Choice Experiments Informing Environmental Policy:A European Perspective
The aim of this book is to draw attention to the wealth and diversity of several recent state-of-the-art choice experiment studies that have been undertaken in Europe in the last few years. The main emphasis of the book is to highlight how this method can be employed to inform environmental, agricultural, natural resource management and food policies at the European Union (EU) level. Case studies presented in this volume are from eight countries across the EU, including France, Finland, Greece, Ireland, Italy, Poland, Spain and UK, and cover a wide array of issues ranging from landscapes, biodiversity, cultural heritage, noise pollution, forests and water resources to food labelling. The findings reported in this book reveal that the monetary cost and benefit values captured through the CEM for various stakeholders can be used to inform efficient, effective and equitable design and implementation of various EU level policies and directives, such as Common Agricultural Policy, Water Framework Directive, Forestry Strategy, Habitats Directive and food labelling systems to name a few. Finally, the book also presents some of the most recent developments in the choice experiment theory and analysis, as well as several interesting and cutting edge applications of these developments.
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- Boxall, Peter C. & Adamowicz, Wiktor L. & Swait, Joffre & Williams, Michael & Louviere, Jordan, 1996. "A comparison of stated preference methods for environmental valuation," Ecological Economics, Elsevier, vol. 18(3), pages 243-253, September.
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"Consumers' Responses to the Potential Use of Bovine Somatotrophin in Canadian Dairy Production,"
Staff Paper Series
24104, University of Alberta, Department of Resource Economics and Environmental Sociology.
- P. A. Kuperis & M. M. Veeman & W. L. Adamowicz, 1999. "Consumer's Responses to the Potential Use of Bovine Somatotrophin in Canadian Dairy Production," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 47(2), pages 151-163, 07.
- Scarpa, Riccardo & Drucker, Adam G. & Anderson, Simon & Ferraes-Ehuan, Nancy & Gomez, Veronica & Risopatron, Carlos R. & Rubio-Leonel, Olga, 2003. "Valuing genetic resources in peasant economies: the case of 'hairless' creole pigs in Yucatan," Ecological Economics, Elsevier, vol. 45(3), pages 427-443, July.
- Nick Hanley & Robert Wright & Vic Adamowicz, 1998. "Using Choice Experiments to Value the Environment," Environmental & Resource Economics, European Association of Environmental and Resource Economists, vol. 11(3), pages 413-428, April.
- Rolfe, John & Bennett, Jeff & Louviere, Jordan, 2000. "Choice modelling and its potential application to tropical rainforest preservation," Ecological Economics, Elsevier, vol. 35(2), pages 289-302, November.
- Louviere, Jordan J., 1992. "Experimental choice analysis: Introduction and overview," Journal of Business Research, Elsevier, vol. 24(2), pages 89-95, March.
- Naidoo, Robin & Adamowicz, Wiktor L., 2005. "Biodiversity and nature-based tourism at forest reserves in Uganda," Environment and Development Economics, Cambridge University Press, vol. 10(02), pages 159-178, May.
- Adamowicz W. & Louviere J. & Williams M., 1994. "Combining Revealed and Stated Preference Methods for Valuing Environmental Amenities," Journal of Environmental Economics and Management, Elsevier, vol. 26(3), pages 271-292, May.
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