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Beef Production and Climate Change

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  • Etumnu, Chinoso E.
  • Wang, Tong
  • Kreuter, Urs
  • Davis, Christopher
  • Cheye, Stephen

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  • Etumnu, Chinoso E. & Wang, Tong & Kreuter, Urs & Davis, Christopher & Cheye, Stephen, 2022. "Beef Production and Climate Change," 2024 Annual Meeting, July 28-30, New Orleans, LA 323980, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:323980
    DOI: 10.22004/ag.econ.323980
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    References listed on IDEAS

    as
    1. Heflin, K.R. & Parker, D.B. & Marek, G.W. & Auvermann, B.W. & Marek, T.H., 2019. "Greenhouse-gas emissions of beef finishing systems in the Southern High Plains," Agricultural Systems, Elsevier, vol. 176(C).
    2. Stanley, Paige L. & Rowntree, Jason E. & Beede, David K. & DeLonge, Marcia S. & Hamm, Michael W., 2018. "Impacts of soil carbon sequestration on life cycle greenhouse gas emissions in Midwestern USA beef finishing systems," Agricultural Systems, Elsevier, vol. 162(C), pages 249-258.
    3. Li, Xiaogu & Jensen, Kimberly L. & Clark, Christopher D. & Lambert, Dayton M., 2016. "Consumer willingness to pay for beef grown using climate friendly production practices," Food Policy, Elsevier, vol. 64(C), pages 93-106.
    4. Pelletier, Nathan & Pirog, Rich & Rasmussen, Rebecca, 2010. "Comparative life cycle environmental impacts of three beef production strategies in the Upper Midwestern United States," Agricultural Systems, Elsevier, vol. 103(6), pages 380-389, July.
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