Increases In Demand For Food In China And Implications For World Agricultural Trade
Download full text from publisher
References listed on IDEAS
- repec:ias:fpaper:99-fsr1 is not listed on IDEAS
- Lin, Jinding & Koo, Won W., 1990. "Economic Development in the Agricultural and Industrial Sectors in the People's Republic of China," Agricultural Economics Reports 23197, North Dakota State University, Department of Agribusiness and Applied Economics.
- Lansford, Vernon & Madison, Daniel & Thompson, Wyatt & Willott, Brian & Adams, Gary M. & Babcock, Bruce A. & Beghin, John C. & Mohanty, Samarendu & Fuller, Frank H. & Chaudhary, Sudhir & Fabiosa, Jaci, 1999. "FAPRI 1999 U.S. Agricultural Outlook," Staff Reports 32049, Food and Agricultural Policy Research Institute (FAPRI).
CitationsCitations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
- Koo, Won W., 2000. "The Impacts Of China'S Accession Into The Wto On The U.S. Wheat Industry," Agricultural Economics Reports 23320, North Dakota State University, Department of Agribusiness and Applied Economics.
More about this item
KeywordsTrade; Food Consumption; Grain Production; Rice; Wheat; Corn; Soybeans; China; Agriculture; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; International Relations/Trade;
StatisticsAccess and download statistics
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:nddaer:23418. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (AgEcon Search). General contact details of provider: http://edirc.repec.org/data/dandsus.html .