Contact information of United States Department of Agriculture, Economic Research Service
Corrections
All material on this site has been provided by the respective publishers and authors. You can help
correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:uersaw. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/ersgvus.html .
Content
2006
- 1-1 Measuring the Importance of Exports to U.S. Agriculture
by Brooks, Nora L.
- 1-1 New Phytosanitary Regulations Allow Higher Imports of Avocados
by Roberts, Donna & Perez, Agnes C.
- 1-1 Healthy Restaurant Destination? Just Think Twice
by Stewart, Hayden & Blisard, Noel
- 1-1 Cost of Infant Formula for the WIC Program Rising
by Oliveira, Victor
- 1-1 Agriculture Dominates Freshwater Use in the U.S
by Gollehon, Noel R.
- 1-1 Irrigated Acres Up, Water Application Rate Trending Down
by Gollehon, Noel R.
- 1-1 What Protects Japan’s Dairy Industry?
by Dyck, John H.
- 1-1 Textile Trade Liberalization Brings Difficulties to Some Rural Communities
by MacDonald, Stephen & Hamrick, Karen S.
- 1-1 Despite Katrina, Overall Food Prices Stable
by Unknown
- 1-1 Despite Katrina, Overall Food Prices Stable
by Leibtag, Ephraim S.
- 1-1 Emergency Food Assistance Reaches Hurricane Victims
by Hanson, Kenneth
- 1-1 Adoption of Genetically Engineered Crops Continues To Increase
by Fernandez-Cornejo, Jorge
- 1-1 Fruit and Vegetables in the Limelight
by Pollack, Susan L. & Lucier, Gary
- 1-1 A Closer Look at Agriculture and the Environment
by Wiebe, Keith D.
- 1-1 A Multitude of Design Decisions Influence Conservation Program Performance
by Weinberg, Marca & Claassen, Roger
- 1-1 Rural Amenities: A Key Reason for Farmland Protection
by Nickerson, Cynthia J. & Hellerstein, Daniel
- 1-1 Conservation Compliance May Reduce Soil Erosion
by Claassen, Roger
- 1-1 U.S. Organic Farm Sector Continues To Expand
by Greene, Catherine R.
- 1-1 Is Carbon Sequestration in Agriculture Economically Feasible?
by Lewandrowski, Jan & Jones, Carl
- 1-1 Hypoxia in the Gulf: Addressing Agriculture’s Contribution
by Ribaudo, Marc
- 1-1 Estimating U.S. Cropland Area
by Vesterby, Marlow & Krupa, Kenneth S. & Lubowski, Ruben N.
- 1-1 Wetland Losses
by Claassen, Roger
- 1-1 Conservation Compliance Effectiveness Depends on Where the Money Goes
by Claassen, Roger
- 1-1 Cropland Use
by Bucholtz, Shawn
- 1-1 Geographic Distribution of Acres Enrolled in the Conservation Reserve Program (CRP) is Stable
by Bucholtz, Shawn
- 1-1 Brazil Emerges as Major Force in Global Meat Markets
by Valdos, Constanza
- 1-1 Chinese Banks Carry Out Rural Policy
by Gale, H. Frederick, Jr.
- 1-1 How Low-Income Households Economize on Groceries
by Leibtag, Ephraim S. & Kaufman, Phillip R.
- 1-1 Chicken Consumption Continues Longrun Rise
by Buzby, Jean C. & Farah, Hodan A.
- 1-1 U.S. Organic Farm Sector Continues To Expand
by Greene, Catherine R.
- 1-1 Economic Research Helps Manage Invasive Species
by Osteen, Craig D.
- 1-1 Peanut Sector Resilient Despite Policy Challenges
by Dohlman, Erik & Livezey, Janet S.
- 1-1 Specialized Wheat Farms Earn Less Than Other Farms
by Vocke, Gary & Ali, Mir B.
- 1-1 India and U.S. Could Gain from Liberalizing Oilseed Trade
by Persaud, Suresh Chand
- 1-1 Asia Leads World in Reducing Hunger
by Rosen, Stacey L.
- 1-1 Children’s Diets and WIC
by Oliveira, Victor & Ralston, Katherine L.
- 1-1 Americans Switch From Fresh to Frozen Potatoes
by Buzby, Jean C. & Farah, Hodan A.
- 1-1 Growing More With Less Cropland
by Lubowski, Ruben N.
- 1-1 Conservation Programs: Balancing Outcomes With a Selection Index
by Nickerson, Cynthia J. & Hellerstein, Daniel
- 1-1 Who Gets Farm Program Payments?
by Hoppe, Robert A. & Banker, David E.
- 1-1 Do Food Industry Mergers and Acquisitions Affect Wages and Employment?
by Ollinger, Michael
- 1-1 U.S.Tobacco Sector Regroups
by Capehart, Thomas C., Jr.
- 1-1 New Pathogen Tests Trigger Food Safety Innovations
by Roberts, Tanya
- 1-1 New Pathogen Tests Trigger Food Safety Innovations
by Roberts, Tanya
- 1-1 More Households Had Difficulty Meeting Their Food Needs
by Nord, Mark
- 1-1 Regulating Ammonia Emissions From Hog Farms Would Raise Costs
by Key, Nigel D.
- 1-1 Use of Conservation-Compatible Practices Varies by Farm Type
by Lambert, Dayton M. & Sullivan, Patrick
- 1-1 Home Financing: Rural-Urban Differences
by Rogers, Carolyn C.
- 1-1 Internet on the Range
by Stenberg, Peter L. & Morehart, Mitchell J.
- 1-1 European Union Food Regulations and Standards
by Elbehri, Aziz
- 1-1 ERS Summer Interns
by Unknown
- 1-2 Reclassification of Nonmetro Areas Exaggerates Employment Gap
by Kusmin, Lorin D.
- 1-2 Nonmetro Earnings Lag Metro
by Parker, Timothy S.
- 1-2 Revised Market Basket Statistics Reflect Consumers’ Changing Produce Purchases
by Stewart, Hayden
- 1-2 More Women Turning to Horse Farming
by Offutt, Susan E. & Korb, Penelope J.
- 1-2 ARMS Data Highlight Trends Cropping Practice
by Kim, C.S. & Quinby, William & Payne, Tim
- 1-2 A Web-Based Tool for Calculating the Cost of Foodborne Illness
by Frenzen, Paul D.
- 1-2 ERS Supports Pacific Economic Cooperation Council
by Buzby, Jean C.
- 1-2 New Trade Model
by Stillman, Richard
- 1-2 Forecasting Retail Food Prices in 2006
by Leibtag, Ephraim S.
- 1-2 American Time Use Survey Early Results Conference
by Hamrick, Karen S.
- 1-2 Research Program on Invasive Species
by Osteen, Craig D. & Roberts, Donna
- 1-2 New ERS Briefing Room on Farm Household Well-being
by Mishra, Ashok K.
- 1-2 Commodity Markets and Trade
by Harwood, Joy L.
- 1-2 Hispanics in Rural America
by Kandel, William
- 1-2 Severity and Concentration of Persistent High Poverty in Nonmetro Areas
by Beale, Calvin L. & Gibbs, Robert
- 1-3 November Indicators - Statistics
by Gollehon, Noel R.
- 1-3 April 2006 Indicators
by Claassen, Roger
- 1-4 Statistics - September 2006 Indicators
by Nickerson, Cynthia J. & Beale, Calvin L. & Hoppe, Robert A. & Banker, David E.
- 1-4 Indicators
by Nickerson, Cynthia J. & Beale, Calvin L. & Hoppe, Robert A. & Banker, David E.
- 1-4 Marketing Costs and Margins in International Trade
by Krissoff, Barry & Landes, Maurice R.
- 1-4 Nonmetro net migration rates
by Cromartie, John
- 1-5 Meat-Processing Firms Attract Hispanic Workers to Rural America
by Kandel, William
- 1-6 Adjusting for Living Costs Can Change Who Is Considered Poor
by Jolliffe, Dean
- 1-6 Food Safety Improvements Underway in China
by Calvin, Linda & Gale, H. Frederick, Jr. & Hu, Dinghuan & Lohmar, Bryan
- 1-6 Managing Risk With Revenue Insurance
by Dismukes, Robert & Coble, Keith H.
- 1-6 Food Assistance: How Strong Is the Safety Net?
by LeBlanc, Michael & Lin, Biing-Hwan & Smallwood, David M.
- 1-6 Income Volatility Complicates Food Assistance
by Newman, Constance
- 1-6 Global Agriculture and the Doha Round: Market Access Is the Key
by Effland, Anne & Normile, Mary Anne & Wainio, John
- 1-6 Agricultural Policy Affects Land Use and the Environment
by Lubowski, Ruben N. & Claassen, Roger & Roberts, Michael J.
- 1-6 Emphasis Shifts in U.S. Conservation Policy
by Claassen, Roger
- 1-6 Land Retirement and Working-land Conservation Structures: A Look at Farmers’ Choices
by Lambert, Dayton M. & Sullivan, Patrick
- 1-6 Environmental Credit Trading: Can Farming Benefit?
by Ribaudo, Marc & Johansson, Robert C. & Jones, Carol Adaire
- 1-6 Public Information Creates Value
by Roberts, Michael J. & Schimmelpfennig, David E.
- 1-6 Agriculture and Rural Communities Are Resilient to High Energy Costs
by Shoemaker, Robbin A. & McGranahan, David A. & McBride, William D.
- 1-6 Ethanol Reshapes the Corn Market
by Baker, Allen & Zahniser, Steven
- 1-6 Land Retirement and Working-land Conservation Structures: A Look at Farmers’ Choices
by Lambert, Dayton M. & Sullivan, Patrick
- 1-6 Food Stamps and Obesity: Ironic Twist or Complex Puzzle?
by Ver Ploeg, Michele & Lin, Biing-Hwan & Mancino, Lisa
- 1-6 Agricultural Contracting Trading Autonomy for Risk Reduction
by Key, Nigel D. & MacDonald, James M.
- 1-7 Farmland Retirement’s Impact on Rural Growth
by Sullivan, Patrick & Hellerstein, Daniel
- 1-7 Improving Air and Water Quality Can Be Two Sides of the Same Coin
by Ribaudo, Marc & Weinberg, Marca
- 1-7 Economic Effects of Animal Diseases linked to Trade Dependency
by Blayney, Donald P. & Dyck, John H. & Harvey, David J.
- 1-7 Where Should the Money Go? Aligning Policies With Preferences
by Kuchler, Fred & Golan, Elise H.
- 1-8 Brazil’s Booming Agriculture Faces Obstacles
by Valdes, Constanza
- 1-8 Measuring the Success of Conservation Programs
by Smith, Katherine R. & Weinberg, Marca
- 1-8 A Revolution in Food Retailing Underway in the Asia-Pacific Region
by Coyle, William T.
- 1-8 EU and U.S. Organic Markets Face Strong Demand Under Different Policies
by Dimitri, Carolyn & Oberholtzer, Lydia
2005
- 1-1 U.S. Farm Sector Weathering Higher Energy Costs
by Harwood, Joy L.
- 1-1 Jim Blaylock
by Unknown
- 1-1 Ron Durst
by Unknown
- 1-1 Complexity and Collaboration
by Bohman, Mary
- 1-1 Amber Waves Awards
by Unknown
- 1-1 Who Eats What, When, Where, and Why?
by Crutchfield, Stephen R.
- 1-1 Ethyl Alcohol Becomes a Global Commodity
by Baker, Allen
- 1-1 Americans Have Growing Appetite for Imported Foods
by Jerardo, Alberto
- 1-1 Will Hard White Wheat Become a Sustainable Wheat Class?
by Lin, William W. & Vocke, Gary
- 1-1 Population Loss Counties Lack Natural Amenities
by Cromartie, John
- 1-1 Former Welfare Recipients Affect Economic Growth and Wages
by Hanson, Kenneth & Hamrick, Karen S.
- 1-1 Small Farms Can Grow Into Large Enterprises
by Newton, Doris J.
- 1-1 New Tax Laws Benefit Farmers
by Durst, Ron L.
- 1-1 Kathy Augustine
by Unknown
- 1-1 Most Low Education Counties Are in the Nonmetro South
by Gibbs, Robert
- 1-1 Rural America as a Retirement Destination
by Beale, Calvin L.
- 1-1 New "growing" pains?
by Shoemaker, Robbin A.
- 1-1 Record High Farm Sector Income—What Does it Mean?
by Shoemaker, Robbin A.
- 1-1 Cheese Consumption Continues To Rise
by Buzby, Jean C.
- 1-1 Prices Dominate Interstate Variation in WIC Food Costs
by Davis, David E.
- 1-1 Job Losses Higher in Manufacturing Counties
by Wojan, Timothy R.
- 1-1 Nonmetro Labor Markets Remain Soft
by Hamrick, Karen S.
- 1-1 One Farm, One Operator? Not on the Largest Farms
by Hoppe, Robert A.
- 1-1 Farm Income Less Important to Most Corn Farm Households
by McBride, William D.
- 1-1 Effects of USDA's Food Assistance and Nutrition Programs on Nutrition and Health
by Lin, Biing-Hwan
- 1-1 Technology Adoption Updates from ARMS
by Daberkow, Stan G. & Payne, Tim
- 1-1 Jayachandran N. Variyam
by Unknown
- 1-1 ERS China Team
by Unknown