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Policy responses

Author

Listed:
  • Mateo-Sagasta, Javier

    (International Water Management Institute)

  • Turral, H.

Abstract

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Suggested Citation

  • Mateo-Sagasta, Javier & Turral, H., 2018. "Policy responses," IWMI Books, Reports H048863, International Water Management Institute.
    • Handle: RePEc:iwt:bosers:h048863
    as

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    File URL: http://www.iwmi.cgiar.org/Publications/Books/PDF/more_people_more_food_worse_water-chapter-10.pdf
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    References listed on IDEAS

    as
    1. Kong, Dongmin, 2012. "Does corporate social responsibility matter in the food industry? Evidence from a nature experiment in China," Food Policy, Elsevier, vol. 37(3), pages 323-334.
    2. Hatanaka, Maki & Bain, Carmen & Busch, Lawrence, 2005. "Third-party certification in the global agrifood system," Food Policy, Elsevier, vol. 30(3), pages 354-369, June.
    3. Grunert, Klaus G. & Hieke, Sophie & Wills, Josephine, 2014. "Sustainability labels on food products: Consumer motivation, understanding and use," Food Policy, Elsevier, vol. 44(C), pages 177-189.
    Full references (including those not matched with items on IDEAS)

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