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The Impact of Cooking with Firewood on Respiratory Health: Evidence from Indonesia

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Cited by:

  1. Chen, Dengke & Ma, Qianqian, 2025. "Household energy transition, health and fertility in China," Economic Modelling, Elsevier, vol. 151(C).
  2. Pedro Paulo Orraca Romano, 2015. "Crime Exposure and Educational Outcomes in Mexico," Working Paper Series 7715, Department of Economics, University of Sussex Business School.
  3. Zhu, Huanyu & Ma, Wanglin & Vatsa, Puneet & Zheng, Hongyun, 2023. "Clean energy use and subjective and objective health outcomes in rural China," Energy Policy, Elsevier, vol. 183(C).
  4. Basu, Arnab K. & Byambasuren, Tsenguunjav & Chau, Nancy H. & Khanna, Neha, 2024. "Cooking fuel choice and child mortality in India," Journal of Economic Behavior & Organization, Elsevier, vol. 222(C), pages 240-265.
  5. Abebaw, Degnet & Admassie, Assefa & Kassa, Habtemariam & Padoch, Christine, 2020. "Can rural outmigration improve household food security? Empirical evidence from Ethiopia," World Development, Elsevier, vol. 129(C).
  6. Basu, Arnab K. & Byambasuren, Tsenguunjav & Chau, Nancy H. & Khanna, Neha, 2020. "Cooking Fuel Choice, Indoor Air Quality and Child Mortality in India," GLO Discussion Paper Series 560, Global Labor Organization (GLO).
  7. Somdeep Chatterjee & Shiv Hastawala & Jai Kamal, 2023. "(En‐)‘lightening’ children: Assessing the impacts of access to electricity on learning achievement levels," Review of Development Economics, Wiley Blackwell, vol. 27(4), pages 2489-2517, November.
  8. Azam, Mehtabul, 2023. "Health Effects of Fuel Transitions in India: Evidence from Panel Data," IZA Discussion Papers 15852, IZA Network @ LISER.
  9. Maria Rosales-Rueda & Margaret Triyana, 2019. "The Persistent Effects of Early-Life Exposure to Air Pollution: Evidence from the Indonesian Forest Fires," Working Papers Rutgers University, Newark 2019-002, Department of Economics, Rutgers University, Newark.
  10. Boqiang Lin & Kai Wei, 2022. "Does Use of Solid Cooking Fuels Increase Family Medical Expenses in China?," IJERPH, MDPI, vol. 19(3), pages 1-17, January.
  11. Liu, Ziming & Li, Jia & Rommel, Jens & Feng, Shuyi, 2020. "Health impacts of cooking fuel choice in rural China," Energy Economics, Elsevier, vol. 89(C).
  12. Yuya KUDO & Abu S. Shonchoy & Kazushi Takahashi, 2019. "Short-Term Impacts of Solar Lanterns on Child Health: Experimental Evidence from Bangladesh," Journal of Development Studies, Taylor & Francis Journals, vol. 55(11), pages 2329-2346, November.
  13. Lu, Hongwei & Li, Tingting & Li, Guojing & Luo, Qiyou & Gao, Mingjie, 2025. "Digital literacy and the rural cooking energy transition: Evidence from rural China," Energy Policy, Elsevier, vol. 198(C).
  14. Ma, Wanglin & Ma, Wanglin & Zheng, Hongyun, 2021. "Impacts of Cooking Fuel Choices on Subjective Well-Being: Insights from Rural China," 2021 Conference, August 17-31, 2021, Virtual 315149, International Association of Agricultural Economists.
  15. Tushar Bharati & Yiwei Qian & Jeonghwan Yun, 2020. "Fueling the Engines of Liberation with Cleaner Cooking Fuel," Economics Discussion / Working Papers 20-03, The University of Western Australia, Department of Economics.
  16. Imelda,, 2020. "Cooking that kills: Cleaner energy access, indoor air pollution, and health," Journal of Development Economics, Elsevier, vol. 147(C).
  17. Ma, Wanglin & Vatsa, Puneet & Zheng, Hongyun, 2022. "Cooking fuel choices and subjective well-being in rural China: Implications for a complete energy transition," Energy Policy, Elsevier, vol. 165(C).
  18. YuJung Julia Lee & Zakir Husain & Mousumi Dutta, 2024. "Does improved cooking fuel empower women? Evidence from India," Sustainable Development, John Wiley & Sons, Ltd., vol. 32(1), pages 574-587, February.
  19. Li, Xinheng & Zhong, Yixuan & Fu, Tao, 2024. "Financial support from children and older household cooking energy use in rural China," Energy, Elsevier, vol. 313(C).
  20. Zhao, Lei & Zhang, Manchao & Yang, Hao & Zhang, Haixia, 2025. "Elderly care and clean cooking energy use in rural households: A financially supported perspective," Energy, Elsevier, vol. 322(C).
  21. Luo, Yaping & Wu, Jianxian, 2024. "Before dinner: The health value of gaseous fuels," Energy Policy, Elsevier, vol. 185(C).
  22. Imelda, Imelda, 2019. "Cooking that Kills : Cleaner Energy, Indoor Air Pollution, and Health," UC3M Working papers. Economics 27982, Universidad Carlos III de Madrid. Departamento de Economía.
  23. Nigel Scott & Jerome Nsengiyaremye & Jacob Fodio Todd & Jon Leary, 2023. "Cooking Fuel Choice and Wellbeing: A Global Perspective," Energies, MDPI, vol. 16(18), pages 1-22, September.
  24. Verma, Anjali P. & Imelda, Imelda, 2019. "Clean Energy Access : Gender Disparity, Health, and Labor Supply," UC3M Working papers. Economics 29397, Universidad Carlos III de Madrid. Departamento de Economía.
  25. Dwi Agustian & Cut Novianti Rachmi & Noormarina Indraswari & Anna Molter & Melanie Carder & Fedri Ruluwedrata Rinawan & Martie van Tongeren & Driejana Driejana, 2020. "Feasibility of Indonesia Family Life Survey Wave 5 (IFLS5) Data for Air Pollution Exposure–Response Study in Indonesia," IJERPH, MDPI, vol. 17(24), pages 1-18, December.
  26. Zhiming Yang & Xijie Zhuang & Jiuling Li & Guanghui Zhang & Yunquan Zhang & Lifu Fu & Chengyou Li, 2024. "The relationship between cooking fuel and health status from the perspective of income heterogeneity: Evidence from China," Energy & Environment, , vol. 35(6), pages 3210-3231, September.
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