Energy-intensity developments for 19 OECD countries and 51 sectors
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References listed on IDEAS
- Ramirez, C.A. & Blok, K. & Neelis, M. & Patel, M., 2006. "Adding apples and oranges: The monitoring of energy efficiency in the Dutch food industry," Energy Policy, Elsevier, vol. 34(14), pages 1720-1735, September.
- Sue Wing, Ian, 2008. "Explaining the declining energy intensity of the U.S. economy," Resource and Energy Economics, Elsevier, vol. 30(1), pages 21-49, January.
- Markandya, Anil & Pedroso-Galinato, Suzette & Streimikiene, Dalia, 2006. "Energy intensity in transition economies: Is there convergence towards the EU average?," Energy Economics, Elsevier, vol. 28(1), pages 121-145, January.
More about this item
- O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
- O47 - Economic Development, Innovation, Technological Change, and Growth - - Economic Growth and Aggregate Productivity - - - Empirical Studies of Economic Growth; Aggregate Productivity; Cross-Country Output Convergence
- O5 - Economic Development, Innovation, Technological Change, and Growth - - Economywide Country Studies
- Q43 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Energy - - - Energy and the Macroeconomy
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