Impacts of pre-harvest and post-harvest treatments on reducing aflatoxin contamination in smallholder farmers’ maize
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DOI: 10.22004/ag.econ.322257
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References listed on IDEAS
- Gajate-Garrido, Gissele & Hoffmann, Vivian & Magnan, Nicholas & Opoku, Nelson, 2016. "Technological and Market Interventions for Aflatoxin Control in Ghana: Preliminary Findings," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236267, Agricultural and Applied Economics Association.
- Didier Kadjo & Jacob Ricker‐Gilbert & Gerald Shively & Tahirou Abdoulaye, 2020. "Food Safety and Adverse Selection in Rural Maize Markets," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(2), pages 412-438, June.
- Hoffmann, Vivian & Kariuki, Sarah & Pieters, Janneke & Treurniet, Mark, 2018. "Can markets support smallholder adoption of a food safety technology? Aflasafe in Kenya," Project notes December 2018, International Food Policy Research Institute (IFPRI).
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This paper has been announced in the following NEP Reports:- NEP-AGR-2022-08-15 (Agricultural Economics)
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