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Agricultural production and food consumption in China: A long-term projection

Citations

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Cited by:

  1. Shukun Wang & Changquan Liu & Lei Han & Tingting Li & Guolei Yang & Taofeng Chen, 2022. "Corn Grain or Corn Silage: Effects of the Grain-to-Fodder Crop Conversion Program on Farmers’ Income in China," Agriculture, MDPI, vol. 12(7), pages 1-16, July.
  2. Daniele Asioli & Marija Banovic & Ada Maria Barone & Simona Grasso & Rodolfo M. Nayga, 2023. "European consumers' valuation for hybrid meat: Does information matter?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 44-62, March.
  3. Yu, Ziyue & Zhang, Fan & Gao, Chenzhen & Mangi, Eugenio & Ali, Cheshmehzangi, 2024. "The potential for bioenergy generated on marginal land to offset agricultural greenhouse gas emissions in China," Renewable and Sustainable Energy Reviews, Elsevier, vol. 189(PA).
  4. Fa Wang & Haifeng Wang & Joung Hyung Cho, 2022. "Consumer Preference for Yogurt Packaging Design Using Conjoint Analysis," Sustainability, MDPI, vol. 14(6), pages 1-13, March.
  5. Taiyang Zhong & Zhenzhong Si & Steffanie Scott & Jonathan Crush & Kui Yang & Xianjin Huang, 2021. "Comprehensive Food System Planning for Urban Food Security in Nanjing, China," Land, MDPI, vol. 10(10), pages 1-17, October.
  6. Yuanyuan Chen & Changhe Lu, 2019. "Future Grain Consumption Trends and Implications on Grain Security in China," Sustainability, MDPI, vol. 11(19), pages 1-14, September.
  7. Zhaohua Zhang & Roshini Brizmohun & Gang Li & Ping Wang, 2022. "Does economic policy uncertainty undermine stability of agricultural imports? Evidence from China," PLOS ONE, Public Library of Science, vol. 17(3), pages 1-17, March.
  8. Yifeng Hao & Yaodong Zhou, 2025. "An Evaluation of Food Security and Grain Production Trends in the Arid Region of Northwest China (2000–2035)," Agriculture, MDPI, vol. 15(15), pages 1-28, August.
  9. Duan Ran & Zhanlu Zhang & Yuhan Jing, 2022. "A Study on the Spatial–Temporal Evolution and Driving Factors of Non-Grain Production in China’s Major Grain-Producing Provinces," IJERPH, MDPI, vol. 19(24), pages 1-16, December.
  10. Shaoyi Lu & Taoufik Bouraoui, 2024. "Factors impacting consumer confidence: Evidence from China," Post-Print hal-04818095, HAL.
  11. Zemin Zhang & Changhe Lu, 2020. "Clustering Analysis of Soybean Production to Understand its Spatiotemporal Dynamics in the North China Plain," Sustainability, MDPI, vol. 12(15), pages 1-15, July.
  12. Changming Cheng & Qiang Gao & Yuqing Qiu, 2022. "Assessing the Ability of Agricultural Socialized Services to Promote the Protection of Cultivated Land among Farmers," Land, MDPI, vol. 11(8), pages 1-16, August.
  13. Kasem Kunasri & Manh Hung Do & Trung Thanh Nguyen, 2025. "The Role of Farming Efficiency in Rural Transformation: Insights From Long‐Term Panel Data for Thailand," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 69(4), pages 911-933, October.
  14. Gao, Yukun & Zhao, Hongfang & Zhao, Chuang & Hu, Guohua & Zhang, Han & Liu, Xue & Li, Nan & Hou, Haiyan & Li, Xia, 2022. "Spatial and temporal variations of maize and wheat yield gaps and their relationships with climate in China," Agricultural Water Management, Elsevier, vol. 270(C).
  15. Zhang, Daojun & Yang, Wanjing & Kang, Dingrong & Zhang, Han, 2023. "Spatial-temporal characteristics and policy implication for non-grain production of cultivated land in Guanzhong Region," Land Use Policy, Elsevier, vol. 125(C).
  16. Xinru Han & Yongfu Chen & Xiudong Wang, 2022. "Impacts of China’s bioethanol policy on the global maize market: a partial equilibrium analysis to 2030," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 147-163, February.
  17. Yin, Zhengqing & Li, Bo & Li, Shufei & Ding, Junqi & Zhang, Lingxian, 2022. "Key influencing factors of green vegetable consumption in Beijing, China," Journal of Retailing and Consumer Services, Elsevier, vol. 66(C).
  18. repec:mth:jas888:v:7:y:2019:i:2:p:11-26 is not listed on IDEAS
  19. Che, Ming & Zhu, Zixiang & Wen, Yake & Li, Yujia, 2026. "International food price swings and their consequences for the Chinese economy," Economic Modelling, Elsevier, vol. 155(C).
  20. Wang, Hanjie & Huang, Wenpeng & Yu, Xiaohua, 2026. "Machine learning in cropland dynamics: Evidence from China," Land Use Policy, Elsevier, vol. 161(C).
  21. Xi He & Miguel Carriquiry & Amani Elobeid & Dermot Hayes & Minghao Li & Wendong Zhang, 2022. "China's corn and biofuel policies and agricultural trade: Projections from an international agricultural commodity market model," Agribusiness, John Wiley & Sons, Ltd., vol. 38(4), pages 970-989, October.
  22. Tiejun Dai & Shuo Shan, 2020. "Path Analysis of Beijing’s Dematerialization Development Based on System Dynamics," Sustainability, MDPI, vol. 12(3), pages 1-23, January.
  23. Yuanzhi Guo & Jieyong Wang, 2021. "Spatiotemporal Changes of Chemical Fertilizer Application and Its Environmental Risks in China from 2000 to 2019," IJERPH, MDPI, vol. 18(22), pages 1-14, November.
  24. Huaquan Zhang & Abbas Ali Chandio & Fan Yang & Yashuang Tang & Martinson Ankrah Twumasi & Ghulam Raza Sargani, 2022. "Modeling the Impact of Climatological Factors and Technological Revolution on Soybean Yield: Evidence from 13-Major Provinces of China," IJERPH, MDPI, vol. 19(9), pages 1-16, May.
  25. Huaquan Zhang & Ruijia Jin & Abbas Ali Chandio & Martinson Ankrah Twumasi, 2025. "A step toward the modern and sustainable agriculture: Evaluating the impact of information and communication technology on cereal production in China," Sustainable Development, John Wiley & Sons, Ltd., vol. 33(2), pages 1989-2003, April.
  26. Wu, Shu & Ding, Song, 2021. "Efficiency improvement, structural change, and energy intensity reduction: Evidence from Chinese agricultural sector," Energy Economics, Elsevier, vol. 99(C).
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