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Determinants of food production in Sub Saharan Africa: the impact of policy, market access and governance

Author

Listed:
  • Di-Marcantonio, Federica
  • Morales-Opazo, Cristian
  • Barreiro-Hurlé, Jesús
  • Demeke, Mulat

Abstract

This study examines the relationship between policy, market access, country governance indicators and food production in 41 African countries. Based on a cross-country panel sample, a fixed-random effect models is employed to test the hypothesis that beyond agricultural inputs and macroeconomic reforms other exogenous factors could foster food production. Our findings show that improving food-agricultural inputs enhance production, while conflicts, food aid and geographic location such as landlocked countries negatively affect food production. Exogenous factors influencing production response include rainfall, market access, and education. Both governance and education can indirectly improve food production by enhancing growth, through investment in infrastructures, and human capital.

Suggested Citation

  • Di-Marcantonio, Federica & Morales-Opazo, Cristian & Barreiro-Hurlé, Jesús & Demeke, Mulat, 2014. "Determinants of food production in Sub Saharan Africa: the impact of policy, market access and governance," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182683, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae14:182683
    DOI: 10.22004/ag.econ.182683
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    References listed on IDEAS

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    Cited by:

    1. Anbes Tenaye, 2020. "New Evidence Using a Dynamic Panel Data Approach: Cereal Supply Response in Smallholder Agriculture in Ethiopia," Economies, MDPI, vol. 8(3), pages 1-24, July.
    2. Magrini, Emiliano & Morales-Opazo, Cristian & Balie, Jean, 2014. "Supply response along the value chain in selected SSA countries: the case of grains," 2014: Food, Resources and Conflict, December 7-9, 2014. San Diego, California 197193, International Agricultural Trade Research Consortium.
    3. Ogunlesi, Ayodeji & Bokana, Koye & Okoye, Chidozie & Loy, Jens-Peter, 2018. "Agricultural Productivity and Food Supply Stability in Sub-Saharan Africa: LSDV and SYS-GMM Approach," MPRA Paper 90204, University Library of Munich, Germany.

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