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Conceptualizing Interventions to Support On-Farm Genetic Resource Conservation

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Cited by:

  1. Tirtha Bdr. Katwal & Singay Dorji & Rinchen Dorji & Lhab Tshering & Mahesh Ghimiray & Ganesh B. Chhetri & Tashi Yangzome Dorji & Asta Maya Tamang, 2015. "Community Perspectives on the On-Farm Diversity of Six Major Cereals and Climate Change in Bhutan," Agriculture, MDPI, vol. 5(1), pages 1-15, January.
  2. Isbell, Carina & Tobin, Daniel & Reynolds, Travis, 2021. "Motivations for maintaining crop diversity: Evidence from Vermont's seed systems," Ecological Economics, Elsevier, vol. 189(C).
  3. Jaqueline Garcia-Yi, 2014. "Market Participation and Agro-Biodiversity Loss: The Case of Native Chili Varieties in the Amazon Rainforest of Peru," Sustainability, MDPI, vol. 6(2), pages 1-16, January.
  4. Wenjuan Cheng & Alessio D’Amato & Giacomo Pallante, 2020. "Benefit sharing mechanisms for agricultural genetic diversity use and on-farm conservation," Economia Politica: Journal of Analytical and Institutional Economics, Springer;Fondazione Edison, vol. 37(1), pages 337-355, April.
  5. Badstue, Lone Bech & Bellon, Mauricio R. & Berthaud, Julien & Ramírez, Alejandro & Flores, Dagoberto & Juárez, Xóchitl & Ramírez, Fabiola, 2005. "Collective action for the conservation of on-farm genetic diversity in a center of crop diversity: an assessment of the role of traditional farmers’ networks," CAPRi working papers 38, International Food Policy Research Institute (IFPRI).
  6. Birol, Ekin & Villalba, Eric Rayn & Smale, Melinda, 2009. "Farmer preferences for milpa diversity and genetically modified maize in Mexico: a latent class approach," Environment and Development Economics, Cambridge University Press, vol. 14(4), pages 521-540, August.
  7. Coomes, Oliver T. & McGuire, Shawn J. & Garine, Eric & Caillon, Sophie & McKey, Doyle & Demeulenaere, Elise & Jarvis, Devra & Aistara, Guntra & Barnaud, Adeline & Clouvel, Pascal & Emperaire, Laure & , 2015. "Farmer seed networks make a limited contribution to agriculture? Four common misconceptions," Food Policy, Elsevier, vol. 56(C), pages 41-50.
  8. Asfaw, Solomon & Scognamillo, Antonio & Caprera, Gloria Di & Sitko, Nicholas & Ignaciuk, Adriana, 2019. "Heterogeneous impact of livelihood diversification on household welfare: Cross-country evidence from Sub-Saharan Africa," World Development, Elsevier, vol. 117(C), pages 278-295.
  9. Francis Denisse McLean-Rodríguez & Tania Carolina Camacho-Villa & Conny J. M. Almekinders & Mario Enrico Pè & Matteo Dell’Acqua & Denise E. Costich, 2019. "The abandonment of maize landraces over the last 50 years in Morelos, Mexico: a tracing study using a multi-level perspective," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(4), pages 651-668, December.
  10. Silvia Scaramuzzi & Sara Gabellini & Giovanni Belletti & Andrea Marescotti, 2021. "Agrobiodiversity-Oriented Food Systems between Public Policies and Private Action: A Socio-Ecological Model for Sustainable Territorial Development," Sustainability, MDPI, vol. 13(21), pages 1-32, November.
  11. Yingjie Song & Qiong Fang & Devra Jarvis & Keyu Bai & Dongmei Liu & Jinchao Feng & Chunlin Long, 2019. "Network Analysis of Seed Flow, a Traditional Method for Conserving Tartary Buckwheat ( Fagopyrum tataricum ) Landraces in Liangshan, Southwest China," Sustainability, MDPI, vol. 11(16), pages 1-14, August.
  12. Otieno, Gloria Atieno & Reynolds, Travis W. & Karasapan, Altinay & Noriega, Isabel Lopez, 2017. "Implications of Seed Policies for On-Farm Agro-Biodiversity in Ethiopia and Uganda," Sustainable Agriculture Research, Canadian Center of Science and Education, vol. 6(4), November.
  13. Lone B. Badstue, 2004. "Identifying the Factors that Influence Small-Scale Farmers' Transaction Costs in Relation to Seed Acquisition," Working Papers 04-16, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
  14. Pascual, Unai & Narloch, Ulf & Nordhagen, Stella & Drucker, Adam G., . "The economics of agrobiodiversity conservation for food security under climate change," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 11(01), pages 1-30.
  15. Asfaw, Solomon & Cattaneo, Andrea & Pallante, Giacomo & Palma, Alessandro, 2017. "Improving the efficiency targeting of Malawi's farm input subsidy programme: Big pain, small gain?," Food Policy, Elsevier, vol. 73(C), pages 104-118.
  16. Badstue, Lone B. & Bellon, Mauricio R. & Berthaud, Julien & Ramirez, Alejandro & Flores, Dagoberto & Juarez, Xochitl & Ramirez, Fabiola, 2005. "Collective Action for the Conservation of On-Farm Genetic Diversity in a Center of Crop Diversity: An Assessment of the Role of Traditional Farmers’ Networks," CAPRi Working Papers 50067, CGIAR, International Food Policy Research Institute (IFPRI).
  17. Isakson, S. Ryan, 2011. "Market Provisioning and the Conservation of Crop Biodiversity: An Analysis of Peasant Livelihoods and Maize Diversity in the Guatemalan Highlands," World Development, Elsevier, vol. 39(8), pages 1444-1459, August.
  18. Badstue, Lone B. & Bellon, Mauricio R. & Berthaud, Julien & Ramirez, Alejandro & Flores, Dagoberto & Juarez, Xochitl, 2007. "The Dynamics of Farmers' Maize Seed Supply Practices in the Central Valleys of Oaxaca, Mexico," World Development, Elsevier, vol. 35(9), pages 1579-1593, September.
  19. Birol, Ekin & Villalba, Eric Rayn & Smale, Melinda, 2007. "Farmer Preferences for Milpa Diversity and Genetically Modified Maize in Mexico: A Latent Class Approach," IFPRI Discussion Papers 42373, CGIAR, International Food Policy Research Institute (IFPRI).
  20. F. Fagandini Ruiz & D. Bazile & A. G. Drucker & M. Tapia & E. Chura, 2021. "Geographical distribution of quinoa crop wild relatives in the Peruvian Andes: a participatory mapping initiative," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(4), pages 6337-6358, April.
  21. Ram Rana & Chris Garforth & Bhuwon Sthapit & Devra Jarvis, 2007. "Influence of socio-economic and cultural factors in rice varietal diversity management on-farm in Nepal," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 24(4), pages 461-472, December.
  22. Bayush Tsegaye & Trygve Berg, 2007. "Utilization of durum wheat landraces in East Shewa, central Ethiopia: Are home uses an incentive for on-farm conservation?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 24(2), pages 219-230, June.
  23. Daniel Tobin, 2023. "Towards quantifying relational values: crop diversity and the relational and instrumental values of seed growers in Vermont," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1137-1152, September.
  24. Coromaldi, Manuela & Pallante, Giacomo & Savastano, Sara, 2015. "Adoption of modern varieties, farmers' welfare and crop biodiversity: Evidence from Uganda," Ecological Economics, Elsevier, vol. 119(C), pages 346-358.
  25. Cecilia Eyssartier & Ana Ladio & Mariana Lozada, 2015. "Horticultural practice and germplasm conservation: a case study in a rural population of the Patagonian steppe," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(6), pages 1259-1271, December.
  26. Luz P. Llamas-Guzmán & Elena Lazos Chavero & Hugo R. Perales Rivera & Alejandro Casas, 2022. "Seed Exchange Networks of Native Maize, Beans, and Squash in San Juan Ixtenco and San Luis Huamantla, Tlaxcala, Mexico," Sustainability, MDPI, vol. 14(7), pages 1-34, March.
  27. Karl S. Zimmerer & Steven J. Vanek, 2016. "Toward the Integrated Framework Analysis of Linkages among Agrobiodiversity, Livelihood Diversification, Ecological Systems, and Sustainability amid Global Change," Land, MDPI, vol. 5(2), pages 1-28, April.
  28. Rasheed, Shenaz & Venkatesh, P. & Singh, Dharam Raj & Renjini, V.R. & Jha, Girish Kumar & Sharma, Dinesh Kumar, 2021. "Ecosystem valuation and eco-compensation for conservation of traditional paddy ecosystems and varieties in Kerala, India," Ecosystem Services, Elsevier, vol. 49(C).
  29. Kozicka, Marta & Gotor, Elisabetta & Ocimati, Walter & de Jager, Tamar & Kikulwe, Enoch & Groot, Jeroen C.J., 2020. "Responding to future regime shifts with agrobiodiversity: A multi-level perspective on small-scale farming in Uganda," Agricultural Systems, Elsevier, vol. 183(C).
  30. Nordhagen, Stella & Pascual, Unai, 2013. "The Impact of Climate Shocks on Seed Purchase Decisions in Malawi: Implications for Climate Change Adaptation," World Development, Elsevier, vol. 43(C), pages 238-251.
  31. Badstue, Lone B., "undated". "Identifying the factors that influence small-scale farmers' transaction costs in relation to seed acquisition," ESA Working Papers 23800, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
  32. Negassa, Asfaw & Hellin, Jonathan & Shiferaw, Bekele A., 2012. "Determinants of Adoption and Spatial Diversity of Wheat Varieties on Household Farms in Turkey," Socioeconomics Program Working Papers 147106, CIMMYT: International Maize and Wheat Improvement Center.
  33. Pallante, Giacomo & Drucker, Adam G. & Sthapit, Sajal, 2016. "Assessing the potential for niche market development to contribute to farmers' livelihoods and agrobiodiversity conservation: Insights from the finger millet case study in Nepal," Ecological Economics, Elsevier, vol. 130(C), pages 92-105.
  34. Bellon, Mauricio R. & Gotor, Elisabetta & Caracciolo, Francesco, 2015. "Assessing the Effectiveness of Projects Supporting On-Farm Conservation of Native Crops: Evidence From the High Andes of South America," World Development, Elsevier, vol. 70(C), pages 162-176.
  35. Vanesse Labeyrie & Bernard Rono & Christian Leclerc, 2014. "How social organization shapes crop diversity: an ecological anthropology approach among Tharaka farmers of Mount Kenya," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(1), pages 97-107, March.
  36. Laura Calvet-Mir & Petra Benyei & Anna Porcuna-Ferrer & Laura Aceituno-Mata & André Braga Junqueira & Giulia Mattalia & Sara Miñarro & Victoria Reyes-García & Anna Schlingmann & Julia Vieira da Cunha , 2025. "Landraces and climate change: global trends through the lens of political agroecology," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 42(3), pages 1307-1321, September.
  37. Federica Ravera & Victoria Reyes-García & Unai Pascual & Adam G. Drucker & David Tarrasón & Mauricio R. Bellon, 2019. "Gendered agrobiodiversity management and adaptation to climate change: differentiated strategies in two marginal rural areas of India," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(3), pages 455-474, September.
  38. Marianna Fenzi & Paul Rogé & Angel Cruz-Estrada & John Tuxill & Devra Jarvis, 2022. "Community seed network in an era of climate change: dynamics of maize diversity in Yucatán, Mexico," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 339-356, March.
  39. Narloch, Ulf & Drucker, Adam G. & Pascual, Unai, 2011. "Payments for agrobiodiversity conservation services for sustained on-farm utilization of plant and animal genetic resources," Ecological Economics, Elsevier, vol. 70(11), pages 1837-1845, September.
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