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Incentives, Technology and the Shift to Year-Round Dairying in Late 19th Century Denmark

  • Ingrid Henriksen
  • Kevin H. O'Rourke

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File URL: http://www.tcd.ie/Economics/TEP/2003_papers/tepno11KOR23.PDF
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Paper provided by Trinity College Dublin, Department of Economics in its series Trinity Economics Papers with number 200311.

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Date of creation: 2003
Date of revision:
Handle: RePEc:tcd:tcduee:200311
Contact details of provider: Postal: Trinity College, Dublin 2
Phone: (+ 353 1) 6081325
Fax: 6772503
Web page: http://www.tcd.ie/Economics/

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  1. Jeffrey G. Williamson, 1992. "The Evolution of Global Labor Markets Since 1830 Background Evidence and Hypotheses," NBER Historical Working Papers 0036, National Bureau of Economic Research, Inc.
  2. Goodwin, Barry K. & Grennes, Thomas J. & Craig, Lee A., 2002. "Mechanical Refrigeration and the Integration of Perishable Commodity Markets," Explorations in Economic History, Elsevier, vol. 39(2), pages 154-182, April.
  3. Kevin H. O'Rourke & Jeffrey G. Williamson, 2001. "Globalization and History: The Evolution of a Nineteenth-Century Atlantic Economy," MIT Press Books, The MIT Press, edition 1, volume 1, number 0262650592, June.
  4. Rashid, Salim, 1988. "Quality in Contestable Markets: A Historical Problem?," The Quarterly Journal of Economics, MIT Press, vol. 103(1), pages 245-49, February.
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