- 323866 COVID-19 Working Paper: Single Commodity Export Dependence and the Impacts of COVID-19 in Sub-Saharan Africa
by Gerval, Adam & Hansen, James
- 323865 USDA Conservation Technical Assistance and Within-Field Resource Concerns
by Rosenberg, Andrew B. & Wallander, Steven
- 323864 Quantifying Consumer Welfare Impacts of Higher Meat Prices During the COVID-19 Pandemic
by Dong, Diansheng & Stewart, Hayden & Dong, Xiao & Hahn, William
- 323863 COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending
by Marchesi, Keenan & McLaughlin, Patrick W.
- 323862 Cover Practice Definitions and Incentives in the Conservation Reserve Program
by Pratt, Bryan & Wallander, Steven
- 323861 Structure of the USDA Livestock and Poultry Baseline Model
by Maples, William E. & Brorsen, B. Wade & Hahn, William & MacLachlan, Matthew & Chalise, Lekhnath
- 323860 Sources, Trends, and Drivers of U.S. Dairy Productivity and Efficiency
by Njuki, Eric
- 323859 USDA Agricultural Projections to 2031
by Dohlman, Erik & Hansen, James & Boussios, David
- 323858 Farm Labor, Human Capital, and Agricultural Productivity in the United States
by Wang, Sun Ling & Hoppe, Robert A. & Hertz, Thomas & Xu, Shicong
- 319355 Organic Feed Grains and Livestock: Factors That Influence Outcomes in Thinly Traded Markets
by Hadachek, Jeffrey & Saitone, Tina L. & Sexton, Richard J. & Raszap Skorbiansky, Sharon & Thornsbury, Suzanne & Effland, Anne
- 319354 COVID-19 Working Paper: U.S.-Mexico Agricultural Trade in 2020
by Zahniser, Steven
- 319353 COVID-19 Working Paper: COVID-19 and the U.S. Meat and Poultry Supply Chains
by Vaiknoras, Kate & Hahn, William & Padilla, Samantha & Valcu-Lisman, Adriana & Grossen, Grace
- 316892 The Economic Impacts of Retaliatory Tariffs on U.S. Agriculture
by Morgan, Stephen & Arita, Shawn & Beckman, Jayson & Ahsan, Saquib & Russell, Dylan & Jarrell, Philip & Kenner, Bart
- 316795 U.S. Agricultural Exports to Colombia: Rising Sales in Response to Trade Liberalization and Changing Consumer Trends
by Gomez, Miguel I. & Puerto, Sergio & Zahniser, Steven & Li, Jie
- 316794 Examining Pathogen-Based Import Refusals: Trends and Analysis From 2002 to 2019
by Ahn, Jae-Wan & Rhodes, M. Taylor
- 316792 Trends in U.S. Irrigated Agriculture: Increasing Resilience Under Water Supply Scarcity
by Hrozencik, Aaron & Aillery, Marcel
- 316790 Irrigation Organizations: Drought Planning and Response
by Wallander, Steven & Hrozencik, Aaron & Aillery, Marcel
- 316501 COVID-19 Working Paper: Changes in Regional Hog Slaughter During COVID-19
by Padilla, Samantha & Schulz, Lee L. & Vaiknoras, Kate & MacLachlan, Matthew
- 316500 Examining the Decline in U.S. Per Capita Consumption of Fluid Cow’s Milk, 2003–18
by Stewart, Hayden & Kuchler, Fred & Dong, Diansheng & Cessna, Jerry
- 316499 America's Diverse Family Farms: 2021 Edition
by Whitt, Christine & Todd, Jessica E. & Keller, Andrew
- 316348 Understanding the Components of U.S. Food Expenditures During Recessionary and Non-Recessionary Periods
by Zeballos, Eliana & Sinclair, Wilson & Park, Timothy
- 316344 Rural America at a Glance: 2021 Edition
by Dobis, Elizabeth A. & Krumel, Thomas P. & Cromartie, John & Conley, Kelsey L. & Sanders, Austin & Ortiz, Ruben
- 316343 Updating Economic Burden of Foodborne Diseases Estimates for Inflation and Income Growth
by Hoffmann, Sandra & Ahn, Jae-Wan
- 316342 Agricultural Income and Finance Situation and Outlook: 2021 Edition
by Dubman, Robert & Key, Nigel & Law, Jonathan & Litkowski, Carrie & Mandalay, Okkar & Subedi, Dipak & Todd, Jessica E. & Whitt, Christine
- 315418 The Market for Chicken Raised Without Antibiotics, 2012–17
by Page, Elina T. & Short, Gianna & Sneeringer, Stacy & Bowman, Maria
- 315417 COVID-19 Working Paper: Meatpacking Working Conditions and the Spread of COVID-19
by Krumel, Thomas & Goodrich, Corey
- 314934 Impact of USDA's Supplemental Nutrition Assistance Program (SNAP) on Rural and Urban Economies in the Aftermath of the Great Recession
by Vogel, Stephen & Miller, Cristina & Ralston, Katherine
- 314933 Cost Implications of Participant Product Selection in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
by Saitone, Tina L. & Li, Xuemei & McLaughlin, Patrick W. & Sexton, Richard J.
- 314932 COVID-19 Working Paper: Filling the Pandemic Meal Gap: Disruptions to Child Nutrition Programs and Expansion of Free Meal Sites in the Early Months of the Pandemic
by Toossi, Saied
- 314931 Irrigation Organizations: Water Storage and Delivery Infrastructure
by Hrozencik, Aaron & Wallander, Steven & Aillery, Marcel
- 313488 The Impact of Public Information on Commodity Market Performance: The Response of Corn Futures to USDA Corn Production Forecasts
by Arnade, Carlos & Hoffman, Linwood & Effland, Anne
- 313487 Potential Wheat Demand in China: Applicants for Import Quota
by Gale, Fred
- 313486 Statistical Supplement to Household Food Security in the United States in 2020
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita
- 313477 Food Taxes and Their Impacts on Food Spending
by Dong, Diansheng & Stewart, Hayden
- 313476 Examining the Growth in Seasonal Agricultural H-2A Labor
by Castillo, Marcelo & Simnitt, Skyler & Astill, Gregory & Minor, Travis
- 313475 The Food and Nutrition Assistance Landscape: Fiscal Year 2020 Annual Report
by Toossi, Saied & Jones, Jordan W. & Hodges, Leslie
- 313069 Marketing Practices and Financial Performance of Local Food Producers: A Comparison of Beginning and Experienced Farmers
by Martinez, Steve W. & Park, Timothy
- 312956 Measuring the Potential Impact of New and Reformulated Bread and Breakfast Cereal Products on Nutrient Intakes
by Martinez, Stephen & Taylor, Christopher A. & Hooker, Neal H.
- 312955 Tracking the U.S. Domestic Food Supply Chain's Freshwater Use over Time
by Rehkamp, Sarah & Canning, Patrick & Birney, Catherine
- 312954 Trends in Production Practices and Costs of the U.S. Corn Sector
by Saavoss, Monica & Capehart, Tom & McBride, William & Effland, Anne
- 312953 COVID-19 Working Paper: Financial Assistance for Farm Operations and Farm Households in the Face of COVID-19
by Giri, Anil K. & McDonald, Tia & Subedi, Dipak & Whitt, Christine
- 312952 International Food Security Assessment 2021-31
by Baquedano, Felix G. & Zereyesus, Yacob Abrehe & Valdes, Constanza & Ajewole, Kayode
- 312342 Super Stores’ Impact on the Availability of Supplemental Nutrition Assistance Program-Approved Stores
by Ollinger, Michael & Ver Ploeg, Michele & Dicken, Chris
- 312286 Honey Bees on the Move: From Pollination to Honey Production and Back
by Bond, Jennifer K. & Hitaj, Claudia & Smith, David & Hunt, Kevin & Perez, Agnes & Ferreira, Gustavo
- 311337 The Food Retail Landscape Across Rural America
by Steves, Alexander & Cho, Clare & Metin, Çakır & Kong, Xiangwen & Boland, Michael
- 311332 Food Insecurity Among Working-Age Veterans
by Rabbitt, Matthew P. & Smith, Michael D.
- 310518 Merits of an Aggregate Futures Price Forecasting Model for the All Wheat U.S. Season-Average Farm Price
by Hoffmann, Linwood & Bond, Jennifer K. & Matias, Mariana
- 310408 Reforming Market Access in Agricultural Trade: Tariff Removal and the Trade Facilitation Agreement
by Beckman, Jayson
- 310390 The Opioid Epidemic: A Geography in Two Phases
by McGranahan, David A. & Parker, Timothy S.
- 310389 COVID-19 Working Paper: Supplemental Nutrition Assistance Program and Pandemic Electronic Benefit Transfer Redemptions during the Coronavirus Pandemic
by Jordan W. Jones
- 310203 Absent Landlords in Agriculture -- A Statistical Analysis
by Siraj G. Bawa & Scott Callahan
- 310202 China's Refusal of Food Imports
by Fred Gale
- 309620 Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature
by Hoffmann, Sandra & Ashton, Lydia & Todd, Jessica E. & Ahn, Jae-wan & Berck, Peter
- 309619 Evaluating U.S. Department of Agriculture’s Long-Term Forecasts for U.S. Harvested Area
by Boussios, David & Skoriansky, Sharon Raszap & MacLachlan, Matthew
- 309618 America's Diverse Family Farms: 2020 Edition
by Whitt, Christine & Todd, Jessica E. & MacDonald, James M.
- 309617 Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature
by Hoffmann, Sandra & Ashton, Lydia & Todd, Jessica E. & Ahn, Jae-Wan & Berck, Peter
- 309616 Evaluating U.S. Department of Agriculture’s Long-Term Forecasts for U.S. Harvested Area
by Boussios, David & Skorbiansky, Sharon Raszap & Maclachlan, Matthew
- 309615 COVID-19 Working Paper: The Effects of COVID-19 on Food Sales
by Dong, Xiao & Zeballos, Eliana
- 309614 Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence from the Greater Los Angeles, CA, Area
by McLaughlin, Patrick W. & Saksena, Michelle & Saitone, Tina L. & Ma, Meilin & Volpe, Richard & Wu, Qi & Sexton, Richard J.
- 309612 COVID-19 Working Paper: Shares of Commodity Consumption at Home, Restaurants, Fast Food Places, Schools, and Other Away-from-Home Places: 2013-16
by Lin, Biing-Hwan
- 305839 Major Statistical Series of the U.S. Department of Agriculture: How They Are Constructed and Used
by Agricultural Marketing Service & Agricultural Research Service & Farmer Cooperative Service & Foreign Agricultural Service
- 260676 New Dynamics in Fossil Fuel and Renewable Energy for Rural America
by Brown, Jason P. & Coupal, Roger & Hitaj, Claudia & Kelsey, Timothy W. & Krannich, Richard S. & Xiarchos, Irene M.
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